Easy Homemade Potato Salad Recipe

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WebMay 18, 2022 · Bring a large pot of water to a boil. Add the washed potatoes and cook for 20-30 minutes or until cooked through. Drain and set aside to cool. When the potatoes

Rating: 4/5(3)
Total Time: 2 hrs 45 mins
Servings: 6

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WebMeasure the olive oil and vinegar into a food processor or blender. Add the minced garlic and pulse to puree. Once smooth, pour over the potatoes (use a spatula to get every last drop). Sprinkle the white pepper over the

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WebJul 2, 2021 · Blend the dressing until smooth, stopping to scrape down the sides of the food processor a few times as needed. Drain the potatoes. As soon as you can handle them …

Ratings: 114
Calories: 210 per serving
Category: Side Dish

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WebJan 29, 2019 · Ingredients. 1 pound potatoes, diced and boiled or steamed. 1 large yellow onion, chopped (1 cup) 1 large carrot, diced (1/2 cup) 2 ribs celery, diced (1/2 cup) 2 …

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WebDec 3, 2023 · Mix And Chill: Gently fold ¾ of the dressing in with the potato mixture. Cover the salad and refrigerate for 2 hours to chill completely. Once chilled, gently stir. Final Touches: Stir in the remaining dressing, …

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WebJun 14, 2023 · Combine ingredients: In a large bowl, add cooled and chopped potatoes and hard boiled eggs. Then add pickles, red onion, dill, mustard, vinegar, yogurt, mayonnaise, salt and pepper. Chill the salad: …

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WebSep 26, 2017 · Directions. Mix chilled potatoes with onion and celery. Whisk together mayo, cream and seasoning. Now mix in the potatoes. Chill. Makes 4 1/2 cups, 9 servings. 533mg sodium for total recipe. 1/2 c.serving is …

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WebAug 12, 2021 · June 1, 2019. Summer is here and it’s time for grilling and cookouts. With this great tasting low sodium baked potato salad you can feel your cookout is complete. 4 from 1 vote. Print Recipe Leave a …

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WebPlace diced potatoes in a pot and add water enough to cover by about an inch. Bring to boil over medium-high. Once boiling, reduce heat to medium, and simmer, stirring once or …

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WebJun 26, 2020 · In a large bowl, gently mix eggs, potatoes, mayonnaise, radishes, green onion, pickle juice and salt together. Transfer the potato salad to a serving bowl, cover, and refrigerate for at least 1 hour to fully …

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WebSep 2, 2016 · Add a generous pinch of salt and bring to a boil. Lower heat to maintain a gentle boil and cook until potatoes until tender, about 15 minutes. Drain potatoes and let cool to the touch before handling. While

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WebMar 20, 2024 · Bring it to a boil. Add salt and cook the potatoes for 15-20 minutes, until the potatoes are easily pierced with a fork or pairing knife. While the potatoes are boiling, …

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WebMar 26, 2020 · Cut them into 1-inch cubes for even cooking. Place the cubed potatoes in a medium-sized pot, cover them with water, and set the pot over high heat. Once it reaches a boil, add 1/2 teaspoon of kosher …

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WebSep 20, 2023 · Bring 1 to 2 inches of water to a boil in a large saucepan (or pot) fitted with a steamer basket. Add potatoes, cover and cook until tender, 12 to 15 minutes. Spread in a single layer on a rimmed baking sheet and …

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WebApr 5, 2022 · Boil the Potatoes. Start with the whole potatoes (skin-on) in a pot of cold water, and then bring the water to a boil. Add a couple of teaspoons salt to the boiling water, …

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WebJun 26, 2020 · Turn heat down to medium low, cover pan, and boil potatoes 10 to 12 minutes, or until just tender but still firm. Drain potatoes well; place in a bowl to cool for at least one hour or overnight. Peel and chop eggs. …

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WebJan 5, 2024 · Place smashed potatoes in a large mixing bowl. Repeat until all potatoes are smashed. Preheat the oven to 400 degrees Fahrenheit. Line a baking sheet pan with …

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