Crock Pot Swiss Steak Recipe

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webSep 2, 2020 · Cook the steaks on each sides until slightly brown (approximately 3-5 minutes on each side). Transfer the steaks to the …

Rating: 5/5(114)
Calories: 426 per serving
Category: Main Course
1. Shake the steaks in flour in a gallon size zip lock bag to coat the steaks thoroughly with the flour.
2. Heat the olive oil in a large sauce pan on medium high heat. Cook the steaks on each sides until slightly brown (approximately 3-5 minutes on each side). Transfer the steaks to the crock pot.
3. Put the remaining ingredients in the crock pot. Cover and cook on low for 6-8 hours or on high for 3-4 hours until the steak is tender.
4. Serve over mashed potatoes and enjoy!

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webMar 3, 2022 · Place the cubed steaks in the bottom of a 5 or 6-quart slow cooker. Top with onions. In a large bowl, stir together the tomatoes, tomato sauce, and all of the …

Reviews: 85
Estimated Reading Time: 5 mins

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webSep 5, 2021 · How to Make Crockpot Swiss Steak. Place veggies & garlic in a slow cooker ( per the full recipe below ). Pound steaks & lightly coat them in flour. Brown them in a …

Rating: 5/5(262)
Total Time: 6 hrs 35 mins
Cuisine: American
Calories: 281 per serving

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webJun 8, 2020 · In a large skillet over medium heat, add avocado oil. 3. While skillet is heating, combine almond flour, salt, and pepper in a large …

Rating: 4.8/5(22)
Total Time: 1 hr 5 mins
Category: Mains
Calories: 285 per serving
1. Pre-heat oven to 350 degrees.
2. In a large skillet over medium heat, add avocado oil.
3. While skillet is heating, combine almond flour, salt, and pepper in a large resealable bag. Add cube steaks and shake to combine until cube steaks are fully coated.
4. Add cube steaks to the pan. Fry for 2-3 minutes or until just browned. Flip and fry on the other side for 2-3 minutes more.

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webOct 1, 2015 · minutes before serving, open the chilled cans of coconut milk and scoop out the hardened cream into a bowl. Reserve the clear coconut water for another use.**. Mix the coconut cream with 2 tablespoons …

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webFeb 18, 2024 · Brown the steaks on both sides, no need to cook through. Step Three – Add the browned steaks to the slow cooker. Sprinkle over any remaining flour from the plate. Step Four – Add the remaining …

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webJan 13, 2014 · Heat a heavy skillet or saute pan over medium heat. Add 1 tbs of the oil. Add the mushrooms; cover and cook for 5 minutes. Remove cover and continue cooking until mushrooms begin to brown. Remove …

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webTenderize each piece of steak by using a meat tenderizer. In a bowl, combine the flour, salt, and pepper. Lightly coat the steaks in the flour. In a frypan over high heat, add 1 Tbsp of oil. Once hot, add the steaks and …

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webNov 2, 2016 · Place steaks in slow cooker. In a oiled skillet saute mushrooms, onions, and garlic over medium heat for 2-3 minutes until tender and fragrant. Transfer to slow cooker on top of steaks. Sprinkle …

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webSeason steaks on both sides with flour, salt and pepper. Place in a hot frying pan with olive oil and sear on both sides about 2-3 minutes each side. Place the steaks in crock pot, …

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webJan 16, 2023 · Heat 1 tablespoon oil in a skillet over medium-high heat until shimmering but not smoking. Sear the steaks for 2 minutes per side, until browned. Transfer the swiss steaks to the bottom of the slow cooker. …

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webPlace the steak on the bottom of the crock pot. Sprinkle the spices over it then the onion and garlic. Pour the tomatoes with the juice over top. Add the apple cider vinegar. Cover and cook on low for 6-8 hours or high for 4-6 …

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webNov 12, 2013 · Instructions. Spray slow cooker with non-stick cooking spray. Sprinkle both sides of steak with salt and pepper. Cut steak into 4 serving size portions. Place steak in slow cooker. Sprinkle onion soup mix evenly …

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webCook beef 5-6 minutes per side, turning once, until well browned. Remove beef to cutting board and cut into six equal pieces. Mix onions, carrots, and mushrooms in cooker. Place beef pieces on top of veggies. Mix soup and …

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webJan 12, 2024 · Instructions. Heat oil in large skillet over medium-high heat. Season beef with salt and pepper. Brown meat in hot oil, about 3-5 minutes per side, then set aside. Place sliced mushrooms and onions into slow …

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webFeb 4, 2015 · Remove from heat and place in bottom of slow cooker. In same pan, heat remaining oil with onions, thyme and paprika. Cook uncovered for 8-10 minutes until lightly browned. Add flour and cook for …

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webApr 27, 2015 · Instructions. Evenly distribute your onion, 3½ cups of water, sugar, salt and pepper on top of your roast. Cover and cook on low for 8-10 hours. Add the remaining 2 cups of water and uncooked rice to the …

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