Ebinger Blackout Cake Recipe

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WEBJan 19, 2024 · Preheat oven to 350F. Butter two 8-inch round cake pans and line the bottoms with parchment paper discs. Whisk all the dry …

Rating: 5/5(17)
Total Time: 55 mins
Category: Dessert
Calories: 480 per serving

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WEBTo make the cake, place the cocoa in a small bowl and whisk in the boiling water to form a paste. Combine the chocolate and milk in a saucepan …

Rating: 4/5
Category: Dessert
Cuisine: American, German
Total Time: 3 hrs

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WEBOct 13, 2015 · In a medium bowl, whisk together the flour, baking powder, baking soda and salt. Melt the butter in a large saucepan over medium …

Rating: 4.6/5(16)
Total Time: 4 hrs 30 mins
Category: Dessert
Calories: 629 per serving
1. Make the Pudding: In a large saucepan, whisk together the sugar, cornstarch, salt, half-and-half, and milk. Set the pan over medium heat. Add the chocolate and whisk constantly until the chocolate is completely melted and the mixture begins to thicken, look glossy and large bubbles break on the surface. Remove from the heat and whisk in the vanilla. Transfer the pudding to a large bowl and press plastic wrap directly on the surface of the pudding. Refrigerate at least 4 hours, or up to 1 day.
2. Make the Cake: Preheat the oven to 325 degrees F. Grease and flour two 8-inch cake pans.
3. In a medium bowl, whisk together the flour, baking powder, baking soda and salt.
4. Melt the butter in a large saucepan over medium heat. Stir in the cocoa and cook until fragrant, about 1 minute. Remove from the heat, and whisk in the coffee, buttermilk, and sugars until dissolved. Whisk in the eggs and vanilla, then slowly whisk in flour mixture.

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WEBPreheat the oven to 375 degrees. Butter and flour two 9-inch cake pans. Cut 2 circles of parchment paper or waxed paper to fit the bottoms of the pans, then press them in. …

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WEBApr 2, 2024 · Whisk in 1¼ cups heavy cream until smooth and no lumps remain. Add 4 large egg yolks, beaten to blend, 1¼ cups whole milk, ⅔ cup (packed; 142 g) dark brown sugar, and ¼ tsp. kosher salt

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WEBAug 9, 2021 · Make the Cake. Step 1: Whisk Together all the Dry Ingredients. In a large bowl whisk together the gluten free flour, granulated sugar, cocoa powders, baking powder, baking soda and kosher salt. …

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WEBFeb 10, 2015 · Instructions. Preheat the oven to 350 degrees F. Grease two 8-inch round cake pans. Line with parchment paper, then butter/spray with cooking spray. In a stand mixer (or using a hand mixer), cream the …

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WEBMar 9, 2008 · Preheat the oven to 375 degrees. Butter and flour two 9-inch cake pans. Cut 2 circles of parchment paper or wax paper to fit the bottoms of the pans, then press …

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WEBCombine the flour, baking powder, baking soda and salt. Using a spatula or a wooden spoon, slowly add the flour mixture to the chocolate mixture. Fold in until just mixed. 5. …

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WEBJul 6, 2023 · Pin. Flour – You could use cake flour here, but with the amount of liquid in the batter, I prefer using regular all-purpose flour for this recipe.. Leaveners – Use a good …

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WEBMar 27, 2014 · 1. Preheat the oven to 375 F. Butter and lightly flour two 8-inch round cake pans. 2. Make the cake: Place the cocoa in a small bowl and whisk in the boiling water …

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WEBWhile the cake is baking, make the filling: Combine the cocoa and boiling water in a small saucepan over low heat. Stir in the sugar and chocolate. Add the dissolved cornstarch …

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WEBOct 8, 2016 · Make the cake: Preheat the oven to 375 degrees; butter and lightly dust two 8-inch round cake pans with flour, set aside. Place the cocoa in a small bowl and whisk …

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WEBEbinger’s Blackout Cake With Unsweetened Dutch-process Cocoa Powder, Boiling Water, Unsweetened Chocolate, Milk, Unsalted Butter, Sugar, Large Eggs, Vanilla Extract, All …

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WEBSep 17, 2023 · Blend the cocoa powder with half of the hot coffee until smooth. Stir in the remaining coffee and leave this mixture to cool. In a medium bowl, whisk the flour, salt, …

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WEBPreheat oven to 350 degrees. Grease and flour 2-9" cake pans. Stir the cocoa with with some of the milk to form a paste. Stir in the rest of the milk and beat with a whisk until …

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WEBJun 4, 2023 · In a large bowl, cream the butter and brown sugar together until smooth about 4-5 minutes. Add the egg yolks, one at a time, and the vanilla and the chocolate mixture. In another bowl combine the flour, …

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