Boiled Corn On Cob Recipe

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WEBMay 18, 2020 · Instructions. Place corn in a large soup/stock pot and fill it with enough water to cover the corn. Bring water to a boil and add 2 …

Rating: 5/5(18)
Total Time: 20 mins
Category: Side Dish
Calories: 87 per serving
1. Place corn in a large soup/stock pot and fill it with enough water to cover the corn.
2. Bring water to a boil and add 2 Tbsp of sugar (1 Tbsp for a smaller pot and 2 for a huge one).
3. Cover, reduce heat to medium and boil 15 minutes. When time is up, sample few kernels of corn before turning off. "Older" corn may take a few more minutes to cook. Kernels should be crisp-tender.
4. Remove from heat and drain. Butter and pepper your corn if you like. Best to eat it fresh, or wrap it in foil and save it for later.

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WEBAug 28, 2021 · Submerge the Corn: Fill a large pot with water, submerge the cleaned corn, and season the water with salt. Boil the Corn: Bring …

Rating: 4.7/5(190)
Total Time: 50 mins
Category: Appetizer
Calories: 77 per serving

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WEBJun 11, 2022 · Combine 4 cups water, garlic, 1 1/2 teaspoons salt and 1 1/2 teaspoons pepper in a large stockpot or Dutch oven over medium heat. Bring to a boil; reduce heat and simmer for 10 minutes. Stir in milk, …

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WEBSep 19, 2023 · Directions. Bring a large tea kettle or large saucepan of water to a boil. Place husked corn in a large skillet. When the water comes to a boil, carefully pour it over the corn. Cook over high heat just until …

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WEBOct 2, 2023 · Bring a large wide pot of water to a boil. Using tongs, lower each shucked cob of corn into the boiling water. Boil the corn for 3-5 minutes so it's crispy tender. Set a timer so you don't over-boil the corn

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WEBMake the butter bath. Add the water, garlic, butter, thyme, kosher salt, and sugar to a 4 quart pot or dutch oven and bring to a simmer. Simmer for 5 minutes. Add the milk, stir well, and add the corn. Bring to a gentle …

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WEBApr 12, 2020 · Place the salt in a large pot of water and bring it to a boil. This takes about 15 to 20 minutes, so plan accordingly. Shuck the corn, removing the silk. When the water is boiling, place the corn cobs in the …

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WEBAug 15, 2021 · Bring a large pot of water to a boil and add the corn. Cook, stirring occasionally to make sure the corn is submerged, for 3 to 5 minutes, or until the corn is …

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WEBMay 11, 2023 · How to Boil Corn On the Cob. 1. Boil a large pot of salted water. Fill a large pot with water until it’s about halfway full, then bring it to a boil over medium-high heat. Once the water is

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WEBJul 27, 2022 · How To Make Boiled Corn On The Cob. Get the complete ingredients list and instructions from the recipe card below. Bring a large pot of salted water to a rolling boil. Add corn, making sure it is fully …

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WEBBOIL. Fill a large pot with water. Pour 1 quart of water per ear into your largest pot, add kosher salt, then bring the water to a boil. Once the water is boiling add the corn. Be …

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WEBJul 8, 2023 · Step 3. Add corn on the cob to the pot: Use tongs to lower the corn into the boiling water. Once the pot returns to a strong boil, set your timer for 3 to 5 …

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WEBJan 30, 2024 · Bring a large pot of water to a boil. Remove the corn cobs from the husks and peel off any silks, the thin hairs that are underneath. Add the corn cobs to the boiling water and cook until desired …

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WEBJul 27, 2022 · Put an inch or two of water in bottom of pot, bring to boil, throw in ears, and cover. After 5 min, use tongs to rotate ears, top to bottom. Steam another few minutes …

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WEBJul 26, 2023 · Directions. Fill a large pot about 3/4 full of water and bring to a boil. Stir in sugar and lemon juice until sugar is dissolved. Gently place ears of corn into boiling …

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WEBJul 28, 2019 · Instructions. Fill a large stock pot or Dutch oven 3/4 of the way with water. Bring to a low boil. Add salted butter and whole milk and bring to a low boil. Add corn and boil for 10 minutes. Remove, tapping …

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