Ham Balls Recipe Easy

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WebNov 12, 2023 · Preheat the oven to 350 degrees Fahrenheit. Spray a 9×13 inch baking dish with non-stick spray and set aside. Grind the ham up in …

Rating: 5/5(1)
Calories: 184 per serving
Category: Main Course

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WebDec 29, 2021 · Grind your ham up in the food processor. In a large bowl add the ham, pork, beaten egg, graham cracker crumbs, milk, salt, pepper, and parsley. Combine all the ingredients together. Take about two …

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WebFeb 23, 2017 · Using a tablespoon sized cookie scoop, form into 1-inch meatballs. Arrange the meatballs in (2) 9×13 baking pans coated with …

1. Preheat the oven to 350 degrees F. Lightly coat (2) 9x13 baking dishes with nonstick cooking spray.
2. Place the ham and ground pork in the bowl of a food processor (if yours is small, you might need to do this is two batches.) Pulse until it resembles hamburger meat.
3. Transfer mixture to a large bowl and combine with the eggs, milk, and breadcrumbs.
4. Using a tablespoon sized cookie scoop, form into 1-inch meatballs. Arrange the meatballs in the baking pans; set aside.

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WebNov 30, 2022 · Place the ham into a food processor. Process until finely chopped (you can also just ask your butcher to ground the ham finely). Place the ground ham, ground beef, …

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WebFeb 12, 2024 · Prepare a 9×13" pan. Mix ham balls ingredients well. Shape into balls of desired size. Bake for 30 minutes. 2 pounds ground ham, 1/2 pound ground pork, 2 eggs, 1 medium onion, 1 cup milk, 1 cup cracker …

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WebPreheat oven to 325°F. Spray two large shallow roasting pans with cooking spray and set them aside. In a large bowl, combine all of the meatball ingredients. Using a 1/3 cup measure, scoop and shape the mixture into …

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WebJan 29, 2024 · Step 1: Shape the ham balls. Preheat the oven to 325°F. In a large bowl, mix together the ground ham, ground beef, eggs, milk and graham cracker crumbs. Scoop the mixture using a 1/3 cup measure, …

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WebNov 7, 2023 · Transfer the ground ham to a large mixing bowl. Add the ground pork, panko bread crumbs, milk, beaten egg, brown sugar, and dried thyme. Thoroughly mix together using a spatula or your hands. Using a …

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WebJan 31, 2017 · Whisk together all the glaze ingredients in a medium size saucepan over medium high heat. Bring to a boil, whisking until the sugar has dissolved. Reduce the heat to medium and simmer for 4-5 minutes, …

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WebMay 21, 2020 · Instructions. Preheat oven to 350°F and grease a 9x13 baking dish. In a large bowl, combine the ham loaf, ground pork, egg, graham cracker crumbs and milk. 1 pound ham loaf, 1 pound ground …

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WebApr 6, 2023 · Preheat oven to 350°F. Cook onion in butter for 5-6 minutes or until tender. Cool completely. Combine all sauce ingredients in a bowl. Combine ham ball ingredients in a bowl and mix well. Form into 1″ …

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WebApr 13, 2020 · Bake: Arrange in a single layer in a large 9x13-inch baking dish. Bake uncovered for 45 minutes at 350 degrees F. Finish baking with the glaze: While the ham balls are baking, whisk together the sauce in a …

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WebJan 16, 2020 · In a medium bowl soak bread in milk for about 5 minutes. Stir in eggs. Add meat and mix together. Shape into balls and place in a greased 9 x 13 inch pan. In a bowl mix together glaze ingredients. Pour …

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WebMar 29, 2022 · Instructions. Preheat the oven to 350°F. Spray a 9x13 inch baking dish with nonstick cooking spray; set aside. Mix together ham (1 ¼ pounds), ground pork (1 pound), and ground beef (1 pound) in a large …

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WebNov 10, 2023 · Shape into 1-in. balls; place in a single layer on greased 15x10x1-in. baking pans. For glaze, cook and stir all ingredients in a small saucepan over medium heat until sugar is dissolved. Spoon over ham

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WebApr 5, 2022 · Evenly portion into 15 balls and place in the prepared baking dish. Prepare the sauce in a large measuring cup by combining the tomato soup, vinegar, brown sugar, mustard, and salt. Whisk to combine and …

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WebJan 28, 2024 · Mix together thoroughly. Form the meat mixture into even-sized balls and place in a large, oven safe baking dish. Bake for 30 minutes. Mix together the ketchup, molasses, vinegar, mustard, salt, …

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