But with low-carb breakfast casserole recipes like our easy sheet-pan eggs and grab-and-go mini casseroles, your morning meal can be a cinch. To save time, plan to make these low-carb breakfasts in advance and eat them throughout the week. This hearty breakfast casserole is the perfect dish to prepare for your next brunch gathering.
This low carb egg casserole has only 3 grams of net carbs per serving, making it perfect for a keto-friendly breakfast! What goes well with this keto friendly breakfast casserole?
Bake: Top the eggs with feta and cheddar cheese. Then, bake this easy keto breakfast casserole in the preheated oven for 30-45 minutes until cooked through completely. The center should not be able to wiggle when shaken and the color of the casserole should be golden brown.
You can even make the casserole the night before and bake it the next day. I made this egg casserole with basic breakfast ingredients you probably already have in your fridge. You won't have to hunt all over the grocery store for odd food you've never heard of before.