WebAug 31, 2020 · 1/4 c extra virgin olive oil. salt and pepper, to taste. Directions: Place a large pot on your stove and fill about halfway with …
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WebJun 8, 2021 · Add the red potatoes to a pot, cover them with water, and boil over medium-high heat. Reduce the heat to simmer and let them cook …
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WebJul 16, 2023 · In a large bowl, whisk together vinegar, olive oil, yogurt and salt. Add cooled but still warm potatoes, scallions and chopped herbs …
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WebSep 4, 2020 · Slice the potatoes into 1/4-inch thick rounds. Cover with water and add the salt. Add whole garlic cloves to the simmering water. While the potatoes simmer and soften (about 5 minutes) make the Dijon …
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WebAs soon as you can handle them safely, cut potatoes into 1 1/2-inch chunks (depending upon the size of your potatoes, this will be either halves or quarters). Transfer to a large bowl. While the potatoes are still hot, pour …
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WebJun 14, 2023 · Combine ingredients: In a large bowl, add cooled and chopped potatoes and hard boiled eggs. Then add pickles, red onion, dill, mustard, vinegar, yogurt, mayonnaise, salt and pepper. Chill the salad: …
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WebAug 26, 2018 · 1 teaspoon minced fresh tarragon. 1. Place potatoes in large saucepan, add water to cover by 1 inch, and bring to boil over high heat. Add salt, reduce heat to simmer, and cook until potatoes are tender and …
WebFeb 14, 2016 · In a large pot, boil water for potatoes. When at a rolling boil, add and cook until easily pierced with a fork, about 10-15 minutes depending on size and power of your burner. Drain potatoes and rinse …
WebLet the potatoes cool for 15-20 minutes and absorb the vinegar. Whisk the olive oil with the remaining vinegar and a touch of Dijon mustard, kosher salt and freshly ground black pepper. Drizzle over the potatoes then add the …
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WebJun 21, 2021 · Cover by 1 inch with cool water, then bring to a boil over high heat. Reduce the heat to medium and simmer until the potatoes are easily pierced with a knife, 15 to …
WebJul 16, 2019 · Cut the potatoes in half and add to a pot of water with a big pinch of salt. Bring to a boil and boil until tender, about 15 minutes. Drain the potatoes and let them cool. Add potatoes to a large bowl with …
WebMay 5, 2023 · Add the white vinegar or apple cider vinegar, lightly toss, and let the potatoes cool for 5-10 minutes. Then, transfer them to a large mixing bowl. Pour the dressing over the potatoes and gently toss until all of the potatoes are evenly coated. Be careful not to mash the potatoes while mixing and tossing.
WebMar 31, 2024 · Cook the potatoes in salted water until tender, then drain, saving some water for the dressing. Blend. Create a herbed dressing in a food processor with olive oil, …
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WebJul 17, 2023 · Bring to a boil; reduce to a simmer, salt the water and cook until potatoes are tender (about 8-10 minutes depending on size). Drain (reserving a few spoonfuls of cooking water) and let cool for 5 minutes …
WebJul 26, 2022 · How to Make Herbed Potato Salad. Clean and quarter the potatoes. The key here is to keep them all the same size so they cook simultaneously. Add the potatoes to …
WebBring the potatoes to a simmer over medium heat and cook until fork-tender, 20 to 25 minutes. Drain the potatoes and garlic in a colander. Transfer to …
WebAug 30, 2011 · In a large bowl, place potato slices. Sprinkle with vinegar, 1 teaspoon salt and black pepper; toss lightly to coat. Add green onion, parsley and garlic. Drizzle potato …