Grilled Filet Mignon Roast Recipes

Listing Results Grilled Filet Mignon Roast Recipes

WEBNov 3, 2023 · After searing, I transfer the roast to the cooler side of the grill, cover it, and allow the meat to cook over indirect heat until it hits …

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WEBJan 26, 2023 · Grill the filets. Place the steaks on the cooler side of the grill and cover the grill with the lid. Cook the filet mignon steaks for 5 to 7 minutes, until the internal …

Ratings: 16
Calories: 516 per serving
Category: Main Course

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WEBFeb 12, 2024 · Place steaks on grill grates over indirect heat, close lid, and cook for approximately 30 minutes, until the steaks are 10 degrees away …

Cuisine: American
Total Time: 1 hr 25 mins
Category: Main Course, Main Dish
Calories: 12 per serving

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WEBDec 23, 2019 · Take the steaks out of the refrigerator and set them on the counter while you prepare the mushroom compound butter. Cook the …

Ratings: 1
Calories: 264 per serving
Category: Main Dish
1. Rest the steaks. Take the steaks out of the refrigerator and set them on the counter while you prepare the mushroom compound butter.
2. Cook the mushrooms. Preheat a large skillet over medium heat. Add 2 teaspoons olive oil to the pan. Add the shallots and cook for 2 minutes. Add the garlic cook for another 2 minutes. Turn the heat to medium-low and add in the cleaned and chopped mushrooms. Cook for an additional 8-10 minutes until the mushrooms turn brown and soft, and they have reduced in volume by half, stirring occasionally.
3. Add the wine. Increase the heat to medium-high, and add in the red wine. Cook for an additional 1-2 minutes until the mushrooms have absorbed all the red wine liquid. Remove form heat and allow to cool completely.
4. Make the mushroom compound butter. Stir the mushroom and red wine mixture in with the softened butter. Set aside.

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WEBAug 28, 2023 · Heat grill to high heat, approximately 400°F-450°F. Pat steaks dry with a paper towel. Liberally season both sides with salt and pepper. (the thicker the steak the more salt you’ll want, the …

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WEBPlace the steaks over the direct heat and close the lid of the grill. Sear for 2-3 minutes per side. Finish grilling. After the steaks are seared, move them to the indirect heat and close the lid of the grill. Cook until they …

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WEBAug 14, 2023 · Here are the step-by-step instructions for grilling filet mignon: 1. 24 to 48 hours prior to grilling, rub the steaks with olive and generously sprinkle with kosher salt and ground black pepper. Cover …

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WEBAug 21, 2023 · Place the steaks on the preheated grill, close the lid, and cook on one side for approximately 4 to 5 minutes to achieve a nice sear. Flip the steaks over, close the lid, and continue grilling for another 3 to …

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WEBMay 15, 2021 · Drizzle the steaks with olive oil, if using, rubbing to coat both sides. Season the steaks liberally with kosher salt and black pepper on both sides. Place the steaks on the grill, cover and cook for 4-5 minutes. Flip …

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WEBAug 16, 2021 · Preheat your grill over medium high heat for at least 15 minutes. The ideal temperature for grilling filet mignon is 450-500°F. After cleaning the grates and right before putting the steaks on, brush on oil …

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WEBOct 31, 2023 · 1. Rest the filets to room temperature if you have time. 2. Preheat the grill to a surface temperature of about 450°—clean and oil the grates. 3. Use the seasoning you choose just before grilling or 1 hour …

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WEBOct 14, 2022 · Combine the salt and black pepper in a bowl and rub onto both sides of the steaks. The Spruce Eats / Victoria Heydt. Oil the grill grates using a high smoke point …

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WEBOct 7, 2020 · After about 2 minutes (for medium-rare, a little more for Medium), lift, turn your steak 90 degrees and then set it back down for another 3 minutes (again, for medium …

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WEBMay 21, 2023 · Place the butter in a microwave-safe bowl, add 1 tablespoon of lemon juice, and melt in the microwave for 30 seconds. Place the veggie skewers on the hot grill when you begin cooking the steak. …

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WEBSep 1, 2023 · How to Grill Filet Mignon. Salt and pepper all sides of your filets generously. Let it set for about 10 minutes. Heat the grill to high heat. Once the grill is screaming hot, place the filets on the grill. Do not touch …

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WEBMay 13, 2021 · Prepare a grill fire to about 350° using hickory or oak for smoke flavor. Cook peppers and onions in 2 tablespoons of olive oil in a skillet over medium heat. Season with salt and pepper and continue to …

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WEBOct 18, 2019 · Saute mushrooms for 10 – 12 minutes to brown and slightly caramelize. After 10 – 12 minutes add shallots and garlic, and saute for additional 4 minutes to soften. Remove the mushroom, shallot, garlic …

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