Chile Con Carne Recipes

Listing Results Chile Con Carne Recipes

WEBJan 18, 2020 · In a saucepan over medium-high heat, brown meat. Drain fat. Add onions, peppers and corn. Add remaining ingredients. Reduce heat. Cover. Simmer, stirring …

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WEBMar 8, 2021 · Turn the heat up to high and add mince / ground beef to the pot and cook, breaking up the meat with a wooden spoon or spatula, …

Rating: 4.6/5(5)
Total Time: 55 mins
Category: Dinner
Calories: 375 per serving
1. Heat oil in a large pot on medium heat. Add onion and garlic and cook for 1 minute, stirring regularly. Add capsicum / bell pepper to the pot and continue to stir regularly until onion is softened.
2. Turn the heat up to high and add mince / ground beef to the pot and cook, breaking up the meat with a wooden spoon or spatula, until browned.
3. Add paprika, cumin, garlic powder, onion powder and cayenne pepper to the pan and mix to combine.
4. Next add zucchini, carrot, red kidney beans, diced tomatoes, tomato paste, beef stock cubes and water, and season with salt and pepper. Give it a good stir to mix everything well, bring to a boil then reduce heat to a simmer and allow to bubble gently uncovered for 30-40 minutes.

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WEBNov 17, 2023 · Stir well and reduce the heat slightly. Continue cooking and stirring (scraping any brown bits off the bottom) for 3-4 minutes until the …

Rating: 5/5(2)
Total Time: 1 hr 50 mins
Category: Main Course
Calories: 217 per serving

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WEBAdd the beef and stir-fry over a high heat for 5–6 minutes, or until lightly browned. Add the onion, garlic, courgette, aubergine and red pepper and stir-fry for a further 3–4 minutes. Add the

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WEBOct 25, 2021 · Place a large saucepan over medium-high heat. Add the oil followed by the ground beef, onions, and garlic. Cook and break up the ground beef as you go until it is …

Servings: 6
Calories: 323 per serving
Total Time: 40 mins

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WEBOct 24, 2018 · Instructions. Place a large pan over a medium heat and add the oil. Once the oil is hot add the chopped onion and cook for 4 - 5 minutes, stirring frequently, until it has become soft and translucent. Add …

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WEBOct 22, 2021 · Stir in the tomato paste, chipotle chili and sauce; cook for another minute before adding the ground beef, breaking it up with a wooden spoon, and cook until the meat is browned (about 5 minutes). Add the …

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WEBCombine the ground beef and onions in a kettle until meat is brown. Drain fat. Then add the remaining ingredients, except for the flour and 1/2 cup of water. Stir to blend. Cover and simmer for 1½ hours, stirring …

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WEBNov 28, 2022 · Transfer to a plate. Deglaze the pot with beer and reduce for 7-8 minutes. Soften the onions and peppers in the remaining beer with butter. Then add the garlic, brown sugar, tomato paste, masa harina, …

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WEBBrown beef in a large, non-stick pan. Add onions, garlic, carrots, peppers, courgettes, mushrooms, chili powder, and coriander. Stir well. Cook for 5 mins, then add the tomato …

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WEBJan 19, 2013 · Low-Cholesterol Chili. By Sara Ipatenco Updated Nov 21, 2018 3:02 a.m. Bowl of chili con carne Getty. A rich bowl of chili that combines meat, beans, tomatoes …

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WEBMar 20, 2023 · Heat oil in a large saucepan over medium heat. Add green pepper and onion; cook and stir until softened. Stir in ground beef and cook until browned. Stir in wine and crumble over bouillon cubes; cook for a …

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WEBFeb 6, 2024 · Stovetop: Place in a saucepan and heat on low, stirring occasionally until warmed through. Microwave: Use a microwave-safe bowl, heat on 50% power, stirring every 2 minutes until hot. Oven: Preheat …

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WEBAug 25, 2023 · Once all the meat has been browned, add the onion and garlic and cook for three minutes. Spoon the chilis from the water and place them in a blender or food processor. Add half the cooked onion/garlic …

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WEBAug 31, 2018 · Add remaining ingredients, with 1/2 cup of water for Quick Cook or 1 1/2 cups for Slow Cook. Bring to simmer, then adjust heat per step below: Quick Cook – 20 to 40 minutes, uncovered, on medium low

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WEB1 tsp each hot chilli powder, ground cumin and ground coriander . 2 tsp tomato purée . 400g (14oz) can chopped tomatoes . 250ml (9fl oz) low salt vegetable stock . 400g …

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WEBOct 6, 2023 · Add onion to pan with bacon fat and beef juice. Stir until softened, about 2 to 3 minutes. Transfer to slow cooker. To the slow cooker, add the crumbled bacon, tomatoes with chiles, chicken broth or water, beans, garlic, and chili seasoning. Cover and cook on LOW for 8 to 10 hours or HIGH for 4 to 5 hours.

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