Deer Jerky Dry Rub Recipes

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Sea Salt: Sea salt is often used as an alternative to curing salt. It naturally contains nitrite making it a good option to help preserve your meat. Pepper:I love to use fresh cracked pepper for extra flavour and kick! Garlic Powder Cayenne: The 1/2 teaspoon of cayenne makes this rub mildly spicy which makes it super family … See more

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WebNov 15, 2023 · Remove venison from the marinade and dry thoroughly with with paper towels. Place directly on grill grates 2-3 hours. Check often …

Rating: 5/5(2)
Total Time: 3 hrs 10 mins
Category: Snacks
Calories: 420 per serving

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WebJul 18, 2023 · 1. Deer Jerky. This deer jerky recipe is perfect for meat lovers. With a marinade that includes soy sauce, Worcestershire sauce, beef stock, molasses, and …

Rating: 5/5(12)
Category: Food & Drink
Email: [email protected]
Total Time: 11 mins

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WebMay 2, 2023 · Turn with tongs until the rub is seared into the meat. Remove the seared backstrap and place on a broiler for the oven. Place the broiler into a 450 degree …

Reviews: 1

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WebFeb 19, 2024 · To make venison jerky in the oven, arrange the pieces on oven-safe racks and place a sheet pan beneath them to catch the drippings. Then, set your oven to the …

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WebNov 20, 2023 · Start preparing your marinade. In a large mixing bowl, stir all of the ingredients together. Then, add meat and let marinate several hours, or overnight. You …

Reviews: 10
Estimated Reading Time: 7 mins

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WebDec 18, 2018 · Instructions. Trim venison to ensure all the silverskin and connective tissue is removed. Place the venison roast in the freezer for an hour to make it easier to slice. …

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WebNov 15, 2022 · In a mixing bowl, combine ¾ cup Kosher salt, 2 tablespoons coarsely ground black pepper, 2 tablespoons garlic powder, 2 tablespoons onion powder, 2 teaspoons …

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Web1 1/2 teaspoons Salt. 1/8 teaspoon Black Pepper (or more for intense spice) 1/2 teaspoon Garlic Powder. 1/2 teaspoon Onion Powder. 1/2 teaspoon Smoked Paprika. 1/4 …

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WebJul 26, 2022 · Place the sliced venison in a heavy-duty zip-top bag and pour the jerky brine over. Remove as much air from the bag as possible and seal. Massage the bag well to …

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WebSteps. Show Photos: On. Off. 1. Whisk together the salt, black pepper, onion power, garlic powder, dried rosemary, dried thyme, and smoke paprika. 2. Transfer rub to a storage …

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WebMar 30, 2023 · Homemade Venison Jerky Recipe. Arrange the jerky on a wire rack to drip dry and place in the refrigerator until you're ready to start the drying process.

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WebNov 19, 2020 · In a large releasable plastic bag, combine soy sauce, Worcestershire sauce, liquid smoke, pepper, garlic powder, onion powder and salt. Place meat in, and close …

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WebApr 10, 2019 · 3. KENTUCKY BOURBON BEEF JERKY. KENTUCKY BOURBON BEEF JERKY. Preparation time: 7 hours. This deer jerky recipe comprises of a tiny proportion …

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WebSteps: Place allspice, salt, garlic powder, sugar, chipotle powder, cloves, thyme, black pepper, cayenne pepper, and cinnamon into a very large bowl. Mix together until well …

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WebJan 19, 2023 · You can smoke it, pickle it, or make a jerky as this recipe explains. 1. Trim heart of fat cap, open heart and trim all vents and fibers. Slice into thin strips. 2. Combine …

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