Harissa And Ground Beef Recipes

Keto Moroccan Picadillo · Fittoserve Group

WEBFeb 23, 2024 · This low-carb Moroccan minced beef recipe is a simple dish that gets its Moorish flavor by cooking ground beef …

1. Boil two whole eggs, then peel, slice an set aside for garnish.
2. Heat the olive oil in a large skillet over medium heat.
3. Sauté the onions and garlic until the onion is translucent, around 5 minutes.
4. Raise the heat to high and brown the ground beef making sure to break up the pieces of meat.

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Carrot Noodles with Harissa Beef Peel with Zeal

WEBDec 19, 2020 · Cover and cook for 5 minutes. 1 medium onion, diced, 2 tablespoon harissa paste, 1 tablespoon tomato paste. While the beef is …

1. Place saute pan over medium heat. Add ground beef (plus 1 tablespoon of olive oil if your beef is less than 15% fat) and salt Break the meat up with a wooden spoon and cook it, stirring from time to time, until it becomes brown and crispy about 8 minutes.
2. Add the chopped onion and cook until softened, about 3 minutes. Stir in the harissa paste, tomato paste, and 1/4 cup of water. Cover and cook for 5 minutes.
3. While the beef is cooking, add olive oil, carrot noodles, and 1/4 cup of water to a large saute pan. Cover and place over medium heat. Cook 4 to 5 minutes. Uncover and stir, cook an additional 3-4 minutes until the water is evaporated and the carrots are soft. Season with salt and pepper.
4. Divide carrot noodles into 4 bowls. Top with harissa beef and garnish with parsley.

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