Blueberry Buckle Recipe Ina Garten

Listing Results Blueberry Buckle Recipe Ina Garten

WEBJun 1, 2023 · Step 1 Preheat the oven to 375°. Step 2 For the streusel: Stir together the melted butter, brown sugar, granulated sugar and …

Rating: 5/5(5)
Servings: 10-12
Cuisine: American, Comfort Food
Total Time: 55 mins

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WEBJul 12, 2022 · In a medium mixing bowl, whisk together flour, sugar, and cinnamon. Add remaining butter and cut into dry ingredients with a fork …

Rating: 4.9/5(27)
Total Time: 1 hr 20 mins
Category: Breakfast, Dessert
Calories: 186 per serving
1. Preheat oven to 375°F. Butter a 9"x9" baking dish. Set aside
2. In a medium mixing bowl, whisk together flour, baking powder, and salt. Set aside.
3. In a separate large mixing bowl, beat together sugar and 4 table spoons room temperature butter until light and fluffy.
4. Add eggs and vanilla, and beat until fully incorporated, about 30 seconds.

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WEBMay 29, 2021 · Spread the thick batter in a greased or parchment-lined 9-inch square baking dish. Sprinkle the remaining blueberries on top and press down gently. Add the streusel crumb topping over all. Bake the …

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WEBPreheat the oven to 350 degrees. Grease and flour a 9-inch round springform pan, shaking out any excess flour. Place the butter and sugar in the bowl of an electric mixer fitted …

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WEBApr 1, 2020 · Directions. Position a rack in the middle of the oven and preheat to 375 degrees F. Butter the bottom and sides of a 10-inch cast …

Rating: 3/5(2)
Category: Dessert
Author: Food Network Kitchen
Difficulty: Easy
1. Position a rack in the middle of the oven and preheat to 375 degrees F. Butter the bottom and sides of a 10-inch cast-iron skillet.
2. For the cake batter: Whisk the flour, baking powder and salt in a medium bowl until combined. Beat the butter, granulated sugar and lemon zest in a large bowl with an electric mixer on medium-high speed until fluffy, about 3 minutes. Beat in the egg until combined. Reduce the mixer speed to low and gradually beat in the milk (it’s okay if the mixture looks curdled). Add the flour mixture and beat, scraping down the sides of the bowl occasionally with a rubber spatula, until smooth, about 1 minute. Stir in the mixed berries until evenly distributed, then spread the batter into the prepared cast iron skillet; set aside.
3. For the crumb topping: Stir together the granulated sugar, brown sugar, flour, nutmeg, ginger and salt in a small bowl until combined. Work in the butter with your fingers until the entire mixture is moistened and clumpy. Scatter evenly over the batter.
4. Bake until the top is golden and set and a toothpick inserted into the center comes out clean, about 1 hour. Transfer the skillet to a wire rack and let cool at least 30 minutes before serving warm or at room temperature with ice cream.

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WEBMar 14, 2023 · In a medium bowl, whisk together the flour, baking powder, salt, and cinnamon. Set aside. In a large bowl with an electric mixer on …

Rating: 5/5(2)
Calories: 370 per serving
Category: Cake

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WEBMar 24, 2023 · Use a pastry cutter to cut the butter into the dry ingredients until the mixture is crumbly. Blueberry buckle: Using an electric mixer, cream the butter and sugar on medium until light, fluffy and no longer …

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WEBMay 15, 2021 · Using a rubber spatula, gently fold in the blueberries. Transfer the batter to the prepared pan and spread evenly. Pour the streusel over the top of the cake batter. Bake until golden brown and a …

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WEBNov 14, 2023 · Preheat oven to 350 degrees. Grease an 8x8 inch pan. In a small bowl whisk together the flour, brown sugar, granulated sugar, and cinnamon. Using a fork stir in the melted butter. Continue stirring until …

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WEBSep 5, 2021 · Blueberry Buckle. Preheat your oven to 375 degrees F (190 degrees C) and butter your 12 inch cast iron skillet. In a large bowl, or the bowl of your stand mixer, cream the softened butter and light brown …

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WEBStep 3. Sift together flours, baking powder, baking soda and salt. In a standing mixer fitted with the paddle attachment, or in a bowl with electric beaters, cream butter, sugar, and lemon zest on medium speed for 3 to 5 minutes, until fluffy. Add eggs, one at a time, scraping down bowl between each addition.

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WEBSep 11, 2020 · Preheat oven to 350 and grease a 9" square pan or cake pan. Add all your dry ingredients to a large bowl and whisk well to incorporate everything. Add all your wet ingredients, except the

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WEBJul 15, 2013 · In a small bowl, whisk together the flour and baking powder; set aside. Using an electric mixer, cream together the butter, sugar, salt and lemon zest at medium-high speed until light and fluffy, about 3 minutes, …

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WEBJan 24, 2024 · Preheat the oven to 375 degrees Fahrenheit (190°C) and grease an 8×8-inch baking pan. Line it with parchment paper and set aside. In a large bowl, blend the flour, sugar, butter, and cinnamon for the …

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WEBAug 9, 2022 · To begin, preheat your oven to 350℉ and grease an 8 or 9 inch glass pie plate (either will work great for this recipe). I usually use a cooking spray to grease. It …

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WEBApr 8, 2019 · Combine room temp butter and granulated sugar in a large mixing bowl and beat with an electric mixer until smooth. Add an egg, vanilla, lemon zest, baking powder, and salt and beat until light and …

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WEBJun 9, 2020 · Heat the oven to 375°F and spray a 9-inch square baking dish with nonstick cooking spray and set aside. A glass dish is preferred for this recipe, but nonstick will still work. Whisk the flour (reserve 1 …

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