Easy Beef Stew Recipe Baked In Oven

Listing Results Easy Beef Stew Recipe Baked In Oven

WebOct 22, 2023 · Instructions. Preheat oven to 375F. Combine broth, flour, tomato paste, 1 1/4 teaspoons kosher salt and 1/4 teaspoon black …

Ratings: 69
Calories: 439 per serving
Category: Dinner, Main Dish

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WebApr 17, 2022 · Place all the ingredients in a 9×13 oven safe baking dish. Toss well to combine all the ingredients together. Cover with aluminum foil and bake in the oven until the vegetables soften and the beef is cooked …

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WebOct 24, 2022 · Add beef cubes, a few at a time, and shake to coat. In a Dutch oven, brown meat in oil. Add the soup, water, onion and basil; mix well. Cover and bake at 350° for 1 hour. Add potatoes and carrots. Bake

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WebStir until it begins to thicken. Then, stir in the beef stock. Stir in the brown sugar (if using), the bay leaves and the thyme. Add salt and pepper to taste. Stir in the carrots, potatoes and pearl onions. Cover and bake for 2-2 1/2 …

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WebMay 15, 2020 · Bring the mixture to a simmer, stirring, and return the beef to the pot. Cover the Dutch oven, and transfer to the preheated oven. Cook the stew for 2-2.5 hours, or until the beef is very tender. Remove the …

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WebAug 23, 2022 · Preheat the oven to 350°F/180°C. Spray a 2.5 quart baking dish with cooking spray and set it aside. Cut the stew meat into bite size pieces if needed. Place the beef, carrots, onion, garlic, celery, tomato …

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WebJan 8, 2024 · In a large bowl, combine the tomatoes, water, tapioca, sugar, salt and pepper. Stir in the remaining ingredients. Pour into a greased 13x9-in. or 3-qt. baking dish. Cover and bake at 375° for 1-3/4 to 2 hours or …

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WebFeb 2, 2011 · Add the beef back into the pan and sprinkle with the flour. Stir until the flour is dissolved. Add the wine, broth, water, thyme, bay leaves, and sugar. Bring to a boil, then cover and braise in the oven for 2 hours. …

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WebNov 3, 2019 · Preheat oven to 325 degrees F. Season beef chunks with 1 1/2 teaspoons Kosher salt and 1 teaspoon ground black pepper. Heat some olive oil over high heat in a large Dutch oven or a heavy oven-proof pot, …

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WebIn a dutch oven, brown the meat in oil. Add the next 8 ingredients. Cover and bake at 300 degrees for 4-5 hours, stirring twice. Add the peas during the final 30 minutes of baking. …

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WebJul 27, 2023 · Instructions. Season the meat with salt and pepper. Then heat half the olive oil in a large pot or Dutch oven over medium-high heat. Add the beef to the hot oil and …

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WebJan 31, 2024 · Toss the beef in flour. In a bowl, toss the beef in the flour evenly coating each piece along with a healthy pinch of salt. 2. Brown the beef. Heat a dutch oven on medium heat with olive oil, and brown the …

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WebNov 2, 2016 · Heat oven to 325°F. In 5-quart Dutch oven or 13x9-inch (3-quart) glass baking dish, toss beef with flour. Add frozen vegetables. 2. In large bowl, mix remaining ingredients. Pour over beef and vegetables; …

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WebMar 23, 2023 · Reduce heat to medium-high. Season with remaining teaspoon of salt and 1/2 teaspoon pepper. Cook, stirring occasionally, until most of the liquid has evaporated …

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WebOct 14, 2021 · Add in the broth, red wine, Worcestershire sauce, bay leaves, and Italian seasoning. Return the beef to the pot, bring the stew to a gentle boil, and then cover and simmer for 1 hour. Add in the potatoes …

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