Easy Mint Cookie Recipe

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WebMar 9, 2016 · Make the cookies: In a large bowl using a handheld mixer or stand mixer fitted with a paddle attachment, beat the butter for 1 minute …

Rating: 4.7/5(30)
Category: Cookies
1. In a large bowl using a hand-held mixer or stand mixer fitted with a paddle attachment, beat the butter for 1 minute on medium speed until completely smooth and creamy. Add the granulated sugar and beat on medium high speed until fluffy and light in color. Beat in the egg, vanilla extract, and peppermint extract on high speed. Scrape down the sides and bottom of the bowl as needed.
2. Sift the flour and cocoa powder together in a medium bowl. Whisk in the baking powder and salt until combined. On low speed, slowly mix into the wet ingredients until combined.
3. Divide the dough into 2 equal parts. Roll each portion out onto a piece of parchment to about 1/4″ thickness. Stack the pieces (with parchment paper between) onto a baking sheet and refrigerate for at least 1 hour. Chilling is mandatory. If chilling for more than a couple hours, cover the top dough piece with a single piece of parchment paper. You can chill up to 2 days.
4. Once chilled, preheat oven to 350°F (177°C). Line 2-3 large baking sheets with parchment paper or silicone baking mats. Remove one of the dough pieces from the refrigerator and using a 2-inch round cookie cutter, cut in circles. Transfer the cut cookie dough to the prepared baking sheet. Re-roll the remaining dough and continue cutting until all is used.

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WebFeb 21, 2024 · Place the baking sheets with the cut cookies in the refrigerator to chill briefly while you preheat the oven. Preheat the oven …

Ratings: 1
Servings: 36
Cuisine: American
Category: Dessert

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WebFeb 4, 2019 · Working with one at a time, use a spoon to gently dip each Ritz cracker, Oreo Thin, or Nilla Wafer completely into melted chocolate (or melted Andes) then use a fork …

Rating: 5/5(2)
Total Time: 11 mins
Category: Cookies, Dessert
Calories: 62 per serving

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WebJul 27, 2023 · Serving: 3 cookies Calories: 147 kcal Carbohydrates: 16 g Protein: 2 g Fat: 9 g Saturated Fat: 5 g Polyunsaturated Fat: 0.4 g …

Rating: 5/5(1)
Calories: 147 per serving
Category: Dessert

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WebMar 7, 2017 · Remove the top layer of parchment paper and cut circles with a 2-inch cookie cutter. Place the cookies on the prepared baking sheets about 1 and ½ inches apart. Gather the scraps of dough, reroll and chill …

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WebDec 14, 2020 · First, line a pan with parchment or wax paper. In a double boiler (or a bowl set over a pan of barely simmering water), melt the chocolate and shortening. When the mixture is smooth, stir in the …

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WebApr 17, 2023 · Wrap each roll in plastic wrap and transfer to the refrigerator for 2 hours, or up to 24. Transfer the dough to the freezer 30 minutes before baking and preheat the oven to 350 degrees. Working with one dough

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WebNov 16, 2023 · Instructions. Separate the Oreos and scrape off the middle cream. Set the cookies aside. 26 oreo cookie halves. Combine chocolate chips and peppermint extract …

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WebNov 19, 2014 · Easy Homemade Thin Mint Cookies Ingredients: 8 oz Semi-Sweet Baking Chocolate, or 1 cup semi-sweet chocolate chips. 15 Ritz crackers. 1 Candy cane or 5 peppermint candies. ¼ tsp Peppermint …

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WebFeb 17, 2014 · Put the chocolate into a small microwave safe bowl. I like to use a 4 cup glass measuring cup because it is a good shape for dipping the cookies. Microwave on high for 60 seconds. Stir the chocolate and …

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WebMay 16, 2019 · Preheat oven to 350 F. Line a baking sheet with parchment. Combine all but the last three ingredients in a bowl, and stir to form a dough. If too wet to roll out, freeze just until firm enough to roll. I find it’s

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WebApr 28, 2022 · Instructions. In a medium bowl, use a whisk to mix together the almond flour, unsweetened cocoa powder, and baking powder. Next, in a mixing bowl with a mixer outfitted with a paddle attachment, beat …

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WebFeb 22, 2023 · How to make thin mint cookies: Step 1. Preheat oven to 350. Allow your oven to preheat to 350 degrees while you prepare the cookie dough. Step 2. Cream the butter and sugar. Using an electric …

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WebForm the cookie dough into a disk and wrap in a piece of parchment paper and refrigerate for at least 15 minutes. Preheat the oven to 350 degrees F (176 C) and line a baking sheet with parchment paper (you can use the …

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WebDec 13, 2023 · Instructions. Preheat oven to 350F. Line a baking tray with parchment paper or a silicone baking mat. In a large bowl, combine the chocolate cake mix, baking chips, vegetable oil and eggs. Beat with an …

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