These easy to make buttermilk Carbquik biscuits have a taste and texture that is very close to regular ones. These biscuits are a low carb, high fiber alternative to traditional biscuits. They are made with Carbquik, a flour blend that is high in fiber and low in carbs.
Keto Buttermilk Biscuits are the easiest biscuits you'll ever make. Ready in just 30 minutes of time, these simple homemade biscuits are gluten free, sugar free, and low carb as well! Perfect for a keto-friendly diet! Free Guide!
To make 1 cup (240 ml) of evaporated milk: Heat 2 1/4 cups (540 ml) of regular milk in a saucepan over medium heat. Let it come to a gentle boil while stirring continuously. After 10 minutes, or once the milk has reduced in volume by a bit more than half, take it off the heat.
Whisk together Carbquik, baking powder, xanthan gum (if using), and sweetener. Then cut in 4 tablespoons of cold butter until the mixture resembles a coarse meal using a pastry cutter. Mix in heavy whipping cream until a dough forms.