Easy French Apple Tart Recipe

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WEBFeb 23, 2024 · STEP 4. Lay apple slices on the puff pastry. Lay the apples overlapping in a concentric circle around the edge and then add another ring of apples in the centre …

Rating: 5/5(1)
Category: Tart
Cuisine: French
Calories: 194 per serving

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WEBSep 9, 2023 · Sprinkle with sugar, then dot with butter. Bake for 45 minutes or longer till the pastry is browned and the apples start to get a little color. Check the tart at 30 minutes …

Rating: 4.9/5(29)
Total Time: 1 hr
Category: Desserts
Calories: 146 per serving

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WEBFeb 22, 2024 · For my tart debut, I followed the recipe for Tarte aux Pommes in The French Chef Cookbook by Julia Child. She made this tart in season three of her show …

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WEBSep 26, 2019 · Preheat the oven to 350 degrees. Whisk flour, sugar, cardamom, and salt together in a bowl. Add melted butter and stir with a silicone spatula or wooden spoon …

Rating: 5/5(6)
Total Time: 2 hrs 20 mins
Category: Dessert
Calories: 389 per serving

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WEBOct 25, 2017 · Bake for 55 to 65 minutes, or until the apples are tender and the crust is golden and cooked through. Transfer the pan to a rack and let cool. While the tart cools, …

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WEBNov 9, 2019 · Preheat your oven on 160 degrees Celsius / 325 degrees Fahrenheit. Dock the pastry (poke the bottom with a fork), cover with baking paper and fill with baking …

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WEBPlace a large sheet of parchment paper over a baking sheet. Unroll your puff pastry sheet (or if you've made your own, roll it out on a lightly floured surface to 10 1/2" by 15 1/2”). …

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WEBOct 25, 2022 · In a cast iron skillet, or oven same saute pan, melt the butter, sugar, and water. Cook for 5-6 minutes until the syrup begins to thicken. Add the apples and a …

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WEBSep 19, 2019 · Instructions. Heat oven to 400 ° F. Line a large rimmed baking sheet with parchment paper. On a lightly floured surface, roll out puff pastry dough to a rough …

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WEBApricot Jam – 2 tbsp or to taste. Preheat oven to 425 degrees F. Spread pie crust into 9 inch quiche/tart pan, pressing dough against edges. Thinly slice apple and toss in …

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WEBOn a lightly floured surface, roll out the dough ball and fit it into a 9" removable bottom springform or tart pan. Be sure to trim edges. Place apple halves into the tart pan and …

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WEBApr 7, 2024 · Gather all the ingredients. Preheat the oven to 400ºF (200ºC). For a convection oven, reduce the cooking temperature by 25ºF (15ºC). Cut 1½ Tbsp unsalted …

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WEBNov 14, 2023 · You just pulse together some flour, sugar, salt, cold butter and ice water 10-12 times until everything is the size of peas. Then, you quickly pull the dough together, …

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WEBMay 29, 2013 · Thaw in the refrigerator overnight before using. Assemble Tart: Preheat a pizza stone in the oven to 350°F (175°C) for at least 45 minutes. Remove one tart

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WEBMar 14, 2024 · 1 egg yolk, mixed with a teaspoon of water. Directions. On a floured work surface with a floured pin, roll the dough out to a 12-inch circle. Dock your dough by …

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WEBMay 14, 2023 · Peel and quarter the apples, using a spoon or melon baller to remove the cores. Preheat oven to 375°F (190°C). In a large saucepan over medium heat, distribute …

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WEBWrap in plastic and refrigerate for at least 1 hour. Preheat the oven to 400 degrees F. Line a sheet pan with parchment paper. Roll the dough slightly larger than 10 by 14-inches. …

Author: Ina Garten
Steps: 5
Difficulty: Easy

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