Halibut Recipes Ina Garten

Grilled Halibut with Tomato and Caper Sauce Recipe Ina …

Web2 tablespoons unsalted butter 8 skinless halibut fillets (6 to 7 ounces each), about 1 inch thick Directions In a large deep skillet, heat 1/3 cup of olive oil. Add the …

Rating: 4/5
1. In a large deep skillet, heat 1/3 cup of olive oil. Add the onions and fennel and cook over moderately low heat, stirring occasionally, until softened, about 10 minutes. Add the garlic and cook until fragrant, about 1 minute.
2. Add the tomatoes to the skillet and break them up with a fork. Season with salt and pepper and cook over low heat until most of the liquid has evaporated, 15 to 20 minutes. Add the wine, stock and capers and cook over low heat for 10 minutes. Stir the chopped basil and the butter into the sauce.
3. Light a grill. Brush the halibut fillets with olive oil and season generously with salt and pepper. Grill over high heat until just cooked through, about 4 minutes per side. Spoon the sauce onto a large deep platter, set the fillets on the sauce and garnish with basil leaves. Serve hot or at room temperature.

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Healthy Baked Halibut {Low Calorie, Low Carb, GF, Paleo}

WebPreheat the oven to 350 F. Place the fish on a plate and pat dry with paper towels. Slice the tomatoes and prep the green beans then …

Rating: 5/5(2)
Total Time: 35 minsCategory: Dinner, LunchCalories: 260 per serving1. Preheat the oven to 350 F. Place the fish on a plate and pat dry with paper towels.
2. Slice the tomatoes and prep the green beans then add them to a 13-inch by 9-inch casserole dish in an even layer. Place the halibut on top of the veggies.
3. Drizzle the oil over the veggies and fish then drizzle the lemon juice. Sprinkle with salt and pepper and Italian seasoning.
4. Bake 15-18 minutes until the fish is opaque and flakes easily with a fork and veggies are al dente. Serve immediately.

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ButterRoasted Halibut Recipe Bon Appétit

WebPreparation. Step 1. Preheat oven to 325°. Thinly slice one-quarter of asparagus into coins and place in a medium bowl; set aside. …

Rating: 5/5(30)
Estimated Reading Time: 5 minsServings: 6-81. Preheat oven to 325°. Thinly slice one-quarter of asparagus into coins and place in a medium bowl; set aside.
2. Heat butter and 2 Tbsp. oil in a small saucepan over medium. As soon as butter is melted, add Aleppo-style pepper and remove from heat.
3. Season fish with salt and black pepper on both sides and place on a rimmed baking sheet. Scatter ramps and remaining asparagus around fish; season with salt and black pepper. Pour butter mixture over fish and vegetables. Give vegetables a toss to evenly coat. Roast, undisturbed, until fish is just opaque in the center and asparagus is bright green and tender, 15–25 minutes, depending on the thickness of your fillets.
4. Toss olives, chives, lemon juice, 2 Tbsp. tarragon, and remaining 5 Tbsp. oil with reserved asparagus; season with salt and black pepper.

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PanSeared Halibut (Only 4 Ingredients) Momsdish

WebPrepareHalibut Fillets: Using paper towels, pat any excess moisture off the halibut fillets. Season them generously with garlic …

Rating: 4.8/5
Total Time: 19 minsCategory: Main Course, SeafoodCalories: 206 per serving1. Preheat a skillet with butter over medium-high heat.
2. Season halibut generously on all sides with garlic parsley salt. Gently add the fillets to the skillet. Disperse slices of lemon thorughout the skillet. Cook for 3-4 minutes until a crust forms. Flip the fish over, reduce the heat to medium, and contine cooking for an additional 2-3 minutes.
3. Lightly sprinkle the halibut with lemon juice and herbs (basil, parsley, and dill work great). Serve right away.

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ParmesanEncrusted Halibut {KetoFriendly and Low …

WebPre-heat oven to 400 degrees. Mix together all ingredients except for the halibut (this can be done by hand or in a mixer). Pat halibut dry with a paper towel and lay each piece onto a sprayed/greased baking sheet. …

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Heavenly Halibut Recipe

WebSet an oven rack about 6 inches from the heat source and preheat the oven's broiler. Grease a rimmed baking sheet; place halibut fillets on the sheet. Broil in the preheated oven until fish flakes easily …

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Pan Seared Halibut with Lemon Caper Sauce A Family …

WebBest to pour it all into a bowl, let the burned bits sink to the bottom then skim off a few tablespoons of the fat at the top and place back into the pan. Keep the heat at medium and add the garlic and cook one …

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