Butterscotch Hard Candy Recipe

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How to make keto chocolate butterscotch candy Line a 9”x9” pan with parchment and coat lightly with cooking spray. Combine butter, cream, and …

Estimated Reading Time: 3 mins

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Put sugar, corn syrup, water and salt into saucepan. Stir over low heat until sugar is dissolved. Increase heat and cook until thermometer …

Rating: 5/5(5)
Total Time: 1 hrCategory: CandyCalories: 1616 per serving1. Put sugar, corn syrup, water and salt into saucepan.
2. Stir over low heat until sugar is dissolved.
3. Increase heat and cook until thermometer registers 250 degrees F, firm ball stage.
4. Add butter; cook with occasional stirring until thermometer registers 300 degrees F (brittle stage).

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This keto butterscotch candy is delicious and brittle but will melt in your mouth! Print Ingredients 1 cup butter 1/2 cup Lakanto Golden …

Reviews: 73Calories: 102 per servingCategory: Sweets1. Add butter to a heavy bottom saucepan and melt over medium heat
2. After butter has melted, add the sweetener and stir constantly
3. Bring the mixture a low boil and stir, stir, stir
4. If the mixture reaches much more than a gradual boil, reduce heat

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Butterscotch Filling 5 large egg yolks 2 cups heavy cream 2 tablespoons of Pyure Sweetener 3/4 cups of Lily's Butterscotch Chips pinch …

Rating: 4.3/5(8)
Total Time: 3 hrsCategory: DessertCalories: 378 per serving1. Preheat the oven to 325 degrees.
2. Prepare the crust. To begin the crust first by adding the 1 1/4 cups of Baking Bend and the 1/4 cup of THM Super Sweet together and mix well before adding in the melted butter. For the butter start with 8 Tbsp first and if your crust mixture is still to dry add in the extra 2 Tbsp. It is the perfect texture when you can press it between your fingers and it sticks together.
3. Press the crust evenly into a 9-inch pie pan. Making sure to try and get the same thickness all over the bottom and sides.
4. Chill the pie crust in the freezer while you mix up the butterscotch filling.

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In the top pan of a double boiler (or heat safe bowl over a sauce pan with simmering water), combine the butterscotch chips, butter, cashew butter, and vanilla. Stir while the chips and butter melt until everything is well …

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Instructions. Start by making the butterscotch caramel. In a medium sized pot combine all of the caramel ingredients and bring to a simmer. Simmer for 5-7 minutes until golden and thick enough to coat the back of a …

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Turn the heat up a bit and continue cooking to the hard ball stage (250F). Add butter and stir to …

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Frequently Asked Questions

Is delicious chocolate butterscotch keto friendly?

Delicious keto chocolate butterscotch candy squares that are super easy to make. I love chocolate and butterscotch and wanted to combine the 2 for a low carb recipe. This is a new family favorite and even my friends that don’t follow a ketogenic diet love this candy. They have already ask me to make it again.

Is butterscotch fudge sugar free?

Creamy, rich butterscotch fudge that's sugar free means you'll want to keep this on hand to ward off temptation. Just 4 (or 5, if you like nutty fudge) ingredients and about an hour and you've got a delicious, low carb, homemade fudge everyone will love. Line a small baking dish (8 x 6, 8 x8, etc.) with parchment paper.

What ingredients are in a butterscotch cake?

Hint: two of the four ingredients in this recipe are vanilla extract and salt. Butterscotch is similar to toffee, but is not hardened to the same point toffee is.

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