Easy Gingerdoodle Cookies

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Aug 20, 2018 · Preheat oven to 350 degrees. Cream butter and sugars together until light and fluffy. Stir in egg, vanilla and molasses. Whip 1-2 minutes or until it turns a light brown color. Stir in remaining ingredients and mix until dry …

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Nov 14, 2023 · Set aside. In the bowl of a stand mixer (or using a hand mixer), beat butter, brown sugar and sugar on medium-high until light and fluffy, about …

Rating: 5/5(18)
Total Time: 1 hr 22 mins
Category: Dessert
Calories: 153 per serving

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Dec 15, 2022 · Prepare Gingersnap Dough: Whisk together flour, baking soda, salt, cinnamon, cloves and ginger in a large bowl. In the bowl of a mixer beat shortening and 1 cup sugar until fluffy. Beat in molasses and egg, then fold in …

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Dec 11, 2020 · Beat together until fluffy. Add in the egg and beat until smooth. Add in the molasses and beat until well combined. Add the flour, baking soda, …

1. Pre-heat oven to 375°F. Line baking sheet with parchment paper and set aside.
2. Combine butter and brown sugar in a large mixing bowl. Beat together until fluffy. Add in the egg and beat until smooth. Add in the molasses and beat until well combined.
3. Add the flour, baking soda, cinnamon, ginger, cloves and salt and mix until combined.
4. Using a medium cookie scoop (or about 2 Tablespoons), roll the cookie dough into a ball. Place the granulated sugar and cinnamon into a bowl and mix together. Roll the dough into the cinnamon sugar. Place on the baking sheet, about 2 inches apart.

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Sep 27, 2023 · Preheat the oven to 350°F and line your baking sheets with parchment paper. In a large mixing bowl or in the bowl of a stand mixer, cream together the softened butter and both sugars together on low speed. Next, …

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Oct 21, 2014 · Steps. 1. Heat oven to 375°F. Make gingerbread dough as directed on cookie mix pouch. Make snickerdoodle dough as directed on cookie mix pouch. 2. For each cookie, shape a level tablespoon each of gingerbread …

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Nov 18, 2020 · Cream together the butter and sugar until light and fluffy, about 2 minutes. Stir in the egg, vanilla and molasses. Stir together for about 2 minutes until it turns a light brown color. Dump in the dry ingredients, the flour, baking …

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Dec 8, 2022 · Preheat oven to 350ºF and line two large baking sheets with parchment paper; set aside. Combine dry ingredients: In a medium bowl, combine whole wheat white flour, cream of tartar, baking soda, salt, cinnamon, …

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Dec 13, 2015 · In a large mixing bowl cream together butter, 1/2 c. sugar and brown sugar until it is light and fluffy. Beat in egg and syrup. In another bowl whisk the flour, baking soda, 1/2 tsp cinnamon, ginger, salt, cream of tartar …

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Dec 12, 2019 · Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside. In the bowl of your stand mixer fitted with the paddle attachment mix the butter, granulated sugar, and brown sugar together for 2 minutes on …

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Prep. Preheat oven to 350°F ( 175°C ). Line your baking sheet (s) with a silicone mat or parchment paper and set aside. Mix ingredients. In a large mixing bowl or the bowl of a stand mixer, cream together ¾ cup of butter and the first 1 cup …

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Dec 1, 2016 · Preheat oven to 350°F. Line baking sheets with parchment paper or spray with non-stick cooking spray. In a medium mixing bowl, whisk together flour, baking powder, baking soda, cinnamon, ginger and salt. Set aside. In …

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Dec 12, 2018 · Add the flour, baking soda, ginger, cinnamon, cloves, and salt. Blend together on low speed just until incorporated. Pour the 1/4 cup granulated sugar into a bowl or small plate. Take 2 tablespoons of dough and roll into a …

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Dec 14, 2021 · Line large baking sheets with silicone mats or parchment paper. In a large bowl, use an electric mixer to beat the butter, granulated sugar, and brown sugar until light and fluffy, 2 minutes. Add the molasses and egg and beat until …

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Dec 3, 2014 · Preheat oven to 350 degrees F. Line a baking sheet with parchment paper. In a medium bowl, whisk together flour, baking soda, baking powder, salt, cream of tartar, cinnamon, ginger, nutmeg, and cloves. In the …

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Nov 17, 2021 · Use a knife to scrape along the top to remove the extra flour. Use a spoon to fill the measuring cup. Use a knife to level along the top to remove the extra flour. Step 2: Add your wet ingredients to a smaller bowl and whisk. Pour …

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Dec 2, 2014 · Line cookie sheet with cooking parchment paper. 2. In large bowl, mix brown sugar, shortening, molasses and egg. Stir in remaining Gingersnap Cookie Dough ingredients. 3. In another large bowl, beat 3/4 cup sugar, the …

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