Eggplant Marsala Recipe

Easy Eggplant Parmesan (baked, not fried) Bowl of Delicious

• Ingredients in Eggplant Parmesan
• How to Make Baked Eggplant Parmesan
• Tips and Tricks For Easy Eggplant Parmesan
• Other Vegetarian Italian Recipes

1. First, bread the sliced eggplant by dipping in egg, then seasoned panko breadcrumbs.
2. Roast the eggplant on olive oil covered baking sheets.
3. Assemble the eggplant parmesan by layering a little sauce, the eggplant slices, more sauce, fresh mozzarella, and parmesan, repeating one more time with eggplant, sauce, and cheese.
4. Bake until golden brown and bubbly!

• 4.9/5(34)
• Total Time: 50 mins

• Category: Main
• Published: Jul 29, 2021

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