Web4. Asian Chicken Lettuce Wraps. This wrap has an unbelievable amount of flavor, but it’s so quick and easy to make. It has strong flavors like garlic, soy sauce, and oyster sauce, and the ground chicken absorbs all the seasoning. It also has mushrooms, …
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WebStirring often, cook until onions are softened. Stir in the curry powder and cayenne. Pour in the coconut milk, chicken stock, and fish sauce/soy sauce. Combine to break up all lumps of spices. Bring to a boil, then immediately reduce heat to low. …
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WebBacon Tart. This simple, yet incredibly tasty low-carb tart (pictured above) from page 79 of Paleo Cooking from Elana’s Pantry is an impressive, crowd-pleasing dish. To make it, toss together the filling, then bake in my Shallot Tart crust from page 102 of the same book. …
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WebBake at 375F for 10 to 14 minutes, until the edges begin to brown. (Watch them carefully, as they can go from done to burnt pretty quickly.) Cool. Remove from the oven, and let the cheddar chips cool in the muffin pan for a couple of minutes. Then …
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WebIn a large bowl, mix the wet ingredients. In a medium bowl, combine the sugar, flour, baking powder, baking soda, cinnamon, and a pinch of salt. Slowly add the dry ingredients to the wet ingredients, stirring until just combined. Scoop the batter into the …
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WebMake the glaze: In bowl mix melted butter, brown sugar, honey, juice, and optional mustard. Cut ham into steaks if needed. Make sure they are a size that will fit in your air fryer. Brush both sides of ham steak with glaze. Place ham steak in a single layer in air fryer …
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WebLet’s get festive with the best Christmas recipes ever! These easy and healthy recipes are perfect for celebrating the holidays. Low Carb; Vegetarian; Kid Friendly; Vegan; Whole30; Looking For Something? Greek Turkey Meatball Gyro with …
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