Deli Cole Slaw Recipe

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WebJun 26, 2023 · Slice the cabbage into very thin pieces about 2-3 inches in length. Using a mandoline makes the process much easier. In a large bowl, mix the cabbage and carrots …

Ratings: 10
Calories: 147 per serving
Category: Side Dish

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WebAug 16, 2022 · To make the dressing, in a small bowl, combine the olive oil with 2 tablespoons lemon juice. Add the garlic, cumin and salt and whisk …

Rating: 4.9/5(156)
Calories: 214 per serving
Category: Salad
1. In a medium serving bowl, combine the prepared purple and green cabbage, carrots and parsley. Set aside.
2. Measure out your seeds into a small skillet. Toast over medium heat, stirring frequently, until the seeds are fragrant and the pepitas are starting to make little popping noises. Pour the toasted seeds into the mixing bowl and toss to combine.
3. To make the dressing, in a small bowl, combine the olive oil with 2 tablespoons lemon juice. Add the garlic, cumin and salt and whisk until thoroughly blended.
4. Drizzle the dressing over the slaw and toss until all of the ingredients are lightly coated in dressing. Taste and add an additional tablespoon of lemon juice if the slaw needs a little more zip. Serve immediately or cover and refrigerate to marinate for up to several hours.

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WebMar 16, 2019 · Toss shredded cabbage with carrots and 1 tablespoon of kosher salt in a mesh colander set in a large bowl. Let stand for 1 hour. …

Rating: 5/5(11)
Total Time: 2 hrs 20 mins
Category: Side Dish
Calories: 306 per serving
1. Toss shredded cabbage with carrots and 1 tablespoon of kosher salt in a mesh colander set in a large bowl. Let stand for 1 hour.
2. Discard the water that collects in the bowl and dry the bowl. Rinse the cabbage and carrots, and dry well in a salad spinner, or between layers of paper towels on a baking sheet. Place the dried cabbage mixture back in the large bowl.
3. In a bowl, combine vinegar and sugar, stirring until the sugar is dissolved. Whisk in mayonnaise, celery seed, 1/4 teaspoon kosher salt, and 1/2 teaspoon freshly-ground black pepper.
4. Pour as much dressing over the cabbage and carrots as you like (you might not use it all depending on your personal preferences and how much moisture is left in your cabbage).** Season to taste with salt and pepper.

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WebJun 27, 2023 · Make the Dressing: Whisk the shallots, mustard, and vinegar in a large bowl, and then stir in the mayonnaise, salt, and pepper. Make …

Rating: 4.9/5(17)
Total Time: 45 mins
Category: BBQ Side Dish, Side Dish
Calories: 73 per serving

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WebJun 1, 2022 · Taste the dressing and add salt and pepper, to taste. It’s okay to make the dressing just a bit salty because there’s a lot of cabbage going in there. Add the shredded cabbage/carrots and, using a large spoon or …

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WebJul 5, 2021 · Instructions. In a large bowl, place the broccoli slaw, carrots, bell pepper, and scallions. In a separate bowl or large measuring cup, whisk together the Greek yogurt, apple cider vinegar, maple syrup, mustard, …

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WebMay 5, 2021 · Step 3 b: Mix Together. Using a silicone spatula or large spoon, stir the cabbage and veggies into the coleslaw dressing. Make sure to scrape the bottom of the bowl to get all of the dressing off the bottom …

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WebMay 25, 2023 · The best healthy coleslaw in 4 easy steps. Add all of the coleslaw ingredients to a large bowl except for the pepitas, almonds and dressing. In a smaller bowl, add your dressing ingredients and whisk to …

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WebMay 1, 2018 · In a large mixing bowl, combine Greek yogurt, vinegar, lemon juice, sugar, celery seed, salt and pepper. Whisk until a dressing forms. Add coleslaw mix, red onion, and green onions. Toss to combine, making …

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WebSpicy Cabbage Slaw. 10 mins. Padma Lakshmi's Chipotle Coleslaw Puts a Healthy Twist on a Restaurant Favorite. Easy Pineapple Coleslaw. 50 mins. Crunchy Bok Choy Slaw. …

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WebJun 18, 2020 · Whisk mayonnaise, low-fat milk, white vinegar, apple cider vinegar, lemon juice, sugar, and salt together in a bowl and allow dressing to stand while preparing …

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Web• One pound, 10 ounces of cored and cleaned green cabbage, shredded • 1/3 cup minced carrots • 2 tbsp. minced onions • 2 tbsp. minced green pepper

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WebApr 20, 2020 · Instructions. Whisk together greek yogurt, apple cider vinegar, lemon juice, brown sugar, celery seed, salt and pepper until smooth. Add in the coleslaw mix and cabbage and mix well. Refrigerate …

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WebFeb 4, 2011 · Place shredded cabbage in a large bowl, add carrots (these can be shredded very fine in the bowl of a food processor) and mix. 2. In a separate bowl, mix all other …

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WebApr 26, 2023 · 1. First, place all of the colorful veggies and apple matchsticks in a small bowl. 2. Now add all of the wet ingredients and non-fat Greek yogurt. 3. Mix all together until you have creamy coleslaw. 4. …

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WebJan 30, 2013 · Combine the shredded cabbage and carrots in a large mixing bowl. In a small mixing bowl, whisk together mayonnaise, rice vinegar, sugar, dill pickle juice, salt, and cayenne pepper. Pour the dressing over …

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WebNov 23, 2021 · Gather the ingredients. The Spruce / Eric Kleinberg. In a small bowl, whisk mayonnaise, cider vinegar, mustard, sugar, and celery seed together. The Spruce / Eric …

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