French Crepes Recipe

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WEBMar 24, 2023 · Add the flour, eggs, salt, vanilla extract, melted butter, and sugar into a large mixing bowl. Use a whisk or an electric mixer to …

Rating: 5/5
Calories: 179 per serving
Category: Breakfast
1. In a large bowl, add the flour, eggs, salt, vanilla extract, melted butter, and sugar if used.
2. Using a whisk or electric mixer, beat in the milk gradually until a smooth batter forms with no lumps.
3. Heat a lightly buttered crepes pan over medium/high heat.
4. Pour or scoop the batter onto the pan, then tip and rotate the pan to spread the batter as thinly as possible.

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WEBDec 18, 2023 · Preheat a non-stick skillet over medium heat, lightly greased with a bit of MCT oil or butter. Pour a small amount of batter, swirling the …

Cuisine: French
Category: Breakfast
Servings: 8
Total Time: 35 mins

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WEBFeb 7, 2021 · You want to let the batter rest for 20-30 minutes. This lets the gluten relaxes and results in a soft and tender crepe. 3. Swirl to spread the batter out. Ladle the crepe

Rating: 5/5(11)
Total Time: 50 mins
Category: Dessert
Calories: 341 per serving

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WEBMay 27, 2023 · Instructions. Whisk the egg, egg white and salt until a bit frothy. 1 egg, 1 egg white, ⅛ teaspoon salt. Slowly add the flour and milk alternating a little at a time while …

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WEB1/2 cup water. 1 cup white whole wheat flour. 3 tablespoons applesauce. Instructions. Heat a small pan sprayed with cooking spray. Pour 1 ounce of batter into the pan and swirl to evenly spread. Cook for 30 seconds and …

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WEBSep 8, 2023 · Place the flour, salt and sugar in a large bowl. 2 tsp sugar for savory crepes, OR, ½ tsp kosher salt, 4 oz all purpose flour, 3 tbsp sugar for sweet dessert crepes. Add about ¾ – 1 cup of the liquid and mix …

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WEBApr 5, 2020 · Photo 1: Sift together the Flour, Salt and Sugar into a large mixing bowl. Mix to combine then make a well in the centre by pushing the the dry ingredients towards the sides of the bowl. Photo 2: Pour about …

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WEBThis recipe makes 12 crepes. Combine all ingredients in a blender or food processor; blend until smooth. Rub an 8-inch nonstick skillet with oiled paper towel or spray lightly with nonstick cooking spray; heat over …

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WEBCombine all ingredients mix until smooth. Use a non-stick pan (no oil needed) heat over medium-high heat. Spoon 3 Tablespoons crepe batter into skillet, tilting and rotating …

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WEBMar 12, 2018 · Instructions. In a medium bowl, whisk together the flour, nutmeg and salt until well combined. In a small bowl (affiliate link), beat together the milk and eggs. Add the milk mixture to the flour mixture and …

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WEBSep 2, 2022 · Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop 1/4 cup batter onto griddle. Tilt pan with a circular motion so batter coats the …

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WEBAug 31, 2023 · Beat eggs and milk together in a large bowl with an electric mixer. Beat in flour mixture until smooth; stir in melted butter. Lightly grease a griddle or frying pan; …

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WEBMay 17, 2022 · Cook crepes – Heat a large (8”) nonstick skillet over medium-low heat. When the pan is just warm, add about ½ teaspoon of butter to the skillet. You want just enough butter to melt and coat the …

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WEBJun 13, 2022 · Instructions. In a large bowl, beat the eggs lightly, add the sugar and salt and mix well until all combined. Add the milk, butter and sift the flour in gradually, whisking well until you get a smooth, lump-free …

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WEBFeb 13, 2021 · Cook in a skillet. Preheat a 10-inch skillet over low-medium heat and pour the batter into a mixing bowl. Using a ¼ cup, pour the batter into the pre-heated pan, tilting and swirling the pan to form an even …

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WEBJun 20, 2015 · Instructions. Make the crepe batter – In a blender, combine milk, eggs, sugar and salt. Mix on high speed for around 10 seconds. The batter will be foamy. Turn the blender to low and add the melted butter, …

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WEBSep 19, 2017 · Heat a 15 cm/6-inch crepes pan and grease with oil using a piece of paper towel. Pour in a ladle of dough by tilting the pan in all directions to distribute the dough well. Heat until the surface is cooked, …

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