Copycat Kfc Coleslaw Recipe Low Carb Version

Listing Results Copycat Kfc Coleslaw Recipe Low Carb Version

Low carb and high fiber! 4.71 from 27 votes Print Recipe Pin Recipe Prep Time 10 mins Course Side Dish Cuisine American Servings 10 …

Rating: 4.7/5(27)
Category: Side DishCuisine: AmericanCalories: 105 per serving

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In a small bowl add all ingredients except coleslaw mix and wisk to combine Chop coleslaw mix finely for best results then add to a large bowl. You can skip the chopping, but this really tastes best and most like the KFC version when chopped up. Pour the wet ingredient mixture over the coleslaw. Stir to combine Store covered in the fridge.

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15mins Ingredients: 11 Serves: 8 Nutrition information Advertisement ingredients Units: US 4 cups finely chopped cabbage 1⁄2 cup shredded carrot 4 (1 g) packages Splenda …

Rating: 5/5(5)
Total Time: 15 minsCategory: Low ProteinCalories: 82 per serving1. Chop the cabbage into very fine pieces about the size of rice kernels; I use the shredder on my food processor and then use the grater attachment. I find this works just perfectly.
2. Then I process the carrot and onion at the same time.
3. Dump all this into a large bowl.
4. Combine the Splenda, salt, pepper, milk, mayonnaise, buttermilk, vinegar, and lemon juice and whisk together until smooth.

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It’s very simple to make copycat KFC coleslaw in just a few steps: (Scroll below for the printable recipe, exact measurements, and video.) Finely …

Ratings: 59Calories: 127 per servingCategory: Side Dish

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This is an amazing copycat version of the famous KFC Coleslaw Recipe. It’s sweet, a little tangy, and creamy! My all-time favorite coleslaw …

Rating: 5/5(23)
Calories: 316 per servingCategory: Salad1. In a large bowl, whisk together the first 9 ingredients until smooth and well combined. Add cabbage and carrot and mix until evenly coated.
2. Cover bowl and refrigerate 4 hours minimum or overnight. Stir well before serving.

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Instructions. Shred the cabbage and carrot and dice finely. Mix all veggies in a large mixing bowl. In a medium mixing bowl, whisk together the dressing ingredients. Pour over the veggies and stir all with a wooden spoon. …

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KFC Coleslaw Recipe Servings 8 servings Prep time 10 minutes Calories 198 kcal Total time 10 minutes Ingredients 6 cups cabbage (finely chopped) 1 medium to large carrot (shredded) 3/4 cup mayonnaise 1/2 cup …

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Instructions. In a large bowl, mix together, the milks, mayonnaise, sugar, lemon juice and vinegar. Add the onion, carrots and cabbage with salt and pepper. Toss to thoroughly coat the vegetables in the dressing. Cover and let …

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1 (16 ounce) package coleslaw mix 1⁄4 cup thin sliced onion 1⁄3 cup Splenda sugar substitute 1⁄2 teaspoon salt 1⁄8 teaspoon fresh ground black pepper 1⁄2 teaspoon celery seed 1⁄2 cup …

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KFC Stlye Coleslaw I pkg. pre shredded coleslaw blend (near the bagged lettuce in the store) 2 tablespoons minced onions 1/3 cup splenda 1/2 teaspoon salt 1/8 teaspoon …

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How to Make Copycat KFC Coleslaw. 1. Make the KFC Coleslaw Dressing. Whisk together the buttermilk, mayo, apple cider vinegar, lemon juice, sugar, salt, pepper, and …

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You only need a handful of ingredients: cabbage, carrot, onion, sugar, mayonnaise, canola oil, apple cider vinegar, celery salt, paprika, and xanthan gum. The first …

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Sugar — or low carb substitute Salt Pepper Cream Mayonnaise Red wine vinegar Fresh lemon juice Grated horseradish Celery seed Kitchen Tools Used Food Processor Non-slip mixing bowls How to Make KFC Coleslaw First, we chopped our cabbage into big chunks so it would fit into a food processor. Use the food processor to finely chop the cabbage.

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Combine all of the dressing ingredients in a large bowl and whisk well. Combine cabbage, carrots, and onion and toss well. Pour dressing over the slaw and turn to coat until …

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1/3 cup superfine sugar (castor) or granulated sugar. 2 1/2 -3 tbsp fresh lemon juice. 1 1/2 tbsp white vinegar. 1/2 tsp Kosher or sea salt. 1/4 tsp ground pepper. 1/4 tsp celery seed, optional. About 8 cups cabbage, finely chopped. I bought …

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2. Prepare the Dressing. Combine the oil, sugar, and celery salt. Stir in the vinegar and tarragon. Fold in the Miracle Whip. Add the carrots and the cabbage, toss well. 3. Serve …

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Cuisine American. Keyword copycat kfc coleslaw. Prep Time 5 minutes. Refrigerate 3 hours. Total Time 3 hours 5 minutes. Servings 8 servings. Calories 148kcal.

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Frequently Asked Questions

How to make low carb coleslaw?

In a large bowl, whisk together the first 9 ingredients until smooth and well combined. Add cabbage (8 cups) and carrot (1/4 cup) and mix until evenly coated. Cover bowl and refrigerate 4 hours minimum or overnight. Stir well before serving. Save Recipe! Looking for a low carb coleslaw recipe? The Little Pine has one!

What is copycat kfc coleslaw?

Copycat KFC coleslaw is one of those rare copycat recipes that really matches the taste of the original! The secret is the creamy KFC coleslaw dressing recipe, which is made with tangy buttermilk, mayonnaise, apple cider vinegar, lemon juice, and sugar to balance out the acid.

How do you make kfc slaw?

How to Make KFC Coleslaw. Chop cabbage into chunks and run through your food processor, or chop finely. It’s up to you to decide the size you’d like your cabbage to be. Combine all of the dressing ingredients in a large bowl, whisk well. Combine cabbage, carrots, and onion and toss well. Pour dressing over the slaw and turn to coat well.

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