Green Split Peas Recipe

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webMar 6, 2008 · Instructions. Wash the peas and drain. In a large pot or Dutch oven, saute onions and garlic in 2 teaspoons of oil over medium heat …

Ratings: 22
Calories: 394 per serving
Category: Dinner, Lunch, Soup
1. Wash the peas and drain.
2. In a large pot or Dutch oven, saute onions and garlic in 2 teaspoons of oil over medium heat until soft, about 4 to 5 minutes.
3. Add the peas, carrots, ham hock and chicken broth, then cover the pot and let it come to a boil. Add salt and pepper to taste.
4. Once it boils, reduce heat and cook for about 2 hours, or until the peas are soft and thickened.

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webNov 5, 2023 · Heat the butter in a large Dutch oven or soup pot over medium heat. Add the onion and salt and cook, stirring frequently, until softened, …

Cuisine: American
Total Time: 1 hr 45 mins
Category: Recipes
Calories: 431 per serving

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webNov 10, 2023 · In your slow cooker, combine the chopped vegetables and sorted split peas. Add 8-10 cups of low-sodium vegetable broth. Drizzle …

Rating: 4.9/5(7)
Calories: 175 per serving
Category: Soup
1. Add all of the ingredients (except the savory) in a slow cooker.
2. Cover and cook on high for about 6 hours or until the split peas are thoroughly cooked.
3. Discard the bay leaves.
4. Add the savory. Season to taste and serve.

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webAdd split peas and water (or vegetable broth) to the Instant Pot and stir to prevent sticking. Optionally, add fresh or dried herbs, sea salt, and/or …

Rating: 4.9/5(15)
Category: Helpful How-To, Side Dish
Cuisine: Gluten-Free, Vegan
Total Time: 38 mins
1. OPTIONAL: If using flavor add-ins, sauté onion, celery, and garlic in a little oil or water until tender and lightly browned.
2. Add split peas and water (or vegetable broth) to the Instant Pot and stir to prevent sticking. Optionally, add fresh or dried herbs, sea salt, and/or black pepper. Pressure cook on high for 15 minutes (it will take about 8 minutes for the Instant Pot to pressurize before cooking begins).
3. Once the timer goes off, allow to naturally release for 15 minutes, then release any remaining pressure. Carefully remove lid once steam has fully escaped.
4. Best when fresh. Store cooled leftovers in the refrigerator up to 5 days or in the freezer up to 1 month. Reheat in a saucepan on the stovetop, adding a little water, as needed, to prevent sticking.

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webDec 21, 2021 · Sauté the veggies. Add the split peas, broth, seasoning, and ham hock. Simmer until the peas and vegetables are tender, about 1 hour. Remove the ham hocks or ham bone, chop the meat, and return the …

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webJan 18, 2018 · Add broth. Pour in the vegetable broth, then add the rinsed split peas and bay leaves. Stir well to combine. Season with a pinch of salt and pepper. Simmer. Bring the soup to a boil over high heat and then …

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webJan 9, 2022 · Instructions. VEGGIES AND SPLIT PEAS: In a large (5.5 quart or larger) heavy-bottomed pot, over medium heat, add olive oil. Add onion, carrot, celery, and salt/pepper to taste (I add 2 tsp fine sea salt …

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webJan 24, 2022 · Heat a large pot over medium-high heat. Add onion, celery, bell pepper and carrots with a splash or two of broth, salt and pepper. Cook until veggies soften about 10 minutes. Add garlic and spices sauté …

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webOct 5, 2021 · Instructions. In a 5- to 6-quart slow cooker combine vegetable broth and 3 cups of water. Add the next seven ingredients (through red pepper flakes); mix well. Cover and cook on low 8 to 10 hours (or high 4 …

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webJan 6, 2018 · In large pot, sauté diced bacon in oil till halfway cooked, add onions, garlic, bay leaf, pepper, sauté a few more minutes. Add dry split peas, broth, paprika, garlic, onion, and celery powder, Herb-Ox packets. …

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webMar 10, 2018 · Instructions. Add the split peas to a large saucepan, cover with water, bring to a boil, and cook for 15 minutes. Drain and set aside, and rinse out the pot. Meanwhile, add the peeled potatoes to another …

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webInstructions. Rinse off split peas and add to a pot with 1 quart of unsalted water bring to a boil and simmer for 30 minutes. In a separate soup pot, sauté onion in olive oil for 10 minutes over medium heat, the onion will …

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webHeart Healthy Split Pea Soup Recipe. Classic split pea soup gets a healthy update in this vibrant, low-sodium recipe. This easy dish uses diced ham, garlic and dried peas to …

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webJan 26, 2023 · Heat oil in a 2-quart saucepan over medium heat. Add onions, carrots, celery, garlic, and salt. Cook, stirring occasionally for 3 minutes. Stir in the diced ham, split peas, broth, bay leaf, Italian …

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webJul 23, 2016 · Add the garlic and saute for 1 minute. Stir in the split peas, water, stock, and the pepper and bring to a boil. Reduce the heat to low, cover partially, and simmer until …

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webDec 6, 2023 · Add the split peas to a pot with your preferred cooking liquid—water, vegetable broth, and bone broth are all good options. Bring to a boil over high heat, stir, then reduce heat, cover, and simmer until the …

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webFeb 28, 2024 · Sauté the veggies: Heat the oil in a soup pot over medium heat. Sauté the onion, carrots and celery for 5 minutes. Add garlic and split peas and cook for 30 seconds. Add to crock pot: Transfer to your …

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