Half Chocolate Chip Cookie Recipe

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8 hours ago Today's low carb chocolate chip cookies recipe is a game changer. Each one of these soft and chewy cookies only has 1 gram of net carbs, and …

Reviews: 7
Calories: 85 per serving
Category: Breakfast
1. Pre-heat oven to 325 Degrees
2. Add all ingredients to a large bowl and mix until a cookie dough forms
3. Once combined, line a baking sheet with parchment paper, and add the cookies using a cookie scoop (around 12 cookies) to the baking sheet
4. Bake for around 10-12 minutes.

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8 hours ago This low carb chocolate chip cookie recipe was originally published on February 17, 2017, and was republished in December 2019 to add better photos and …

Rating: 4.9/5(88)
Total Time: 22 mins
Category: Dessert
Calories: 140 per serving
1. Preheat the oven to 350 degrees F (177 degrees C). Line a cookie sheet with parchment paper.
2. Use a hand mixer or stand mixer to beat together the butter and sweetener, until it's fluffy and light in color.
3. Beat in the egg, vanilla extract, and blackstrap molasses, if using. Beat in the almond flour, 1/2 cup (118 mL) at a time.
4. If using xanthan gum, sprinkle (don't dump) it over the cookie dough, then beat in using the hand mixer.

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1 hours ago This is how I made my mom's cookies low carb and sugar free: I replaced the wheat flour with almond flour and the brown sugar with erythritol. Instead of using …

Rating: 5/5(96)
Calories: 132 per serving
Category: Dessert
1. Preheat the oven to 180 Celsius/356 Fahrenheit
2. Combine all ingredients apart from the chocolate with a fork. Let the dough sit for a few minutes so the flour can absorb the moisture
3. Chop your chocolate and stir into the dough
4. Form dough balls with your hand or spoon the mixture on a baking sheet lined with baking paper. Press down into the desired shape (ca 1/2 cm thick)

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6 hours ago Low Carb Chocolate Chip Cookie Recipe. Ingredients: 1 1/4 cup Almond Meal; 2 Eggs, beaten; 2 TBSP Butter; 1 Cup Philadelphia Whipped Cream Cheese; 6 …

Reviews: 24
Estimated Reading Time: 9 mins

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5 hours ago Low Carb Chocolate Chip Cookies Recipe Nutrition facts . Low Carb Chocolate Chip Cookies Recipe. Laura. This Low Carb Chocolate Chip Cookies

Category: Dessert
Total Time: 20 mins
Estimated Reading Time: 3 mins
Calories: 126 per serving
1. Heat oven to 350 degrees.
2. Line a cookie sheet with parchment.
3. stir all the dry ingredients together and then mix in the wet ingredients.
4. Combine until dough is smooth and all ingredients are well incorporated.

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Just Now This low carb chocolate chip cookie recipe is keto friendly. It’s also gluten free, if using a gluten-free protein powder. As far as I understand, the protein powder I use is gluten free but not dairy …

Rating: 5/5(6)
Category: Desserts
Servings: 20
Total Time: 22 mins
1. Preheat oven to 350°F.
2. In a medium-size bowl, mix all ingredients together (leave 1/4 cup of unsweetened coconut for topping cookies before baking).
3. Using a size 40 portion scoop (about 1.75 tablespoons), scoop cookies onto a parchment paper-lined cookie sheet.
4. Add remaining coconut to the tops of cookies, pressing each cookie down to about 1/2 inch thick. ***see notes***

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4 hours ago Half the Gluten of a Normal Cookie, But NOT Gluten Free or Low Calorie. 5.7g Protein, 2.1g Fiber and only 6.7g NET Carbs Per Cookie! A Healthy After School Treat! Soft, …

Servings: 48
Calories: 136 per serving

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8 hours ago This guilt-free recipe for low carb chocolate chip cookies prooves that healthy recipes can be just a delicious as the real thing, even on the keto diet. Creating delicious recipes with healthy …

Estimated Reading Time: 4 mins
1. Preheat your oven to 350 degrees and line a baking sheet with parchment paper. Set aside.
2. Beat butter, coconut oil, and sweetener until well combined. Add in egg, mix. Add in flours, powder, a pinch of salt, vanilla, and mix well.
3. Form balls with the dough, place on a cookie sheet and then press down to make the shape of a cookie.
4. Bake 10-12 minutes or until the cookies reach their desired doneness. I like to take them out at about 11 minutes and allow them to cool on the baking sheet for a few minutes. Serve and then store cookies in an airtight container for up to one week.

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Just Now Instructions. Preheat your oven to 350 degrees. In a small bowl combine the almond flour, baking soda, baking powder and salt in small bowl, set aside. Next, beat butter, golden monkfruit …

Rating: 4.4/5(674)
Calories: 82 per serving
1. Preheat your oven to 350 degrees.
2. In a small bowl combine the almond flour, baking soda, baking powder and salt in small bowl, set aside.
3. Next, beat butter, golden monkfruit sweetener and vanilla extract in stand mixer bowl until creamy.
4. Add the egg, beating the mixture on low.

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Just Now Step 3: In a large bowl, mix together the butter and powdered sweetener until the sweetener is almost completely dissolved. Step 4: Add in the ground flax, water, baking soda, and

Rating: 4.7/5(79)
Total Time: 40 mins
Category: Dessert
Calories: 165 per serving
1. Preheat your oven to 325F (160°C) and line a baking tray with baking paper.
2. Add the erythritol (or any suitable granulated sweetener) to a high-speed blender and process until powdered. If the sweetener is already powdered, you can skip this step.
3. In a large bowl, mix together the butter and powdered sweetener until the sweetener is almost completely dissolved.
4. Add in the ground flax, water, baking soda, and almond flour. Stir until well-combined.

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2 hours ago Low carb chocolate chip cookies are the cornerstone of sweet, chocolatey gratification in the world of low carb desserts!. These low carb cookies are adapted and low carb-afied from the …

Reviews: 4
Category: Snack
Cuisine: American
Estimated Reading Time: 8 mins
1. In a medium bowl, combine almond flour (1 Cup + 2 Tablespoons), xanthan gum (1/2 teaspoon), baking soda (1/2 teaspoon), and salt (1/4 teaspoon).
2. In a large mixing bowl, use an electric mixer to beat together butter (1/2 Cup), granulated erythritol (1/4 Cup + 2 Tablespoons), brown erythritol (1/4 Cup + 2 Tablespoons) and vanilla extract (1 teaspoon). Beat until brown erythritol no longer has clumps.
3. Beat eggs (2), into the butter combo one at a time.
4. With beaters on, slowly add the flour combo to the butter.

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2 hours ago Instructions. Cream together the sugar, butter, and coconut oil until light and fluffy. Add egg and vanilla extract and beat. Whisk together the almond flour, salt, and baking soda. Mix dry ingredients into butter mixture just until combined. Add ½ cup chocolate chips and blend. Chill dough for 1 hour.

Ratings: 2
Category: Dessert
Cuisine: American
Total Time: 1 hr 22 mins

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1 hours ago Using carbquick and lily’s chocolate bars we can make some very decadent and quick chocolate chip cookies. Low Carb and Keto Cookies? These cookies

Rating: 3.5/5(84)
Total Time: 12 mins
Category: Desserts
Calories: 163 per serving

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2 hours ago Add the sugar free chocolate chips to the bowl and mix again to incorporate the chocolate chips. Use an ice cream scoop or two spoons to scoop cookie dough balls that are about two inches …

Servings: 18
Total Time: 20 mins
Estimated Reading Time: 3 mins
1. Preheat your oven to 350 degrees F and get a flat sheet pan ready for baking by placing a silicone mat on top. (Foil or parchment paper will also suffice)
2. In a large bowl, add the almond butter, stevia, cocoa powder, eggs, coconut oil, water, vanilla and baking soda and mix with a spatula until a smooth paste forms and the cookie dough begins to pull away from the sides of the bowl.
3. Add the sugar free chocolate chips to the bowl and mix again to incorporate the chocolate chips.
4. Use an ice cream scoop or two spoons to scoop cookie dough balls that are about two inches thick. Place the scooped cookie dough on the prepared sheet pan leaving about 1 1/2 inches of space between each cookie.

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3 hours ago Instructions. Preheat then oven to 375 degrees F. Coat a large baking sheet with spray or line with parchment paper. Place the coconut oil, eggs, vanilla extract, and almond extract (if using) in …

Rating: 4.6/5(19)
Total Time: 35 mins
Category: Dessert
Calories: 111 per serving
1. Preheat then oven to 375 degrees F. Coat a large baking sheet with spray or line with parchment paper. Place the coconut oil, eggs, vanilla extract, and almond extract (if using) in a large mixing bowl, and beat with an electric mixer (or stir by hand) until smooth and creamy, 30 seconds to 1 minute.
2. In a medium bowl, whisk together the almond flour, stevia, baking soda, cinnamon, and salt. Beat the almond flour mixture into the wet ingredients until the dough comes together. Stir in a little over half of the chocolate chips, saving 1-2 tablespoons for adding to the top of the cookie.
3. Drop the cookie dough onto then prepared baking sheet by teaspoonfuls. Gently flatten cookies by pressing with a fork or spatula, if needed. My coconut oil was melted, so my cookies did not need to be pressed down. Press a few chocolate chips onto the top of each cookie. Bake 10-12 minutes, until lightly browned. Remove the cookies from then baking sheet and place on a wire rack to cool completely, then serve. Store in an airtight container on the countertop for up to 4 days.

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9 hours ago These Crunchy Low-Carb Brown Butter Chocolate Chip Cookies are the ultimate keto treat. If you've been missing traditional cookies this holiday season, these buttery, chocolaty cookies

Rating: 4.8/5(13)
Total Time: 1 hr 40 mins
Servings: 18
Calories: 160 per serving
1. Combine almond flour, coconut flour, arrowroot powder, xanthan gum, salt, and baking soda in a medium bowl. Whisk until all clumps are broken up and the ingredients are well combined. You can also sift ingredients together.
2. In the bowl of a mixer with paddle attachment, cream butter for about 2 minutes on medium speed.
3. Slowly add the powdered golden erythritol and Stevia and cream for another 6-7 minutes. Scrape down the sides as needed.
4. Add the vanilla and room-temp egg and mix until they just begin to combine.

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2 hours ago The best low-carb-thm chocolate chip cookie I’ve tasted. It is so reminiscent of the classic ones. The texture is so perfect, minus the crisp surface bite–which I don’t think can be achieved without gluten and sugar. Your’ve done it! Thank you. (They are so good that the single serve recipe is brilliant ie. much needed.)

Rating: 4/4(1)
Total Time: 17 mins
Estimated Reading Time: 5 mins

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4 hours ago My sister-in-law Carrie, who is an avid home baker, shared her easy, flourless chocolate chip peanut butter cookies recipe with me a while ago. It was pretty basic …

Category: Guilt-Free Desserts
Estimated Reading Time: 3 mins

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6 hours ago In a Separate bowl, mix almond flour, baking soda, and salt. Take a fork and break up the almond flour clumps. Mix the wet mixture with the dry mixture, mix well. Then, fold in Sugar Free Chocolate Chips. Preheat oven to 350 degrees. Place a tablespoon of cookie mixture, about 1 inch apart, on a greased pan.

Servings: 40
Total Time: 33 mins
Category: Desserts

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7 hours ago The Keto or Low Carb diet doesn’t have to be boring. This Low Carb & Sugar Free Chocolate Chip Pecan Cookies recipe tastes just like a sugary, high carb cookie. You will never …

Servings: 28
Total Time: 22 mins
Estimated Reading Time: 3 mins
1. Preheat oven to 350°
2. Melt butter in a microwavable bowl
3. Add Pyure, vanilla and eggs
4. In a separate bowl, mix Carbquik, baking soda and salt

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8 hours ago Instructions. Pre-heat the oven to 350 degrees Fahrenheit. Line a baking sheet with a non-stick baking mat or parchment paper. In a large mixing bowl mix sifted almond flour, pecan cookie

Rating: 5/5(2)
Total Time: 35 mins
Category: Dessert
Calories: 220 per serving
1. Pre-heat the oven to 350 degrees Fahrenheit. Line a baking sheet with a non-stick baking mat or parchment paper.
2. In a large mixing bowl mix sifted almond flour, pecan cookie pieces, swerve, salt, and baking powder.
3. In a separate mixing bowl mix melted butter, eggs/yolk, chocolate chips, and vanilla extract.
4. Mix wet ingredients and dry ingredients until you have formed a nice cookie dough.

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4 hours ago This Low-Carb Skillet Chocolate Chip Cookie Recipe makes a cookie that surpasses the flavor of it's sugar laden cousins. This cookie combines gooey melted chocolate with nutty pecan …

Rating: 5/5(3)
Total Time: 25 mins
Category: Dessert, Snack
Calories: 214 per serving
1. Preheat oven to 350º Fahrenheit. Butter or spray an 8" round cast iron pan with cooking spray.
2. In a food processor pulse together the almond flour, granulated stevia/erythritol blend, baking soda, and sea salt until blended.
3. Add the egg, butter, and extracts. Pulse a few times until the mixture turns into a dough.
4. Add the chocolate and the pecans. Plus once or twice to incorporate them into the batter. Do not over process them or else you will no longer have chocolate chunks. (If you need to further mix the batter, you can take out the blade and mix it by hand)

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8 hours ago The basic recipe is just like my shortbread recipe, only scaled down. Without an egg as a binder, you need the slow heat of an oven to make it all come together. Mkay? Mkay! Let’s get baked. …

Rating: 4.5/5(6)
Calories: 400 per serving
1. Heat oven to 350 and coat a small baking dish with non-stick spray.
2. Mix together the dry ingredients until combined.
3. Cut in the butter and vanilla, working the mix until a dough forms. The warmth from your hands helps so dig in!
4. Fold in the pecans and chocolate chips, press into pan and bake for 10 minutes or until golden.

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5 hours ago Preheat oven to 350 degrees. Prepare a baking sheet pan with parchment. Place the butter, and cream cheese in a glass mixing bowl in the microwave of thaw briefly to soften. Cream together …

Rating: 4.5/5(4)
Total Time: 20 mins
Category: Low Carb Desserts THM S
Calories: 391 per serving
1. Preheat oven to 350 degrees. Prepare a baking sheet pan with parchment.
2. Place the butter, and cream cheese in a glass mixing bowl in the microwave of thaw briefly to soften.
3. Cream together with a large fork or slotted spoon or use a mixer. Add egg and continue to cream together.
4. Whisk in sweetener then add in flours. Sprinkle the xanthan gum over the flours and mix all in together well.

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1 hours ago In a medium-sized bowl add the butter and half of the chocolate chips. Microwave for 15-30 seconds - just enough time to slightly melt the butter and chocolate. Mix the two together until a …

Reviews: 6
Calories: 81 per serving
Category: Dessert
1. Pre-heat your oven to 325 Degrees
2. In a medium-sized bowl add the butter and half of the chocolate chips
3. Microwave for 15-30 seconds - just enough time to slightly melt the butter and chocolate
4. Mix the two together until a chocolate sauce forms

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3 hours ago After the Kodiak mix is fully incorporated, stir in the chocolate chips. Chill dough for 1 hour in the fridge. Preheat the oven to 375°F (190°C). Line a metal cookie sheet with parchment paper. Using a cookie scoop, put nine scoops of cookie dough (half the dough) on your prepared cookie tray.

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7 hours ago Keto Chocolate Chip Cookies. As with traditional chocolate chip cookie recipes, creaming the butter and vanilla extract with the low carb sugar alternative is key. Creaming is an …

Rating: 5/5(7)
Total Time: 22 mins
Category: Dessert
Calories: 104 per serving
1. Preheat oven to 340 degrees F and place rack in the middle position. Line 1-2 baking sheets with parchment paper. Chop the almonds to resemble the texture of oats. Chop walnuts into small pieces about the size of the chocolate chips. Measure and mix the almond flour, oat fiber, gelatin, salt, and baking soda into a smallish bowl and whisk together.
2. Cream the butter with the vanilla, low carb brown sugar, and Sukrin :1 (brown and white sugar replacements) until light and fluffy; about 1-1 1/2 minutes.
3. Portion the dough with a 1 1/2-2 tbsp dough scoop, or use a regular spoon, and space about 2 inches apart on the baking sheet. The dough portion should be the size of a whole walnut. I get 12 portions on one standard sized cookie sheet (half-sheet pan).
4. I get 24 cookies per batch. The nutritional info assumes 20 cookies, taking into account that people have different equipment at home. Ovens vary so adjust the oven temperature or cooking time per your oven.

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3 hours ago Buttery chocolate chip cookies are the best! That’s why real butter is a key ingredient in the recipe. Chocolate Chips. To keep the cookies low-carb, you’ll need to use chocolate chips without …

Rating: 5/5(4)
Calories: 69 per serving
Category: Dessert, Snack
1. Cream together the butter and sweetener. Mix in the eggs and vanilla.
2. Stir in coconut flour and salt. Mix in coconut and chocolate chips.
3. Drop teaspoon sized mounds 1 inch apart on greased cookie sheet or Silpat.
4. Bake at 350 degrees F for 12-15 minutes. Remove from cookie sheet immediately and cool on wire racks.

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Just Now Soft & Chewy Keto Chocolate Chip Cookies - Healthy Recipes tip healthyrecipesblogs.com. Preheat the oven to 350 degrees F. Line a cookie sheet with parchment paper. Using a handheld electric whisk, whip together the butter, stevia, vanilla and egg, mixing until well incorporated. Gradually mix in the almond flour, ½ cup at a time, until well-blended. Then mix in the salt and baking soda

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8 hours ago Almond Flour – It’s versatile and in my opinion is the best low carb flour for most baking recipes.; Butter – If you want to make this recipe dairy-free, take out the butter and replace it with …

Rating: 5/5(5)
Total Time: 22 mins
Category: Desserts
Calories: 78 per serving
1. The very first thing you do is soften your butter. just take the 2 sticks out of the refrigerator and unwrap the sticks and place in a mixing bowl.
2. Next add Monk fruit, vanilla, and water. With an electric mixer mix together until blended.
3. Add the eggs and mix until creamy.
4. The next step is to add the flour, baking soda and salt to the butter mixture. With the electric mixer blend well.

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9 hours ago Preheat oven to 350 degrees. Cream butter and sweetener in a mixing bowl using a stand or hand mixer on medium speed for about 2 minutes. Add egg, vanilla, and lemon juice. Beat. Add in …

Estimated Reading Time: 8 mins
1. Preheat oven to 350 degrees.
2. Cream the butter and sweetener in a mixing bowl using a stand or hand mixer on medium speed for about 2 minutes.
3. Add the egg, vanilla, and lemon juice. Use the mixer and blend on low for 30 seconds. And then blend on medium for a couple of minutes or until light and fluffy, scraping down bowl.
4. Add in half of the almond flour and beat.

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6 hours ago Add the cream cheese and combine. Add one egg at at time and combine into dough. Add the vanilla and cayenne and mix, thoroughly. Add the chocolate chips and mix into dough. Spoon or …

Category: Sweet Treats
Total Time: 25 mins
Estimated Reading Time: 3 mins
1. Have eggs, cream cheese, and butter at room temperature.
2. Set oven to 350 degrees and line a sheet pan with parchment paper or silicone mat.
3. Combine all dry ingredients in a stand mixer or large bowl and mix together.
4. Add the butter to the dry ingredients and cream together.

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7 hours ago These cookies are are absolutely delicious! I started testing the first batches more than 2 years ago and recently revisited the recipe to finally end up with these amazing cookies. We've got easy low-carb cookies packed with chunks of dark chocolate and crunchy pecans enhanced with hints of vanilla, lemon zest and flaky sea salt. Deliciously

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4 hours ago I don’t know about you, but I am notorious for consuming half a recipe’s worth of dough before the cookies even hits the oven, so the single serving thing is particularly useful for me. Oh, and they just happen to be vegan, gluten free, grain free, low carb, sugar free, low fat, and only about 65 calories for all 10 cookies. And they’re

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4 hours ago Keto Chocolate Chip Cookies is a huge favorite and made in one bowl. At just 3 Net Carbs per chocolate chip cookie you can't say no to these perfect low

Rating: 4.6/5(5)
Total Time: 25 mins
Category: Dessert
Calories: 120 per serving

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3 hours ago When in search of low-carb or keto cookie recipes, there are actually more delicious possibilities than one might think. In fact, in this collection alone, we’ve included several traditional cookie recipes that are low in carbs and require minimal ingredients. There’s everyone’s favorite — the chocolate chip cookie — made with sugar-free or dark chocolate. Or, if you’re a big fan

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3 hours ago This low carb chocolate chip cookie recipe swaps wheat flour for almond flour . (Photo: CC0 Public Domain / Unsplash - Food Photographer Jennifer Pallian) …

Rating: 5/5(1)
Estimated Reading Time: 6 mins

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4 hours ago Chocolate Covered Cheesecake Bites – S, Low Carb is the recipe that started my sugar free chocolate chip craze. Originally posted back in 2014 because I have always loved cheesecake bites and every sugar free cheesecake bite recipe I could find on Pinterest was made with skinny chocolate. Skinny chocolate certainly deserves a place of honor

Estimated Reading Time: 8 mins

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3 hours ago Instructions. Preheat oven to 350 °F. Spray a 8-inch skillet with cookie spray. In a medium bowl, add the dry ingredients and mix until they are combined and there is no clumps. Add the wet …

Reviews: 3
Total Time: 15 mins
Servings: 2
Calories: 150 per serving
1. Preheat oven to 350 °F. Spray a 8-inch skillet with cookie spray.
2. In a medium bowl, add the dry ingredients and mix until they are combined and there is no clumps.
3. Add the wet ingredients and mix well until combined.
4. Pour cookie dough batter into the skillet and sprinkle with chocolate chips. Bake for 10-15 minutes or until a toothpick inserted in center comes out mostly clean. *See notes below for cooking time variances.

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2 hours ago Preheat the oven to 350 degrees F. Heat the butter in a 9-inch cast iron skillet over high heat until bubbling. Reduce the heat down to low, then cover the pan.

Cuisine: American
Category: Cookies
Servings: 16
Total Time: 25 mins

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2 hours ago You might want to freeze half of the recipe, which is super convenient when you want a fresh baked treat without the work! Once the ingredients are mixed take half of the dough and put in …

Rating: 4.9/5(12)
Total Time: 21 mins
Category: Dessert
Calories: 70 per serving
1. Preheat oven to 350 degrees. Line 2 cookie sheets with parchment paper or a silicone baking mat.
2. In a medium bowl cream butter and sugar until light and fluffy. Beat in the eggs one at a time. Add bananas and vanilla.
3. Gradually add flour to creamed mixture and mix well. Stir in chocolate chips.
4. Drop by tablespoonfuls 2 inches apart onto prepared baking sheets. Bake for 9-11 minutes or until lightly browned. Remove from sheets and cool on a wire rack.

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6 hours ago The Low Carb Chocolate Chip Mug Cookie is a protein packed snack. Just make sure you share it with someone (if you have kids that won’t be a problem!), or save half for later. It’s a healthier option, but it’s definitely a higher-fat (although good fat) cookie.

Estimated Reading Time: 4 mins

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6 hours ago Best Brookie Recipe - Keto, Low Carb, Sugar-free, Grain-free, Gluten-free. I am genuinely not sure where or how the "Brookie" came to pass. Half fudgey brownie, half chewy chocolate chip

Cuisine: American
Category: Dessert
Servings: 16
Total Time: 35 mins
1. Preheat oven to 350 degrees. Grease an 8 x 8 baking dish. Set aside.
2. Start with the chocolate chip cookie bar layer. In a large mixing bowl, cream butter and erythritol until light and fluffy. Add vanilla and egg. Stir to combine. Add dry ingredients and mix slowly until incorporated. Add chocolate chips and stir in by hand with a large wooden spoon until evenly distributed. Scrape dough into your baking dish and pat down to form an even base layer. Set aside.
3. Next, make the brownie layer. In a medium sauce pan, melt butter. Add erythritol and stir to combine, letting the sweetener dissolve, but do not boil. Remove from heat. Add vanilla. Whisk in eggs one at a time until batter begins to thicken. Add dry ingredients and mix until just combined; do not over-mix. Pour brownie batter directly on top of cookie layer.
4. Bake for 20-25 minutes until set and edges puff just slightly. Remove and let cool completely before slicing and serving.

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7 hours ago Preheat oven to 350. Line a baking sheet with parchment paper. Combine the dough ingredients (not the chocolate chips) in the food processor and process until the dough comes …

Rating: 5/5(5)
Total Time: 25 mins
Category: Dessert
Calories: 120 per serving
1. Preheat oven to 350. Line a baking sheet with parchment paper.
2. Combine the dough ingredients (not the chocolate chips) in the food processor and process until the dough comes together in a ball. This takes about a minute.
3. Put the dough into a mixing bowl and stir in the chocolate chips.
4. Divide into 18 balls and put on a parchment-lined baking sheet. Press down with your fingers.

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5 hours ago This Keto Cookie Cake recipe makes a giant chocolate chip cookie cake topped with a heavenly vanilla cream cheese frosting. This low-carb chocolate chip cookie cake is perfect for …

Rating: 5/5(6)
Total Time: 32 mins
Category: Dessert
Calories: 258 per serving
1. Preheat oven to 350 degrees Fahrenheit. Grease a nine-inch springform cake pan with butter or oil of choice.
2. In a small bowl, using a hand mixer, blend cream cheese and butter until smooth.

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6 hours ago Look no further friends, because this Low Carb Chocolate Chip Cookie Cake meets all the criteria, plus extra yum! ️ Good things require love and patience—and we put in loooong hours of …

Reviews: 2
Total Time: 453498 hrs 58 mins
Estimated Reading Time: 3 mins
Calories: 355 per serving
1. Preheat oven to 350 degrees
2. In a large bowl, whisk together almond flour, coconut flour, guar gum, gelatin and baking soda. Add Swerve Brown Sugar and whisk vigorously until evenly incorporated. (I use my hands to break up any lumps.)
3. Add melted butter, vanilla extract, molasses and egg. Combine by hand until a sticky dough forms. Add chocolate chips and work them into the dough evenly. Form dough into a ball.
4. Place your ball of dough onto a parchment paper lined baking sheet. Press dough out into a circular shape, about 7-8 inches in diameter using your hands to cup the sides to make the circle nice and tidy.

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8 hours ago Preheat oven to 350F and line cookie sheet with parchment paper. In a large bowl, mix together almond and coconut flours, cocoa powder, swerve confectioners, baking soda, salt, and …

Rating: 4.5/5(16)
Total Time: 15 mins
Category: Dessert
Calories: 102 per serving
1. Preheat oven to 350F and line cookie sheet with parchment paper.
2. In a large bowl, mix together almond and coconut flours, cocoa powder, swerve confectioners, baking soda, salt, and xanthan gum.
3. In a separate bowl, whisk together melted butter, eggs, vanilla, monk fruit, and heavy cream. Add dry ingredients mixture and mix until incorporated. Fold in chocolate chips.
4. Form cookie dough into large tablespoon size balls and drop unto parchment paper. Shape and flatten to thickness of your liking. Bake 10-12 minutes.

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Frequently Asked Questions

Are chocolate chip cookies low carb and sugar free?

No! They beat all the chocolate chip cookies in the neighbourhood because of my mum's secret ingredient: double (heavy) cream. It makes them taste richer, creamier and infinitely more yummy. This is how I made my mom's cookies low carb and sugar free: I replaced the wheat flour with almond flour and the brown sugar with erythritol.

How long do you bake low carb chocolate chip cookies?

The BEST easy to make low carb chocolate chip cookie recipe ever! Each one of these soft and chewy keto chocolate chip cookies ONLY has 1 net carb, but they taste like they should have WAY MORE! ⅓ Cup Sugar-Free Chocolate Chips - These are great! Bake for around 10-12 minutes.

How do you make low carb Cookies taste good?

Something that gives your cookies a festive look or party look is if you add some colored sprinkles. They make them sugar-free. Also, if you can find some sugar-free peanut butter chips that add a whole new taste to your Low Carb Cookies. Are these Keto Chocolate Chip Cookies Gluten-free?

Can you eat chocolate chip cookies on keto diet?

These keto chocolate chip cookies with carbquick are a great – low carb way to really squash that sweet tooth. Low carb living does not have to be difficult, you can have your cookies and eat them too. Using carbquick and lily’s chocolate bars we can make some very decadent and quick chocolate chip cookies.

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