Gobi Aloo Masala Recipe

Listing Results Gobi Aloo Masala Recipe

WEBSep 15, 2017 · hide steps. Peel, rinse and quarter your potatoes. Rinse and cut the cauliflower florets. Cook potatoes and cauliflower until soft. In …

Rating: 5/5(20)
Total Time: 25 mins
Category: Main Course
Calories: 389 per serving
1. Peel, rinse and quarter your potatoes. Rinse and cut the cauliflower florets. Cook potatoes and cauliflower until soft.
2. In the meantime, slice your onion and dice your tomato. rinse and slit your chili lengthwise. Add some Olive oil to the pan and stir fry the onion and chili until the onion is translucent. Cooking the chili at this stage will reduce some of the heat. Add the tomatoes and ginger garlic paste, stir fry.
3. Then add the seasoning, turmeric, curry powder, salt and pepper. Stir fry all this for a minute, the spices should not burn. Then add the tomato paste and cream, mix well.
4. Continue to add in the veg stock or water and the previously cooked potato and cauliflower, mix well and cook for 5-10 minutes.

Preview

See Also:

Show details

WEBJul 6, 2021 · 1 cup Water. 1 tsp Garam masala powder. 4 tbsp Coriander leaves, chopped. Salt, as per taste. 1. In a pan, add in oil and fry the …

Servings: 2
Total Time: 55 mins
Category: Curries
Calories: 657 per serving

Preview

See Also:

Show details

WEBAug 18, 2011 · directions. Heat the oil in a large 12 to 14 inch skillet. When the oil is smoking, scatter in the fenugreek, fennel, cumin and red peppers. Stir once and add the …

Rating: 5/5(37)
Total Time: 45 mins
Category: Curries
Calories: 135 per serving
1. Heat the oil in a large 12 to 14 inch skillet.
2. When the oil is smoking, scatter in the fenugreek, fennel, cumin and red peppers.
3. Stir once and add the cauliflower and potatoes.
4. Stir lightly until coated with spices and oil.

Preview

See Also:

Show details

WEBAug 17, 2022 · Place ginger, garlic, chili, and tomato in a food processor and grind into a paste. Set aside. Heat 2 tablespoons oil in a saucepan, add cauliflower florets and …

Ratings: 1
Category: Entrée
Cuisine: Indian
Total Time: 35 mins

Preview

See Also:

Show details

WEBAug 20, 2021 · This step by step aloo gobi matar recipe will show you how to make this Indian vegetarian dry masala easily. This aloo gobi matar recipe does not have onion …

Preview

See Also: Peas Recipes, Potato RecipesShow details

WEBJun 5, 2023 · Instructions. Begin by heating oil in a pot with a non-stick surface or a heavy bottom over medium-high heat. Once the oil is heated, add cumin seeds and let them sizzle for a few seconds. Next, add …

Preview

See Also: Potato RecipesShow details

WEBJan 22, 2011 · Add cauliflower, potato, sugar, ¾ teaspoon salt, ¼ teaspoon pepper, and ½ c water; stir to combine. Cover the skillet and cook over medium heat about 15 minutes (stirring occasionally), until veggies are …

Preview

See Also: Potato RecipesShow details

WEB8. Add the cauliflower, reduce the heat to low, cover the pan and cook for 6-8 minutes. 9. Add the potatoes, dried spices and salt. 10. Stir gently until all the ingredients are mixed thoroughly. 11. Cover the pan and cook …

Preview

See Also: Share RecipesShow details

WEBSep 5, 2023 · 1. Place the cauliflower florets in a bowl and pour hot water on them. Set them aside for 8-10 minutes. Heat 3-4 tablespoons of Mustard Oil in a skillet or kadhai. Shallow fry the Gobi (cauliflower) and Aloo

Preview

See Also: Food RecipesShow details

WEBNov 3, 2019 · Heat 2 tablespoons of oil in a pan. Add cauliflower florets and diced potatoes. Saute for 3-4 mins over a high flame. Add salt and mix well. Cover the pan with a lid and cook over medium heat until potatoes and …

Preview

See Also: Share RecipesShow details

WEBJan 2, 2024 · Step 1. In a large, deep skillet with a lid, heat the oil over medium-high. Add the potatoes, reduce heat to medium-low and cook, stirring frequently, until the potatoes are par-cooked and a little golden, 8 …

Preview

See Also: Share RecipesShow details

WEBJan 7, 2021 · Aloo gobi Masala, a very popular dry subzi made with potato, cauliflower florets and Indian spices. Both Aloo and Gobi goes together well making this subzi appetizing and delectable. Learn here …

Preview

See Also: Share RecipesShow details

WEBAdd cauliflower florets and potatoes and saute for 8-10 minutes until potatoes and cauliflower are lightly browned in places. Drain vegetables on a paper tower and set aside. Add remaining 1 tbsp canola oil to pan and …

Preview

See Also: Potato RecipesShow details

WEBApr 7, 2007 · Add cauliflower, potatoes, 2 tablespoons of water and salt. Mix well. Cover the pan and let it cook on medium heat for about 15 to 20 minutes until the vegetables are tender. Make sure to stir gently every 3 …

Preview

See Also: Potato RecipesShow details

WEBAdd Ginger and Garlic — mix and saute until Oil starts to separate from the onions (stir frequently). 5. Add Tomatoes — mix and cook until Oil again separates from the mixture …

Preview

See Also: Potato RecipesShow details

WEBMay 12, 2023 · 4) Add chopped tomatoes and cook for 3-4 minutes or until softens and becomes mushy. 5) Add turmeric powder, red chili powder and coriander powder. 6) Mix well and cook for a minute. 7) Add cauliflower …

Preview

See Also: Share RecipesShow details

Most Popular Search