Chinese Egg Fried Rice Recipe

Listing Results Chinese Egg Fried Rice Recipe

Web20 min Keto Egg Fried Rice 44 ratings This low carb take on egg fried rice combines keto friendly vegetables with riced cauliflower to recreate this classic dish. This recipe

Rating: 4.5/5(44)
Calories: 134 per servingTotal Time: 20 mins1. Finely dice the shallot. Dice the zucchini, broccoli and green beans into one inch pieces and set aside.
2. Add the cauliflower rice to a large pan with 1 tablespoon of water over a low/ medium heat and fry gently for 2-3 minutes. Remove and reserve to one side.
3. Heat one tablespoon of coconut oil in the pan and add the diced green beans, broccoli, shallot and zucchini. Fry gently for 3-4 minutes until tender.
4. While the vegetables are cooking, beat the eggs together and season with salt and pepper.

Preview

See Also: Chinese egg fried rice recipeShow details

WebStir in the ginger, soy sauce, sesame oil and the meat. Stir-fry until somewhat browned. Push the "rice" to one side of the wok. Pour the eggs into the other side; scramble and …

Preview

See Also: Chinese vegetable fried rice recipe with eggShow details

Web1⁄4 teaspoon garlic powder 3 tablespoons light soy sauce 2 teaspoons sesame oil directions On low heat place 1 tablespoon of olive oil in large saucepan or wok. Cook beaten egg

Preview

See Also: Fried rice recipe egg freeShow details

WebBeat eggs in a large bowl and then stir in remaining ingredients for the omelette. Heat 1-2 tablespoons oil in a medium skillet over medium heat. When pan is hot, drop about ½ to ⅔ of omelette

Preview

See Also: Chicken Recipes, Egg RecipesShow details

WebSauté for 2 to 3 minutes. Add the remaining 3 tablespoons of the butter, and the carrot and bell pepper, and sauté for 5 to 7 minutes. Add the riced cauliflower, coconut aminos, sesame oil, sea salt and red …

Preview

See Also: Low Carb Recipes, Rice RecipesShow details

WebHealthy, Low Carb, & Vegetarian Nutritional Information Meal Plans Instructions 1 Heat your pan over medium high heat. Whisk together the eggs and season with salt and pepper. Add half the vegetable oil to …

Preview

See Also: Rice RecipesShow details

WebPlace pulsed “rice” into pan and flatten out over entire surface. Allow to cook through for 10 minutes (cauliflower should brown/get crispy). Stir rice and add onion, …

Preview

See Also: Keto Recipes, Rice RecipesShow details

WebInstead of regular rice, the recipe uses cauliflower - we think it is a perfect low carb substitute. The recipe is packed with flavor and nutrients and comes together …

Preview

See Also: Keto Recipes, Rice RecipesShow details

WebChinese fried rice generally contains cooked rice (leftovers are preferable), soy sauce, garlic, egg, and some sort of oil. Optional add-ins include mushroom, chili …

Preview

See Also: Keto Recipes, Rice RecipesShow details

WebStir fry ginger and garlic for a minute or two until fragrant. Add in pork, green beans, and baby carrots. Sauté for 2-5 minutes. Stir in cauliflower rice and tamari. Cook …

Preview

See Also: Low Carb Recipes, Pork RecipesShow details

WebInstructions. Grate the cauliflower in a food processor fitted with the grating disc. Alternatively, grate on the large holes of a box or hand-held grater. Set aside. (Skip this …

Preview

See Also: Rice RecipesShow details

WebInstructions. To a skillet or wok add 1 tablespoon of avocado oil, ginger and green onions. Saute for 1-2 minutes until fragrant, stirring constantly. Add in garlic and

Preview

See Also: Egg Recipes, Healthy RecipesShow details

Webdirections. Heat oil in wok or pan. Add egg and scramble. Add rice and sauté until rice clumps are loosened. Add salt to taste. Sauté in green onion and sesame oil for …

Preview

See Also: Egg Recipes, Food RecipesShow details

WebStir fry for 2-3 minutes again until well coated. Mix in cauliflower rice, broth, and 2 eggs. The 2 eggs can be added to the stir fry whole, or whisked then added. Either works! Stir fry for an additional 3-4 …

Preview

See Also: Rice Recipes, Chinese RecipesShow details

Related Topics

New Recipes

Frequently Asked Questions

Is chinese pork fried rice keto friendly?

A keto friendly paleo Chinese pork fried rice recipe that’s much healthier than the traditional take-out. Enjoy it as a light meal or as a side dish to dinner. Heat 2 tablespoons oil in large skillet or wok. Add beaten egg. Cook and scramble until cooked. Remove cooked egg from pan and set aside. Add additional 2 tablespoons oil to pan.

How to make chinese stir fry rice?

Add 2 tablespoons olive to saucepan or wok. Add onions, carrot and peas. Stir-fry for 2 minutes. Dissolve chicken bouillon cube in the 2 tablespoons water. Place in pan and add cold rice, garlic powder, soy sauce and sesame oil. Toss lightly to mix well and heat for 3 minutes.

How do you make stir fry with egg and carrot?

On low heat place 1 tablespoon of olive oil in large saucepan or wok. Cook beaten egg briefly, breaking into pieces. Remove and set aside. Add 2 tablespoons olive to saucepan or wok. Add onions, carrot and peas. Stir-fry for 2 minutes.

How do you make fried rice with egg and garlic?

Place in pan and add cold rice, garlic powder, soy sauce and sesame oil. Toss lightly to mix well and heat for 3 minutes. Add in egg pieces and mix. Additional soy sauce may be added to taste. (One cup of finely chopped pork or chicken pieces may be added.)

Most Popular Search