Easy Peasy Chocolate Sugar Cookies

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WEBOct 8, 2018 · Instructions. Preheat oven to 325 F. Stir dry ingredients very well (so you don’t end up biting into a clump of baking soda!). Add wet to form a dough. Shape into …

Category: Dessert
Calories: 80 per serving

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WEBMay 17, 2022 · How To Make Keto Chocolate Cookies. STEP 1. Mix the dry ingredients in a bowl - regular almond flour or ground almonds, …

Ratings: 79
Calories: 141 per serving
Category: Dessert
1. Preheat the oven to 175 Celsius / 350 Fahrenheit (conventional oven).
2. Mix the dry ingredients in a bowl - almond flour, baking powder, cocoa powder and granulated erythritol.
3. Add the egg and the softened butter and mix with a fork until you have a smooth dough.
4. Add the chocolate chips and mix, keeping a few back to put on top of the cookies.

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WEBAug 8, 2023 · STEP 1: Add the almond flour, egg, cream, butter, vanilla extract and granulated sweetener into a large mixing bowl. Mix …

Ratings: 215
Calories: 125 per serving
Category: Dessert
1. Preheat the oven to 180 Celsius/356 Fahrenheit
2. Combine all ingredients apart from the chocolate with a fork. Let the dough sit for a few minutes so the flour can absorb the moisture
3. Chop your chocolate and stir into the dough
4. Form dough balls with your hand or spoon the mixture on a baking sheet lined with baking paper. Press down into the desired shape (ca 1/2 cm thick)

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WEBOct 26, 2020 · Place a sheet of parchment paper on a flat surface, followed by the ball of dough. Roll out the dough until around 1/4 of an inch. …

Ratings: 328
Category: Dessert
Cuisine: American
Total Time: 17 mins
1. In a large mixing bowl, add your dry ingredients and mix well. Add your softened butter and cream cheese and using a stick mixer, beat the butter into it, until crumbly. Add the vanilla extract and continue beating, until clumps of dough remains.
2. Add some almond flour onto a kitchen surface. Transfer the dough onto it and gently knead, until smooth. Cover the ball of dough completely and flatten, then refrigerate for 40 minutes.
3. Preheat the oven to 180C/350F. Line a large sheet of parchment paper onto a kitchen surface. Transfer the dough onto it and place another sheet of parchment paper. Using a rolling pin, roll out the dough until 1/4 of an inch in thickness. Using a cookie cutter, cut out circles of cookie dough. Lightly dip each side of the cookie in the granulated sweetener and place it on a lined cookie sheet. Repeat until all the cookie dough has been used up.
4. Bake the cookies for 12-15 minutes, or until the edges just begin to go lightly golden. Remove from the oven and allow to cool completely.

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WEBOct 23, 2020 · Line one or 2 cookie sheets with parchment paper. Set aside. Remove the dough disc from the fridge, remove plastic wrap and place it between 2 large pieces of parchment paper. Roll with a rolling …

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WEBA powdered sweetener works the best, it dissolves properly. Storage: Place in a Ziploc bag or in an airtight container and leave on the counter for 7 days. Freeze: Place in a Ziploc bag or in an airtight container and freeze …

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WEBShape dough into a disk shape about 8 inches in diameter. Wrap dough in plastic wrap and refrigerate for 3-4 hours. Spray a baking sheet with coconut oil. Place disk of dough onto a piece of parchment. Cover …

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WEBNov 27, 2022 · Let the cookie dough sit for a few minutes to thicken. Scoop and flatten. Use a small cookie scoop to scoop the dough onto a baking sheet lined with parchment paper. Flatten with your palm to 1/4 inch …

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WEBNov 4, 2021 · See the recipe card for full information on ingredients and quantities. Step 1: Mix your dry ingredients - almond flour or ground almonds, coconut flour, powdered sweetener, baking powder and …

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WEBFeb 19, 2019 · Instructions. Preheat oven to 325. Line a baking sheet with parchment. In a glass mixing bowl, melt coconut oil in the microwave. Stir in monkfruit, water and vanilla. Add flour, baking powder and salt. Mix well …

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WEBDec 10, 2021 · Preheat the oven to 350 F and line 2 rimmed sheet pans with parchment paper. Add the almond flour, cocoa powder, salt, and baking soda to a bowl. Whisk until …

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WEBFeb 6, 2018 · Step 1 - Preheat the oven to 350F (175C) and line 2 18x13 inch (46cm x 33cm) half sheet pans with parchment paper or a silicone baking mat.. Step 2 - Combine all of the dry ingredients in a large mixing …

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WEBApr 8, 2018 · Pre-heat oven to 325 Degrees. Add all ingredients to a large bowl and mix until a cookie dough forms. Once combined, line a baking sheet with parchment paper, and add the cookies using a cookie scoop …

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WEBNov 27, 2020 · Gluten-free and keto-friendly, these almond crescent cookies are the perfect addition to your cookie platter. These almond cookies are a classic dessert that …

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