WebMar 15, 2024 · Cook garlic and onion for 3 minutes until softening, then add bacon. Cook until bacon is browned, then stir through carrot and celery. …
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WebMar 13, 2024 · Cut the onions, mince the garlic, and cut the beef chuck into rough 2-inch cubes. Brown the beef. Brown the beef in a Dutch oven over medium-high heat until …
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WebMar 7, 2024 · Pat the prepared meat dry with a paper towel to remove any excess moisture. In a small or medium bowl, combine 2 tablespoons of flour, ½ teaspoon of salt, and ¼ …
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WebMar 30, 2020 · Add carrots and celery and continue to cook for 3-5 minutes. Add flour to the pan and mix in well. Allow the mixture to cook for 2-3 …
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WebFeb 20, 2024 · Instructions. Cut or snip bacon slices into small pieces and cook till crisp in a large pot. Remove bacon to a paper towel lined plate and set aside. Season beef chunks well with salt, pepper, onion powder, …
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WebFeb 15, 2023 · Place the pot in the oven and cook for 90 minutes. After 90 minutes, remove the pot from the oven and skim off and discard the top layer of fat with a large spoon. Add the potatoes, celery, and carrots. …
WebMar 4, 2024 · Start with the Guinness beer. Stir into the meat and allow to cook for 2-3 minutes, until reduced by half. Add to this the beef and chicken broth, plus enough of the extra water to cover the meat. Bring to a boil, …
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WebFeb 24, 2021 · Add garlic and cook for 30-60 seconds until fragrant. Add flour, and stir for 1 minute to cook off. Slowly pour in the beef broth and whisk to combine until the flour dissolves. Add in the water, Guinness …
WebMar 6, 2023 · Instructions. Pat the pieces of beef dry with a paper towel. Season with salt and pepper, set aside. Add the carrots, onion, celery, and mushrooms to a dutch oven or heavy bottomed soup pot with 2 …
WebMar 9, 2017 · Cover and cook on LOW until the lamb is fork-tender and vegetables soft, 6 to 8 hours. To thicken the stew, stir together the flour and ½ cup water (or shake it together in a covered jar) until smooth. Stir into …
WebApr 9, 2024 · Stir to combine. Bring the stew to a boil, then reduce the heat to low. Cover and simmer for 2-3 hours, stirring occasionally, until the beef is tender and the flavours …
WebJan 24, 2023 · Directions. Toss beef cubes with 2 tablespoons vegetable oil in a bowl. Whisk flour, salt, black pepper, and cayenne pepper in a separate bowl. Dredge beef cubes …
WebFeb 22, 2022 · An hour before starting pour your Guinness into a glass to allow it to flatten a little. Load your lamb into the slow cooker, add extra virgin olive oil and brown on all sides. Drain the excess fat and then put …
WebMar 6, 2024 · Add the beef broth, 1¼ cups of Guinness Draught, sugar, and thyme; bring to boil, using a wooden spoon to scrape up browned bits. Transfer to the slow cooker. Add …
WebFeb 21, 2024 · Season the beef with salt and pepper. 2 pounds stew meat, salt, pepper. Turn your Instant Pot on to sauté. Once hot, add the olive oil and the beef. Cook until just browned on all sides, about 5 minutes. Turn …