Cookie Dough Billionaire Bars Recipe

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WebHow to Make These Brilliant Cookie Dough Bars Start with the shortbread layer. Preheat oven to 350. Beat butter and …

Rating: 5/5(2)
Calories: 2193 per servingCategory: Dessert1. Preheat oven to 350 degrees F. Generously coat a 9×13 baking dish with cooking spray and line with parchment paper, leaving a 1-inch overhang on two sides.
2. Beat butter and sugars for 2-3 minutes until light and fluffy. Add in flour and salt and mix on low until just combined. Press the dough into prepared pan. Bake at 350 for 30-35 minutes until edges are slightly browned. It may look puffy and jiggly in the center at first, but it will fall and set as it cools. Shortbread recipe from Picky-Palate.com.
3. Make Salted Caramel Sauce recipe on TwoPeasandTheirPod.com. Pour about half of the hot caramel mixture over the shortbread crust. Refrigerate until set, at least one hour. If the caramel is still soft and sticky after 1 hour, freeze for another 15 minutes before continuing.
4. Beat butter and sugars on medium speed for 2-3 minutes until light and fluffy. Add heavy cream and vanilla and mix well. Add flour and salt and mix on low speed until just incorporated. Stir in the mini chocolate chips. Spread cookie dough on top of caramel layer using a spatula to smooth dough into an even layer. Refrigerate the dough while you prepare the chocolate ganache.

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WebCookie Dough Billionaire Bars feature layers of buttery shortbread crust, rich caramel, chocolate chip cookie

Servings: 16Total Time: 52 minsCategory: BarsCalories: 292 per serving1. Preheat oven to 350°F. Line an 8-inch square baking pan with parchment paper, leaving about a 1-inch overhang on 2 sides.
2. Using an electric mixer on medium speed, beat the butter and sugar until light and fluffy. Add the vanilla and salt, beating until combined. Add the flour and mix until combined. (Dough may be crumbly.)
3. Press the dough into the bottom of the prepared pan. Using a fork, poke shallow holes into the dough. Bake 18-22 minutes, or until edges are golden. Cool on a wire rack.
4. Place the caramel and cream in a small saucepan over medium heat. Cook, stirring constantly, until melted.

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WebHow to make cookie dough bars Making these healthy bars is as simple as can be. Here’s how you make them. Step 1 – …

Ratings: 181Category: DessertCuisine: AmericanEstimated Reading Time: 6 mins1. Line an 8 x 8-inch pan with parchment paper and set aside.
2. In a microwave-safe bowl or stovetop, add your coconut oil with maple syrup and heat until melted. Whisk together until combined.
3. Add your almond flour and salt and mix very well, until a thick, crumbly texture remains. If the batter is too thin, add a little extra almond flour. Fold through 1/2 cup of chocolate chips.
4. Transfer the cookie dough bar batter into the lined pan and press out into an even layer. Refrigerate.

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WebTo make cookie dough: Using an electric mixer on medium speed, beat butter, sugar, and brown sugar until light and fluffy. Add cream …

Rating: 4.6/5(47)

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WebPreheat oven to 350 degrees F. Line an 8×8-inch square baking pan with parchment paper, leaving a 1-inch overhang on two sides. To make the shortbread: In a …

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WebFold in the low carb chocolate chunks (1 cup). Spread the dough into the prepared casserole dish, smoothing the top with your spatula. Place extra chocolate …

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WebHow to make keto low carb sugar free cookie dough bars. Prepare a square baking dish with parchment paper that overhangs the edges of the pan. Using a smaller baking dish (6 X 6) will yield a taller …

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WebCookie Bars 275 g Plain Flour 1 tsp Bicarbonate of Soda 1/2 tsp Salt 1 tbsp Corn Flour 115 g Unsalted Butter 55 g Granulated Sugar 135 g Light Brown Sugar 1 medium Egg 1 tsp …

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WebIn large bowl, beat cream cheese and butter with electric mixer on low speed until smooth and creamy. Beat in powdered sugar and vanilla. Stir in chopped miniature cups. Drop …

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WebPrepare the shortbread cookie dough base – melt the maple syrup and coconut oil, until warm. Mix through the almond flour and salt, until a thick dough

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WebFold in the chocolate chips. Line a 6’’x 6’’ baking pan with parchment paper. Pour the batter in the pan and press with fingers until the bottom is all covered. For the

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WebMix well then add eggs in and beat one at a time with a hand mixer. When well mixed, add melted cream cheese and beat again until smooth. Add melted coconut …

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WebInstructions. Preheat oven to 350º Fahrenheit. Spray an 8"X8" baking dish with coconut oil. In a medium mixing bowl, whisk together the almond flour, granulated …

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WebAbsolutely amazing! I’ve been doing keto for about 3 months now and everyday I find myself looking at different recipes to whip up. I’ve notice recently …

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WebInstructions. Mix together the cream cheese, butter, sweetener and vanilla in a medium bowl with a mixer. Fold in the chocolate chips with a rubber spatula. Transfer …

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