Butter Pecan Brittle Recipe

Listing Results Butter Pecan Brittle Recipe

WEBOct 26, 2023 · Step One: Preheat the oven to 350 degrees. Add parchment paper to a large baking sheet. Step Two: Cream the butter, salt, sugar, and both extracts in a large bowl …

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WEBDec 15, 2019 · Pecan Brittle Recipe Pro-Tips I will repeat this several times, a great candy thermometer and a non-stick 3.5-quart pot are your …

Rating: 4.6/5(49)

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WEBDec 11, 2020 · In a small bowl, mix together baking soda, water, and vanilla extract. Set aside until ready to use. In a large saucepan, combine …

Rating: 4.6/5(18)
1. Gather your equipment and ingredients so that you have everything close at hand on the counter. Butter two baking sheets and keep warm in a 150 degree oven until candy is almost done.
2. In a small bowl, mix together baking soda, water, and vanilla extract. Set aside until ready to use.
3. In a large saucepan, combine granulated sugar, water and light corn syrup. Cook over medium-high heat, stirring occasionally until it reaches 240 degree on candy thermometer.
4. Stir in butter and pecans. Continue cooking and stir constantly until the sugar sauce reaches 300 degrees (hard crack stage). Watch carefully, so mixture does not burn.

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WEBAug 7, 2020 · Instructions. Heat a 10″ skillet over medium heat. Put the raw nuts in the skillet and the dry seasonings. Stir and heat until the pecans …

1. Heat a 10″ skillet over medium heat. Put the raw nuts in the skillet and the dry seasonings. Stir and heat until the pecans are warm and aromatic.
2. Add in the butter, cut in chunks and stir in until melted. Use a spatula to combine everything so the pecans are all coated in butter.
3. Add in the sweetener and mix in. Cook, stirring frequently until the caramel begins to bubble. The butter and sweetener will create a foamy, golden bubble, about 6- 8 minutes. If using a granular vs a liquid sweetener this step might take a little longer. Watch out for the golden bubble.
4. Stir in the vanilla extract and bring the heat up to medium-high, stirring often until you see toasty bits on the pecans and the caramel sauce is a deep golden brown and getting sticky.

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WEBStart with the right ingredients: Make sure to get enough granulated sugar, light corn syrup, butter, and the star of the show – pecan halves. Prepare the pan: Line a baking sheet …

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WEBDec 16, 2019 · Line a baking sheet with Foil or a silicone mat. Stay liberally with non stick cooking spray. Also prep a spatula by spraying it with non stick cooking spray. Set aside. In a large microwave safe bowl, combine …

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WEBMay 11, 2012 · Instructions. Preheat oven to 350 degrees F. Line 3 baking sheets with parchment paper. Spread pecans on baking sheet lined with parchment and toast in oven for 5-7 minutes, stirring occasionally, until …

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WEBDec 6, 2022 · Place a candy thermometer into the pot and continue to cook on medium heat, stirring frequently until the candy reaches the soft crack stage. Add the pecans, stir to combine, and continue to cook until …

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WEBOver high heat, using a candy thermometer, cook sugar mixture to a hard crack stage (290 °F). Add pecans and butter and cook to 300 °F stirring all the time to keep the nuts from …

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WEBJul 16, 2015 · Put a candy thermometer in the pan, increase the heat to medium-high and cook without stirring until the mixture reaches 230 degrees F. Add the butter and toasted pecans, then stir the mixture …

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WEBDec 12, 2019 · In a heavy 2 quart saucepan, over medium heat, bring to a boil sugar, corn syrup, salt, and water. Stir until sugar is dissolved. Add in pecans, stirring until combined. Place a candy thermometer into the …

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WEBOct 22, 2019 · Over high heat, using a candy thermometer, cook sugar mixture to a hard crack stage (290 °F). Add the pecans and butter and cook to 300 °F stirring constantly. …

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WEBNov 18, 2022 · Butter a baking sheet and offset spatula. Measure your ingredients and set aside. Heat sugar and water until dissolved, then add corn syrup. Boil syrup and cook to the soft ball stage (239°F) Add …

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WEBJan 2, 2024 · How to make pecan brittle. Line a baking sheet with parchment paper and set aside. In a saucepan, melt the butter over medium heat. Once the butter has melted, gradually stir in the …

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WEBSugar free delicious brittle. Ingredients. 1 1/2 cups chopped pecan nuts; 1 cup maltitol crystals sweetener; 8 sticks sweet cream butter; Directions. Melt the butter in a large, …

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WEBJan 26, 2024 · Place a candy thermometer into the mixture and continue cooking. Stir frequently until temperature reaches 300 degrees F. Immediately remove saucepan from …

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WEBJun 19, 2020 · Line a rimmed baking sheet with a silicone mat. Mix together baking soda, 1 teaspoon water, and vanilla in a small bowl; set aside. Mix together sugar, 1 cup water, …

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