Ground Turkey Noodle Casserole Recipes Easy

Turkey Noodle Casserole The Seasoned Mom

WEBNov 23, 2022 · Boil the noodles in a large pot of salted water. Drain. Stir or whisk together the turkey, soup, milk, sour cream, seasoning, and some of the cheese in a large bowl. …

Rating: 5/5(2)

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Ground Turkey Pasta Bake iFoodReal.com

WEBOct 15, 2021 · Reserve 1 cup of pasta water. Prep: Spray a 9×13 baking dish, preheat oven to 350 F degrees and find a large skillet for sauteing. …

Rating: 5/5(180)
1. Cook pasta al dente as per package instructions, undercooking by 4 minutes. Drain, reserving 1 cup of pasta water, and set aside. Preheat oven to 350 degrees F and spray 9 x 13 baking dish with cooking spray.
2. In the meanwhile, preheat large skillet on medium heat and add olive oil. Add onion and garlic, sauté for 2 - 3 minutes, stirring occasionally.
3. Add oregano, rosemary, basil, pinch of red pepper flakes, salt and pepper. Cook for 30 seconds, stirring a few times.
4. Add ground turkey and cook for another 5-7 minutes, breaking meat into pieces and stirring occasionally.

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Turkey Noodle Casserole Recipe Girl

WEBNov 23, 2018 · Preheat the broiler to high. Combine the noodles with the turkey and sauce. Spray a casserole dish with nonstick spray, then …

Rating: 4/5(2)
1. Bring a large pot of water to a boil for the egg noodles. When it boils, salt the water and cook the noodles to al dente. Drain well and return to the pot.
2. Preheat a large, deep nonstick skillet over medium-high heat. Add the bacon. Cook for 2 to 3 minutes, until the fat is rendered and the bacon begins to brown at the edges. Add the turkey and brown it, crumbling with a wooden spoon. (If using leftover turkey, add the turkey after you cook the mushrooms and onions instead). Move the meat over to one side of the pan and add the mushrooms and onions to the opposite side. Cook the mushrooms and onions for 3 to 5 minutes, then stir the meat and veggies together. Season the mixture liberally with salt and pepper, and sprinkle in the poultry seasoning. Cook for another 5 minutes. Add the wine and deglaze the pan, using a wooden spoon to scrape up the pan drippings and browned bits. Stir in the broth and bring to a boil, then stir in the cream and reduce the heat to low. Add the nutmeg and stir. Taste and adjust seasonings if necessary.
3. Preheat the broiler to high. Combine the noodles with the turkey and sauce. Spray a casserole dish with nonstick spray, then transfer the turkey noodle mixture to the dish. Top the casserole with the Gruyere then bread crumbs. Place the casserole 8 to 10 inches from the broiler and brown 2 to 3 minutes until cheese is melted and the crumbs are brown. Remove from oven and garnish the casserole with parsley.

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Turkey Noodle Casserole Simple Joy

WEBNov 24, 2019 · Spray a 3 quart casserole dish with cooking spray and set aside. Cook the pasta in chicken stock for two minutes less than the …

Rating: 4.9/5(49)
1. Preheat your oven to 425 degrees. Spray a 3 quart casserole dish with cooking spray and set aside.
2. Cook the pasta in chicken stock for two minutes less than the package suggests. Reserve one cup of cooking liquid before draining noodles and settting them aside.
3. Melt the butter over medium low heat in a large stock pot. Add the garlic to the pan and cook for about 30 seconds.
4. Add the flour to the pan, mixing it in to make a paste. Very slowly add the reserved chicken stock. Add approximately a tablespoon of the reserved 1 cup stock stock at a time, waiting until the last bit of stock was completely combined before adding the next bit. Then add in the milk. This whole process should take about 3 to 5 minutes and result in a nice creamy sauce.

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