Cream: Add some heavy cream to make your low carb tomato sauce creamy. Texture: Make it chunky or smooth by the texture of your tomatoes. Butter Sauce: Add 1 or 2 Tbsp butter to the keto pasta sauce. If you don’t want a tomato-based sauce, here are some other low carb options to put on pasta:
Low Carb Spaghetti Bolognese is an authentic rich sauce that has wonderful robust flavors, especially if you simmer the sauce for a long period of time. A good Bolognese sauce is so versatile.
If you’d like to make a bolognese sauce (Italian meat sauce), add 1 pound of ground beef or pork before adding the tomato. For a thinner sauce, add the cooled sauce to a blender or food processor and blend until smooth. If you’d like an extra thick sauce, simmer it for up to an hour.
In a large pan (or pot) heat olive oil. Add the meat and cook for 4 minutes, breaking it down with a wooden spoon, to crumble while cooking. Add the onion, salt, garlic, oregano, basil, red pepper flakes, sweetener. Add the tomato paste and tomatoes.