Carolina Pulled Pork Rub Recipe

Listing Results Carolina Pulled Pork Rub Recipe

Jan 25, 2023 · Instructions. Place all ingredients into a small bowl. ¼ cup Smoked Paprika, ¼ cup Erythritol, 2 tablespoons Garlic Powder, 1 tablespoon Black …

Ratings: 21
Gender: Female
Category: Condiment, Condiments
Calories: 15 per serving
1. Place all ingredients into a small bowl.
2. Mix well.
3. Store in an airtight jar.

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May 3, 2019 · Flip the roast so that the skin side is facing up. Add the vinegar to the slow cooker by pouring it to the side, no over the roast. Place the lid on the slow cooker. Cook the roast for …

Category: Dinner, Instant Pot, Slow Cooker
Calories: 181 per serving

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May 26, 2019 · Low Carb Barbecue Dry Rub. Being keto doesn't mean you can't enjoy delicious BBQ. Most store bought rubs are high in sugar but this rub recipe has only .36 net carbs per serving!! prep time: 5 Minutes cook time: total time: …

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Oct 18, 2018 · The ingredients in this recipe are sweetener, kosher salt, pepper, smoked paprika, garlic powder, onion powder, ground mustard, turmeric, and chili powder. If you want the dry rub on the spicy side, you can kick it up with some …

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Feb 20, 2014 · For the pulled pork: In a small bowl, combine the onion powder, garlic powder, salt, pepper, paprika, allspice, celery salt, cloves, and mustard powder. Mix well. Rub the spice mixture all over your pork. Add the water to a …

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Feb 3, 2017 · Heat the oven to 225 degrees F. Remove the pork from the brine and place in a roasting dish or 9x13" baking pan as long as the sides don't touch the pan. Pat very dry with paper towels. Remove 2 tablespoons of the dry rub

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Aug 7, 2018 · Add the pork shoulder to a large slow cooker. In a small bowl, stir together the parsley, cumin, garlic powder, onion powder, salt, and paprika. Rub mixture into the pork being sure to coat all sides. Pour the beer into the …

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May 12, 2019 · When ready to reheat pork, preheat an oven to 250 degrees F. Transfer the pork a sheet pan or roasting pan and toss with a little BBQ sauce. Cover the pan with foil and reheat in the oven for 25-35 minutes, or until the …

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Oct 9, 2019 · Place all of the seasonings in a small bowl and mix well to make the spice rub. Place pork in the slow cooker. Massage the spice rub all over the meat. You may have some left over if you have a smaller cut of meat. If you …

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Mar 25, 2020 · First Step: Cut up the boneless pork shoulder and cut it into chunks. Second Step: Add the pork shoulder, smoked paprika, garlic powder, salt, and pepper in the Instant Pot. Third Step: Put the lid on the pressure …

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Instructions. Combine all spices and the cocoa in a small bowl and season with salt and black pepper, to taste. Rub the spice mix all over the pork shoulder and transfer to a 5 or 6-quart slow cooker crock. Add the chicken broth to the crock …

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May 22, 2014 · Cover and cook on high for 2 hours. Reduce to low heat and cook an additional 4-5 hours until bone wiggles and a fork easily twists when stuck into the thickest portion of the shoulder. The interior temperature should be …

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3/4 cup Water. Directions: Pat the pork shoulder dry. Combine the dried spices in a bowl and rub into all sides of the pork shoulder. Pour the vinegar and water into the bottom of the slow cooker. Carefully add the spice-rubbed pork

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Preheat the oven to 275F. Mix together all the rub ingredients. Pat the baby back ribs dry with kitchen paper, and remove the membrane from the back. Place the rack in a large baking pan. Sprinkle the rub all over the ribs, and use your …

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Aug 10, 2023 · Instructions. Combine all ingredients in a small bowl and apply to pork roast. Cook as directed. This recipe makes enough for 1 large roast. Double or triple this recipe for multiple cooks or a larger cookout. If making ahead of …

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Mar 11, 2022 · In a small bowl, whisk together the erythritol, salt, chili powder, and cumin. Pat the pork roast dry with paper towels, then evenly rub the spice mix over the pork. Place in the crockpot. Cook. Cover and cook for 6-8 hours …

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