This is a great choice for your beef chuck steak recipes especially if you’re trying to impress someone with a gourmet-style dinner. You should allow the chuck steak to cook low and slow for about an hour or two, depending on how thick your meat is. You will need vegetables like onions, carrots, and peas to add more flavor.
Chuck steak is known for being a budget-friendly cut that is extra flavorful. For best results, marinating this cut is great for braising or grilling. Chuck steak recipes can be hard to find searching online, but we’ve gone ahead and gathered 12 different beef chuck steak recipes that will leave your mouth watering.
Pepper-seasoned chuck steak is cooked in beef broth and red wine, then served over fresh red Swiss chard. If you're not a fan of chard, you can use spinach instead. 13 Steak Salad Recipes You'll Love
Lemon Garlic Chuck Steak These strips of steak have an earthy, tangy taste that combines garlic, lemon juice, salt, and pepper. Every bite is a true taste explosion. The extra liquid from the lemon also helps ensure the steak is juicy and succulent. The trick to this steak is not to overcook it.