Crock Pot Pressure Cooker Pot Roast Recipe

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WebTurn the Chuck roast up on its side and add the liquid to the pressure cooker to De-Glaze the bottom of the pot. Use a wooden …

Rating: 4.7/5(9)
Total Time: 55 minsCategory: Main DishesCalories: 274 per serving1. Take out the Chuck Roast and let it come up to room temperature. Turn the Instant pot or Pressure cooker to the saute function and add the fat. While the pressure cooker is heating up liberally salt and pepper both sides of the chuck roast. Brown the Chuck roast in the instant pot for about 2 minutes per side.
2. While browsing the chuck roast mix together the wet and the dry ingredients in a measuring cup to insure that you are using the minimum liquid allowed in your pressure cooker. I used about a cup of liquid total in my instant pot. Check the minimum for your pressure cooker in your users manual and add a touch more water if needed.
3. Turn the Chuck roast up on its side and add the liquid to the pressure cooker to De-Glaze the bottom of the pot. Use a wooden spoon to scrape any bits off the bottom of the pot.
4. Set the timer to 50 minutes and let the pressure build and the lid should lock. When the timer goes off let the pressure release naturally. Check the pot roast for tenderness, it should be falling apart at this point and if it is not set the timer for another 10 minutes and recheck.

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WebInstructions. Using your electric pressure cooker and the HI sauté setting, brown the roast on both sides and remove from pan. Add …

Rating: 5/5(7)
Category: Dinner, Main CourseCuisine: AmericanTotal Time: 45 mins1. Using your electric pressure cooker and the HI sauté setting, brown the roast on both sides and remove from pan
2. Add beef broth and scrape any browned bits from the bottom of the pot
3. Add the roast back to the pot and season with salt, pepper, garlic powder, onion powder, and smoked paprika.
4. Lock the lid on the pot, press the "Meat" setting and adjust until the time reads 35 minutes.

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WebAdd the beef broth to the crock pot with the roast, place the lid, and set the Crock Pot on low for 10 hours. The roast is finished …

Rating: 4.9/5(14)
Total Time: 55 minsCategory: Dinner, Main CourseCalories: 300 per serving

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WebPlace roast on saute and brown roast on both sides. Pour in beef broth, garlic and Worcestershire sauce. Hit Manual high pressure for 45 minutes. Allow Instant Pot to depressurize naturally then add back …

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WebOnce brown on all sides, remove and let rest. Place carrots and onions in skillet to brown and grab the juices from the roast. In the bottom of your slow cooker, add onions and carrots. Top with the roast. Add in beef …

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WebThen it is slowly cooked in an oven, pressure cooker, or crock pot for 8+ hours. Vegetables, herbs, spices and liquid are also added to it. Our keto pot roast recipe is full of flavor, but takes a fraction of the …

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Web2.7K. Are you on a low carb diet and need some new recipes to try? We have put together a great collection of over 205 Low Carb Crock-Pot Recipes that are all under 20 carbohydrates per serving. With recipes

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WebHeat oil in pressure cooker on sauté then stir fry minced garlic until fragrant. Add pork loin roast and brown all sides. Remove roast and deglaze pot with half the bone broth. Add remaining broth then place …

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WebIf you are using an 8-quart Instant Pot, you may need to use a half cup more liquid to make sure your Instant Pot will come up to pressure. If you cannot find pepperoncinis, Amazon sells them. We …

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WebIt doesn't get much better than easy keto low carb Crock Pot recipes! Let the slow cooker do the work. An EASY low carb keto chili recipe without beans, made in a Crock Pot

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WebAdd everything to a slow cooker and cook on low for 8 hours. Shred with a fork, then serve and enjoy. If making in an Instant Pot or pressure cooker: Place roast

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WebInstructions. Place frozen chicken in 6 or 6.5 quart Electric Pressure Cooker and add remaining ingredients. Set lid to seal and cook under high pressure for 10-12 minutes. …

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WebPut roast on top of that. In a dish whisk together garlic, red wine vinegar, worcestershire, horseradish sauce and broth. Pour this on top of everything. Close and …

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WebWhether you’re a novice at slow cooking or you’ve had your crock pot for ages, there’s nothing easier than throwing in your low carb ingredients and letting your slow cooker

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WebSeason the chuck roast with 1 teaspoon kosher salt and 1/4 teaspoon black pepper.Place the roast in the slow cooker pan and add the sliced onion, garlic and parsley. Pour …

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