Bosnian Burek Recipe

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WebBosnian burek is a traditional dish from Bosnia and Herzegovina. It is made of phyllo dough filled with meat, cheese, or vegetables. Bosnian burek is a delicious …

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WebFast Food Burek Recipe: Making The Bosnian Version Of The Turkish Snack Ingredients Adjust Servings: Nutritional information 6 …

Cuisine: BosnianTotal Time: 1 hr 30 minsCategory: Fast FoodCalories: 640 per serving

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Websalt and freshly ground pepper to taste 1 medium potato, finely chopped 1 medium onion, chopped 16 sheets phyllo dough, …

Rating: 4/5(45)
Total Time: 1 hrServings: 4Calories: 797 per serving1. Preheat an oven to 400 degrees F (200 degrees C).
2. Brown ground beef in a large non-stick skillet over medium heat, 5 to 7 minutes. Drain fat; stir in allspice, paprika, salt, and pepper. Transfer beef to a large bowl and stir in potato and onion.
3. Unroll phyllo pastry and transfer 2 sheets to a work surface; stack sheets. Spoon 1/8th of the ground beef mixture down one long edge of the phyllo pastry. Roll phyllo into a tube, encasing beef. Shape the tube into a coil (snail shape). Place the roll on an ungreased baking sheet; brush with melted butter. Repeat, placing finished rolls up against one another to keep them from unrolling.
4. Bake burek in the preheated oven until golden brown, 20 to 30 minutes.

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WebHands-on 20 minutes Overall 1 hour Serving size 1 slice Allergy information for Low-Carb & Keto Turkish Borek Gluten free Nut free Nightshade free Pork free Avocado free Coconut free Fish free Shellfish …

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Web1 large onion (finely chopped) 2 garlic cloves (minced) 1 teaspoon allspice (more or less, according to taste) 4 tablespoons melted butter oil salt and pepper directions Heat oil in a …

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WebThe 14 Best Authentic Bosnian Breakfast Recipes 1. Bosnian Pura S Lucinicom Recipe Pura s lucinicom is a authentic Bosnian breakfast recipe for a …

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WebIn a large mixing bowl combine flour, salt, and 2-3 tablespoon oil. Slowly add about 2 cups of warm water and start working the flour into dough. Fold, press, knead, push and punch the mixture just as …

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WebHow to Make Nut-Free Keto Borek Whether you're making our Keto Turkish Borek or this low-carb Hamburger Borek, you will need almond flour which can luckily be swapped with coconut flour to make it …

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Web3.17K subscribers Bosnian Burek is an AWESOME dish from Bosnia and Herzegovina made by rolling lamb meat into layers of filo dough. It is buttery, homey, and, above all, delicious. Plus, the

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WebThen you have come to the right place, we have rounded up 21 bosnian cheese burek recipe that we have shared over the years. Plus, there is such a variety of flavours in …

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WebDirections. Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet lightly. Mix feta cheese, sour cream, cottage cheese, cream cheese, and eggs together in a …

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WebCalories per Ingredient. Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Meat Burek Recipe

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WebHow to make Bosnian burek - Lonely Planet trend www.lonelyplanet.com https://www.lonelyplanet.com › articles › how-to-make-burek More Info At …

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WebPljeskavica – Balkan / Bosnian burger recipe. In a large bowl, combine the beef, pork and veal (you could use lamb, instead) and add the onions, garlic, paprika and …

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