WEB6 days ago · Directions. Adjust oven rack to middle position and heat oven to 350℉ (175℃). In a large bowl, whisk flour, sugar, and salt together. Pour butter and water into the flour …
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WEBNov 10, 2023 · Add butter in small pieces and mix until crumbly. Add egg and vinegar. Mix on low until dough is together, but not sticky, adding cold water as needed. Form into a …
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WEBDec 17, 2013 · Stir until the butter is creamed and the sugar is dissolved. Add eggs, vanilla and pinch of salt. Mix well. Fill the tart shells about ⅔ full with the filling. Bake at 400º …
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WEBDec 15, 2021 · Golden baked crust. We bake it on the bottom rack on high at 450F for 8 minutes, then reduce to 400F until golden to ensure the crust is baked—not pasty and raw.
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WEBSep 20, 2023 · Mix flour and salt in a large bowl or food processor. Cut in butter using a pastry blender, two knives or by pulsing in the food processor until the butter forms …
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WEB5 days ago · Remove the pastry from the fridge, roll out on a lightly floured surface, cut out with a round cookie cutter. Gently form the circles into the muffin pan. Use a small lightly …
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WEBFeb 16, 2024 · Preheat the oven to 350°F. Place the tart shells on a rimmed baking sheet or use a 3-inch round cookie cutter to cut the pie crust into 12 circles. Gently place each …
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WEBFeb 4, 2023 · Step 2. In glass measure, using fork, beat egg with vinegar. Add enough very cold water to make 1 cup (250 mL). Drizzle into flour mixture, a bit at a time, mixing with …
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WEBNov 28, 2023 · Place the tin into the freezer while you prepare the filling to chill the crust. In a medium bowl, whisk together the corn syrup, brown sugar, butter, egg, vanilla, …
WEBDec 6, 2019 · Lightly spray 2 12-cup muffin tins with non-stick spray and gently press the shells into the muffin tins. In a medium size bowl, beat the butter and sugar together, …
WEBOct 5, 2023 · Step 2: Make the Filling. In a medium bowl (preferably with a pouring spout), add the brown sugar, maple syrup, butter, egg, vinegar, vanilla, and salt. Whisk to …
WEBNov 21, 2019 · Fit the pastry circles into a muffin pan and place back in the fridge until ready to fill. In a small saucepan over medium heat, melt the butter and brown sugar …
WEBOct 3, 2018 · Add the egg yolk, cream, and vanilla, and process/mix/stir until the dough gathers itself into a ball and pulls away cleanly from the sides of the bowl. Wrap the …
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WEBFeb 5, 2024 · Preheat the oven to 350 degrees F. In a large bowl, whisk together the sugar, corn syrup, melted butter, eggs, vinegar (if using) and vanilla. Gently ladle the filling into …
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WEBNov 14, 2018 · Bake the crust for 20 minutes, until the foil no longer sticks to the dough. Transfer the crust to a wire rack and remove the pie weights and parchment paper. To …
WEBTo make the filling: Use a mixer to beat the eggs, brown sugar, and salt until smooth. Add the maple syrup, vinegar, melted butter, and vanilla and beat until thoroughly combined. …
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