Chocolate Covered Macadamia Nuts Recipe

Chocolate Covered Macadamia Nuts 13 Minutes

Web1 Cup Roasted Macadamia Nuts 1/4 tsp Sea Salt 1/2 Cup Sugar Free Low Carb Chocolate Chips ( apply code …

Rating: 4.4/5(7)
Calories: 107 per servingCategory: Dessert1. Gather all the ingredients.
2. In a medium microwavable bowl, melt chocolate chips in the microwave until fully melted. Stirring half way through.
3. Mix in macadamia nuts and combine well.
4. Spoon 3-4 macadamia nuts onto a plate or baking sheet lined with parchment paper to form clusters and sprinkle with sea salt.

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Chocolate Macadamia Nut Clusters (Low Carb and Keto …

Web1 cup macadamia nuts roughly 50 macadamia nuts 1 1/4 cup Lily's Chocolate chips Sea Salt Instructions Get a large microwave safe bowl and place the …

Cuisine: AmericanTotal Time: 10 minsCategory: DessertCalories: 137 per serving1. Get a large microwave safe bowl and place the chocolate in it.
2. Microwave on high in 30-second intervals till the chocolate is fully melted, making sure to stir after every 30 seconds.
3. Once the chocolate is fully melted toss the macadamia nuts with the chocolate until they are completely coated in chocolate.
4. Scoop the macadamia nut mixture out a tablespoon (5 macadamia nuts per scoop) at a time onto a parchment lined sheet pan. You want each cluster to have 8 macadamia nuts in each one. Sprinkle the top of the clusters with the salt.

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Dark & White Chocolates with Macadamia Nuts (Low …

WebEach chocolate with macadamia nuts is less than 1 net carb. Ingredients You can't go wrong with just 3 ingredients! The ingredients for these chocolates include Lily's White and Dark Chocolate Baking …

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Keto Chocolate Macadamia Fat Bombs Recipe Diet …

WebKeto chocolate macadamia nut fat bombs Instructions Select a truffle mold, mini muffin pan, or mini baking cups with wells that are 2x1”. Place 3 macadamia nut halves in each of 8 wells of the mold or …

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Homemade Keto Chocolate Fudge with Macadamia Nuts

WebLightly crush macadamia nuts in a ziploc bag with a rolling pan. Make fudge: In a saucepan over medium-low heat, stir in butter, heavy cream and sweetener. Let it gently simmer on low heat for about 10 …

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