Chopped Roast Beef Recipes

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DirectionsStep1Mix the onion powder, garlic powder, thyme, parsley, salt and pepper together in a bowl. Rub the seasoning mix into the pot roast really well, covering the entire thing.Step2Add the broth to the slow cooker then place the pot roast in it. Add the Worcestershire sauce then place the onion, carrots and potatoes around and over the top. Cover and cook on low 6-8 hours.Step3Remove the pot roast and veggies from the slow cooker once finished and set aside on a plate.Step4If making the gravy, use the leftover liquid in the slow cooker by adding the arrowroot powder (or cornstarch). Whisk continuously until the flour disolves and the water thickens. This should take less than 5 min…Step5Shred the pot roast with a fork and serve with gravy and veggiesIngredientsIngredients2 poundsExtra Lean Eye Of Round Beef Roast1 cupWhite Onion (roughtly chopped)2 cupsCarrots (sliced 2 inches each)2 cupsBaby Red Potatoes (sliced in half)2 tablespoonsWorcestershire Sauce (gluten free)1 ½ cupsVegetable Broth (low sodium)2 teaspoonsOnion Powder1 teaspoonGarlic Powder1 teaspoonThyme1 teaspoonParsleyadd Salt And Pepper2 tablespoonsArrowroot Powder (or cornstarch, if making gravy)See moreNutritionalNutritional417 Calories12 gTotal Fat141 mgCholesterol23 gCarbohydrate499 mgSodium52 gProteinFrom skinnyfitalicious.comRecipeDirectionsIngredientsNutritionalExplore furtherLow Sodium Pot Roast - Tasty, Healthy Heart Recipestastyhealthyheartrecipe…To Die for Crock Pot Roast - Food.comfood.comHealthy Pot Roast Recipe - My Crazy Good Lifemycrazygoodlife.comHealthier Marie's Easy Slow Cooker Pot Roast - Allrecipesallrecipes.comCrock Pot Roast with Vegetables - Yummy Healthy Easyyummyhealthyeasy.comRecommended to you based on what's popular • Feedback

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    300 Calorie Beef Main Dish Recipes

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  • WEBMay 29, 2018 · Preheat the oven to 325˚F. In a large, heavy ovenproof pot, heat the oil over medium heat, swirling to coat the bottom. Cook the beef for 2 to 3 minutes on each side. …

    Servings: 6
    Calories: 211 per serving

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    WEBJan 4, 2021 · Stove-Top Directions: In a large pot heat the oil over medium-high heat. Rub the beef in the flour and paprika, then add …

    Ratings: 4
    Category: Dinner
    Cuisine: American
    Total Time: 3 hrs 20 mins
    1. In a skillet (or your slow cooker if it has a sauté setting) heat the oil over medium-high heat.
    2. Rub the beef in the flour and paprika, then add to the skillet, and brown on all sides.
    3. Once browned, move to the slow cooker.
    4. Add in the garlic, onion, potatoes, carrots mushrooms, and celery.

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    WEBJan 11, 2023 · Directions. Mix cream of mushroom soup, chopped onion, and chuck roast in a slow cooker. Cook on Low for 8 to 9 hours or High …

    Rating: 4.2/5(36)
    Total Time: 3 hrs 10 mins
    Category: Dinner
    Calories: 305 per serving
    1. Mix cream of mushroom soup, chopped onion, and chuck roast in a slow cooker.
    2. Cook on High for 3 to 4 hours, or on Low for 8 to 9 hours. Add carrots, potatoes, string beans, and parsley 1 1/2 hours before the pot roast done.

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    WEBFeb 28, 2022 · Place chopped onions, carrots, mushrooms, and green pepper into the slow cooker. Heat a large non-stick pan coated with cooking spray over medium-high heat. …

    Rating: 3.8/5(19)
    Total Time: 9 hrs 15 mins
    Category: Dinner, Entree
    Calories: 390 per serving

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    WEBApr 15, 2024 · Sprinkle both sides of the roast with salt and pepper. Heat a large skillet over medium-high heat. Add the oil. Sear the roast on the top and bottom. Remove the roast and add it to the slow cooker. Add the …

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    WEBJan 19, 2024 · Preheat your slow cooker to the sear setting or use a large skillet over medium-high heat. Add oil to the bottom of the pan and sear the chuck roast until brown, 5 to 7 minutes a side. 1 tbsp oil. Transfer the …

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    WEBDec 11, 2023 · Using softened butter makes this much easier and more seamless. Place the cut onions into the slow cooker and arrange them in an even layer. Rub the garlic butter mixture onto the beef. Set the beef on …

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    WEBOct 12, 2018 · Step 3: Place potatoes and carrots in the bottom a slow cooker. Step 4: Transfer beef roast and any remaining oil (for added flavor) to the slow cooker, placing the roast on top of the veggies. Step 5: Add …

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    WEBInstructions. Heat 1 tbsp of olive oil over a large pot over medium high heat. Take a paper towel and pat down your meat. Season all around with salt and pepper. Add meat to the pot and brown it on both sides, about 5 min …

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    WEBMay 12, 2020 · Preheat oven to 325 degrees. Season beef with salt and pepper. In a large dutch oven on medium high heat, sear the beef on both sides, about 5-6 minutes each side. Add in the rest of the ingredients, …

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    WEBJan 8, 2024 · Nestle the browned beef roast pieces into the Dutch oven, bring the liquid to a boil, then cover and transfer to the oven. Cook for 2 to 2-½ hours or until the meat is fork tender. When done, remove the …

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    WEBJan 27, 2022 · Directions. Preheat oven to 325°F. Pat roast dry with a paper towel; tie with kitchen string every 2 inches if necessary. Sprinkle roast with pepper and 1/2 teaspoon salt. In a Dutch oven or other large …

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    WEBDec 19, 2023 · The key ingredients to make this meal magic possible: lean beef shoulder petite tenders and fiber-rich, vitamin-packed sweet potatoes. We're also fans of the mere …

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    WEBPut 3 chopped carrots, 3 chopped celery sticks, 2 chopped parsnips, 1 chopped onion and 80g button mushrooms in the bottom of your slow cooker and turn it to Low. STEP 3. Sear the beef all over in the hot pan …

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    WEBNov 28, 2020 · When the butter is hot and sizzling, brown the beef well on all sides. It’s important to get plenty of colour on the beef at this point as the slow cooking later will not colour the beef at all. It should take around 10 …

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    WEBJan 22, 2018 · Heat a large skillet to high and sear the roast on all sides until brown (about 2-3 minutes each side). Place in a crockpot and sprinkle with Italian dressing seasoning. Pour in 1 can of beef consume. Heat on …

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