Bosnian Cabbage Rolls Recipe

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WebMake cabbage roll recipe filling (without rice, of course). In a large bowl, combine ground beef, diced tomatoes, egg, minced garlic, …

Rating: 4.8/5(27)
Calories: 321 per servingCategory: Main Course1. Preheat the oven to 350 degrees F (177 degrees C).
2. Bring a large pot of water to a boil. Add the head of cabbage into the boiling water, immersing fully. Boil for 5-8 minutes, just until the leaves are soft enough to bend. They will turn bright green and the outer leaves might come off, which is okay and you can fish them out.
3. Remove the cabbage from the boiling water. Set aside to cool. Leave the hot water in the pot for now, you might need it again later when peeling the cabbage leaves.
4. Meanwhile, stir fry the cauliflower rice for a few minutes according to the instructions here.

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WebUse a knife to remove any thick stems on the cabbage leaves. Fill each leaf with about ⅓ cup filling. Roll the cabbage while …

Ratings: 15Category: Main CourseCuisine: AmericanTotal Time: 1 hr 45 mins1. Bring a large pot of water to a boil. Cut ¼" off the bottom of a head of cabbage and place the cabbage into boiling water. Simmer 2 minutes and then remove the softened leaves. Repeat until all of the leaves are removed. Remove any tough stems from cooked leaves.
2. Preheat oven to 350°F. Combine pasta sauce and tomato sauce. Set aside.
3. Place ground beef, onion and garlic in a large skillet. Brown over medium heat until no pink remains. Drain fat.
4. Add cauliflower rice to the beef mixture with dill, oregano, and ⅓ cup of the tomato sauce. Simmer filling 3-4 minutes to combine flavors.

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WebOne of the most important steps when making these easy stuffed cabbage rolls is separating and preparing the cabbage leaves. …

Rating: 5/5(4)
Calories: 479 per servingCategory: Dinner, Lunch1. Place a large soup pot over medium-high heat. Fill 2/3 with water, and stir in salt and vinegar.
2. Heat a large skillet over medium heat (or use the same pot you've cooked the cabbage in).
3. Wash and pat-dry the cauliflower with a paper towel, then remove all green leaves.
4. Into a large bowl, combine the meat and cauliflower rice.

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WebGrate carrots. In a large bowl combine beef, pork, parsley, onions, carrots, rice, salt and pepper. In a medium bowl whisk together …

Rating: 4.9/5(36)
Total Time: 1 hr 50 minsCategory: MainCalories: 429 per serving

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WebLay out the blanched cabbage leaves and spread some of the chicken mixture in the middle. Top with 2 tablespoons of cheese, roll them up, fold in the edges and place seam down in a large baking dish. Repeat with the …

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Web8 large cabbage leaves 3½ cups tomato sauce 1½ teaspoons Italian seasoning Instructions Preheat oven to 350 degrees F. Set aside a large glass baking …

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WebChop up 2 cups of the remaining cooked cabbage and sprinkle it around the cabbage rolls in the baking dish. Cover the baking dish with aluminum foil and bake for 60 minutes. Notes Cabbage should be cored before boiling …

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WebInstructions. Preheat oven to 350°F. Bring a large pot of water to a boil. Cut and remove about 1 inch from the bottom of the head of cabbage. Place the entire head of cabbage into the pot of boiling water …

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WebStep 1 In a large pot of boiling water, blanch cabbage leaves until tender and flexible, about 1 minute. Set aside. Step 2 Make filling: in a large bowl, combine ½ c. …

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WebTake the work out of cabbage rolls with this low carb cabbage roll casserole recipe! Yield 6 Prep Time 10 minutes Cook Time 30 minutes Total Time 40 minutes Ingredients 1 1/2 pounds lean ground …

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WebPlace the meat mixture in the center of the cabbage roll. Fold the sides of the cabbage over the top of the meat and roll the cabbage tightly, like a burrito. Place …

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WebCover the cabbage rolls tightly. Bake for 45 minutes in a preheated 425 degrees Fahrenheit oven. Remove the cover and broil for 5-10 minutes to reduce excess liquid and brown the tops. When done …

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WebLow carb stuffed cabbage rolls Instructions Preheat the oven to 400°F (200°C). Cut off the root of the savoy cabbage with a sharp knife and boil the leaves in …

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WebHow to make Keto/low carb Unstuffed Cabbage rolls with step by step photos Pic 1-3; Brown the beef. Add onions Pic 4-6; Add garlic, spice blend and tomato …

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WebThese cabbage rolls are filled with spicy beef, drenched with a spicy tomato salsa and covered with melted cheese. This recipe can be part of a keto, low-carb, …

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Web1 head of cabbage 1 half of a cauliflower, riced, or 2 cups of pre-riced cauliflower 2 tablespoons extra virgin olive oil ½ pound ground beef ¼ cup fresh parsley, …

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Webdirections Heat a large pot of water and continue to boil - put your cabbage in and gently remove the leaves as they separate from the head - set them aside for rolling. Microwave …

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