Caribbean Red Snapper Recipes

Listing Results Caribbean Red Snapper Recipes

WEBJul 29, 2020 · Set aside. In a small bowl, mix all the ingredients ( white pepper, allspice, minced garlic, ginger, paprika, thyme, basil, parsley, …

Rating: 4.9/5(36)
Total Time: 45 mins
Category: Main
Calories: 622 per serving
1. Make three–four diagonal cuts in each side of the fish, all the way right through the bone. Season fish with salt, pepper, and squeeze some lemon over it. Set aside.
2. In a small bowl, mix all the ingredients (white pepper, allspice, minced garlic, ginger, paprika, thyme, basil or parsley, chicken bouillon, and oil ) to make the marinade for fish.
3. Pour the marinade over the fish, and gently flip them back and forth until coated inside and out. Let it marinate in the fridge for up to 24 hours.
4. Preheat to high heat.

Preview

See Also: Share RecipesShow details

WEBJan 28, 2022 · Preheat an oven to 400°F (200°C). Clean fish with lemon or lime, rise with water, pat dry and set aside. In a large fry pan over medium-high heat, warm the olive oil …

Cuisine: American
Total Time: 50 mins
Category: Dinner, Main Course
Calories: 644 per serving

Preview

See Also: Share RecipesShow details

WEBJan 18, 2022 · Lemon. Make the sauce. Preheat the oven to 400° F. In a small saucepan over medium-high heat, melt the butter until bubbly. …

Ratings: 228
Calories: 168 per serving
Category: Main Dish

Preview

See Also: Share RecipesShow details

WEBRoast for 18-20 minutes, or until the fish reaches an internal temperature of 145°F and flakes easily with a fork. (Cooking time will vary depending on the size/variety of your fish.) Remove from the oven, and squeeze the …

Preview

See Also: Share RecipesShow details

WEBCook the onion and garlic for 2 to 3 minutes, or until soft, stirring occasionally. Stir in the tomatoes with liquid, jalapeño, sugar, oregano and pepper. Increase the heat to medium high and bring to a simmer. …

Preview

See Also: Share RecipesShow details

WEBThis fish can be served on top of vegetables along with whole-grain rice and garnished with parsley.

Preview

See Also: Share RecipesShow details

WEBNov 26, 2014 · Reheat the sauce before continuing with the recipe). 3. Ladle about 2 cups of curry sauce over the fish, keeping the remaining sauce covered and warm, and cover the baking dish tightly with oiled …

Preview

See Also: Share RecipesShow details

WEB1/2 cup red pepper, chopped . 1/2 cup carrots, cut into strips . 1 clove garlic, minced. 1/2 cup dry white wine. 3/4 pound red snapper fillet . 1 large tomato, chopped. 2 tbsp pitted …

Preview

See Also: Share RecipesShow details

WEBJun 12, 2023 · Baste. Clean and pat 12 ounces of snapper fillets dry with paper towels then baste the fish with half of the jerk sauce. Cook. Grill for 4-5 minutes per side, basting the fish with the remaining jerk sauce as it …

Preview

See Also: Share RecipesShow details

WEBJun 17, 2019 · Cook for about 3 – 5 minutes on low to medium heat. Add water, stirring gently to mix all ingredients. Season to taste. Continue to boil for about 10 minutes over low heat. Remove the sauce from the heat …

Preview

See Also: Share RecipesShow details

WEBIn a large skillet, heat the oil over medium heat, swirling to coat the bottom. Cook the onion and garlic for 2 to 3 minutes, or until soft, stirring occasionally. Stir in the tomatoes with …

Preview

See Also: America RecipesShow details

WEBAug 11, 2023 · 1. Baked Red Snapper. Baked Red Snapper is a delicious and healthy recipe that features red snapper fillets topped with a buttery bread crumb and garlic …

Preview

See Also: Share RecipesShow details

WEBCombine rice, shrimp, onion, celery and ginger root. Spoon into fish. Skewer or sew opening. Lay fish in a heavily buttered baking pan. Score the top of the fish in an …

Preview

See Also: Share RecipesShow details

WEBA spicy Caribbean-style tomato sauce blankets mild snapper fillets in this zesty dish. 4 red snapper fillets (about 4 ounces each), rinsed and patted dry; 2 Tbsp. chopped, …

Preview

See Also: Share RecipesShow details

WEBNov 16, 2023 · Wash, chop and generally prep all of the ingredients. Clean and wash the fish with cool water and the juice of the lime, then make a cut across the belly (thickest …

Preview

See Also: Fish Recipes, Tea RecipesShow details

WEBCaribbean Baked Red Snapper With Red Snapper, Celery Stalks, Roma Tomatoes, Diced Tomatoes, Fish Stock, Celery Leaves, Yellow Onion, Green Bell Pepper, Sliced, Red

Preview

See Also: Share RecipesShow details

Most Popular Search