In a bowl or measuring cup, whisk together the Dr. Pepper, soy sauce, lime juice, vegetable oil, and hot sauce. Pour the mixture into a heavy-duty zip-top bag. Add the meat, squeeze out the air, seal the bag tight, and …
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Place brisket in smoker, fat side up, and cook for about 12-14 hours at 275-325. I usually start about 7:00 or 8:00 in the morning and take off about 10:00 or 11:00 that night. …
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ingredients Units: US 1 liter Dr. Pepper cola (not diet!) 1 cup soy sauce 1 cup Worcestershire sauce 5 tablespoons lime juice 1 tablespoon peppercorn 1 tablespoon coarse …
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@2pm, small one @ 165 degrees, wrapped in foil with a couple of ladles of the marinade. Larger one @ 150 degrees, will leave uncovered for a little longer. @4pm large …
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Make sure the brisket is fully covered in the rub and well-oiled. Let the meat rest and come to room temperature. Heat your smoker up to 250°F. Once preheated, place the brisket in the …
Combine the marinade ingredients in a bowl, add pork or chicken, coat and let stand 15 minutes Place oil in large skillet and have paper towel-lined plates on hand or a wire rack over foil-lined …
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Title: Dr. Pepper Marinade For Brisket Category: Barbecue Sauce Sub-Category: BBQ Sauce Instructions: Dr. Pepper Marinade for Brisket. 1 cup Dr. Pepper Recommendation: If you …
Remove the meat from the marinade, and shake off the excess. Rub the meat all over with the spice mixture, wrap in plastic wrap, and refrigerate for 30 minutes to 2 hours. Mix together the balsamic vinegar, 1 1/2 cups of root beer, whiskey, and brown sugar in a bowl, and stir until the sugar dissolves.
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In a large bowl, mix together the sugar, onion powder, garlic powder, paprika, cumin, salt, and pepper. Brush the pork with the liquid smoke and then roll in the bowl with the spices to coat. …
Mix the garlic powder, onion powder, paprika, salt and pepper in a small bowl and sprinkle over the brisket, patting it down all over the meat. Heat the avocado oil over medium high heat in a Dutch oven. Sear the brisket on …
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Low Fat Kids Recipes Sandwiches Homemade Desserts Cookies: Tweets by Hindsfarm. RECIPE FOR DR. PEPPER MARINADE FOR BRISKET. Title: Dr. Pepper Marinade For …
Preheat oven to 325°F. 1 Trim fat from meat. Place brisket in a large roasting pan. 2 Combine brown sugar, ketchup, Dr. Pepper, onion, salt, and pepper in a medium bowl; mix until well …
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Directions Save to My Recipes Step 1 In a small saucepan over medium heat, combine ketchup, apple cider vinegar, brown sugar, Worcestershire, tomato paste, garlic, and …
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Jul 1, 2014 - This beef brisket with a Dr Pepper marinade recipe is a shop that has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. For more …