WebNov 6, 2013 · 1. In a medium mixing bowl, stir together 1 cup all-purpose flour and 1/2 teaspoon salt. 2. In a glass measuring cup, combine 1/4 cup plus 1-2 tablespoons …
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WebIn a medium-sized mixing bowl, whisk together the flour and salt. Add the shortening, working it in until the mixture is evenly crumbly, like coarse …
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WebNov 15, 2023 · Chill the dough for at least 30 minutes. While the dough chills, coat a standard 9”-round pie plate with nonstick cooking spray. …
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WebJul 10, 2020 · Work with one quarter at a time and leave the rest of the dough wrapped so it doesn't dry out. Sprinkle some flour over a clean work surface. Keep about ½ cup of …
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WebAug 3, 2021 · In a food processor, add flour, salt and partially frozen butter cubes. Pulse on 1 second increments for about 10-15 seconds, or until it resembles crumbles with some walnut halves sized pieces of butter. Add …
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WebNov 18, 2013 · Makes enough for one 9-inch double-crusted pie. 1. In the bowl of a stand mixer fitted with the paddle attachment, combine the flour and salt. Add half of the butter …
WebNov 13, 2019 · Press the dough into a ball and place on a well floured surface. Press dough down into a 1 inch thick disc. Flour the rolling pin and roll the dough into a large circle about 3-4 inches larger than your pie …
WebJun 2, 2020 · Prep and chill the ingredients. Measure the flour, salt, and sugar (if using) in a medium bowl and whisk everything to combine. Add the butter and lard and place the bowl into the freezer for at least 30 minutes …
WebMay 4, 2020 · In a food processor pulse together all-purpose flour, toasted wheat germ, salt, and baking powder. Add cold, unsalted butter, and process until largest pieces are the …
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WebDirections. In a food processor or large bowl, pulse or whisk together the flour and salt. Pulse or cut in the butter and shortening until the mixture resembles coarse crumbs. Pulse or cut in enough ice water until dough …
WebAug 7, 2015 · Here are our top 3 tips for perfect pie dough: 1) Work half the fat into the flour in pea-sized chunks. Then add the other half of the fat, working it into larger, flat pieces. …
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WebApr 17, 2024 · How to Make Double Butter Pie Crust Recipe Step by Step. Add 1 1/2 cups of flour, sugar, and salt into the food processor and pulse to combine. (Photo 1) …
WebJun 11, 2017 · How to make a flaky low carb pie crust: Add dry ingredients to a food processor and pulse to mix. Add cold cubes of butter and pulse until it resembles small …
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WebDec 27, 2023 · Make it around 3 inches larger than the pie dish for a double-crust pie. Once the dough is rolled out, gently place it into the pie dish, ensuring it is centered. …
WebStep 4. Drizzle in about half of the ice water mixture and stir lightly with a fork until the flour is evenly moistened and the dough starts to come together. If the dough seems dry, add …
WebDec 9, 2023 · If your recipe requires a pre-baked pie shell, prick the bottom of the crust all over with a fork. Add a sheet of parchment paper on top of the crust and fill with pie …
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