Crock Pot Apple Butter Recipe Easy

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WebInstructions. Place your apples in your 6 quart slow cooker. In a bowl, mix your sugars and cinnamon and then sprinkle on top of your apples. Drizzle with your …

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WebEasy Slow Cooker Pulled Pork {Ketogenic, Low Carb, THM:S} 8 hr 15 min. Lb pork shoulder, apple cider vinegar, smoked paprika, cayenne pepper, sea salt. 4.536.

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WebLow Carb Crock Pot Balsamic Bacon BBQ Meatloaf Sugar-Free Mom. stevia extract, salt, balsamic vinegar, ground turkey, smoked paprika and 13 more.

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WebEasy Low Fat Crock Pot Recipes with Ingredients and Nutrition Info, cooking tips and meal ideas from top chefs around the world. › 20 low carb crockpot recipeslow calorie …

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Frequently Asked Questions

How do you make apple butter in a crock pot?

Make crock-pot apple butter with low sugar or no sugar! Easy, healthy recipe that naturally sweetens breakfast foods and desserts. 1 cup brown sugar Use up to this amount or none at all. See notes below regarding options. Core, peel and slice apples and place in a crock-pot. Mix together sugar, cinnamon, nutmeg, and salt.

How do you cook apples in a slow cooker?

Instructions 1 Place the apples in a slow cooker. ... 2 Cover and cook high 5 hours, or low 10 hours, stirring once halfway, until the apples are tender and dark brown. 3 Uncover and puree with an immersion blender. 4 Cook on high uncovered 2 hours, stirring occasionally, until thickened. 5 Spoon into jars or containers, cover and refrigerate.

How do you thicken apple butter in a slow cooker?

Reset slow cooker to high and continue cooking for two more hours. Leave the lid partially open to allow some moisture to escape (this helps thicken the mixture). Stir every 30-45 minutes to ensure the apple butter doesn’t burn on the bottom of the slow cooker.

Can you omit cloves and allspice in slow cooker apple butter?

Spices: You can omit the cloves and allspice if you want a plain, un-spiced version of slow cooker apple butter no sugar added. (You’ll still have the cinnamon for plenty of flavor.) And maybe the best part, besides eating it?

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