First, prepare your frosting using our recipe if you have not done it yet. Heat the oven to 200 Celsius or 390 Fahrenheit. Prepare all of the ingredients for making low-carb …
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This is the best buttercream frosting, and it pairs fabulously with our low carb birthday cake cupcakes to create a keto-lover’s dream dessert. This easy buttercream …
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Place soft butter in mixing bowl and beat with a hand mixer for 7 minutes. Add powdered sugar, 1/2 cup at a time and mix in well. Add vanilla and heavy cream and whip for …
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Cut open a vanilla bean pod. Scrape out the seeds. Add about 2/3 of the seeds to the frosting in place of the vanilla extract. Don’t throw away that vanilla bean pod. Use to to …
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Add heavy cream and vanilla extract. Mix on low until combined. Start slow so that your cream cheese frosting doesn't splatter. Whip on high until frosting is smooth and fluffy. Once the …
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