Biscuit Recipe Using Shortening

Listing Results Biscuit Recipe Using Shortening

Web ResultMar 7, 2019 · Preheat the oven to 425°F. Combine the flour, butter, baking powder, baking soda, and salt in a large mixing bowl. Use

Rating: 3.2/5(644)
Category: Side
Calories: 140 per serving

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Web ResultAug 23, 2020 · Place the tray of biscuits in the refrigerator for about 5 minutes (if you have time) to chill before popping them in the …

1. Preheat oven to 450 degrees F. Line a baking sheet with parchment paper; set aside.
2. In a large bowl, sift together flour, baking powder, baking soda, salt and sugar. Use a pastry cutter or two forks to cut the butter and shortening into the flour mixture until incorporated and the mixture resembles coarse meal. You will still see flakes of butter and shortening throughout, which is good!
3. Gradually add the buttermilk, stirring with a wooden spoon until a fairly wet, sticky dough forms. Turn out onto a lightly floured surface and knead for about 1 minute (folding the dough back over on itself), adding flour to the counter and your hands, as necessary, to prevent sticking. Pat to ¾-inch thickness. Use a biscuit cutter to cut out rounds (I use either a 2 or 2 ½ -inch cutter). Firmly press the cutter down into the dough, but do not twist. Twisting the biscuit cutter seals off the edges of the biscuits and they therefore will not rise as high.
4. Arrange biscuits (with sides touching) on the parchment-lined baking sheet or in a parchment-lined round cake pan. Place the tray of biscuits in the refrigerator for about 5 minutes (if you have time) to chill before popping them in the oven. Brush the tops of the biscuits with a little bit of the melted butter.

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Web ResultSep 22, 2022 · Fat: And since it’s low in fat, it works well with biscuit dough, which contains a high level of fat, either in the form of butter (or sometimes cream or …

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Web ResultOct 21, 2023 · Add flour to a large mixing bowl. Cut in shortening with a pastry blender, two forks, or knives until well-combined. Slowly pour in buttermilk and stir gently until just combined. Do not …

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Web ResultNov 21, 2019 · Preheat oven to 450˚F and line a baking sheet with parchment paper. Stir the ingredients together in a large bowl until a dough forms. Scoop dough on prepared baking sheet using a …

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Web ResultMar 20, 2019 · Preheat the oven to 450°F and line a baking sheet with parchment paper. Sift together the dry ingredients in a large mixing bowl. Cube the butter or shortening then cut it into the dry …

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Web ResultFeb 27, 2024 · Add 1 tablespoon of finely chopped herbs, such as rosemary or thyme, along with 1/2 cup of Gruyere cheese. Black Pepper and Cheddar Drop Biscuits. Fold in 1/2 cup of shredded …

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Web ResultMay 29, 2023 · Instructions. Preheat the oven to 425 degrees. Spray a baking sheet or cast iron skillet generously with cooking spray and set aside. Sift the flour into a large mixing bowl. Make a well …

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Web ResultOct 14, 2015 · Instructions. In a large bowl add ¾ cup (90g) self rising flour. Hollow out the center with a spoon. Now add just less then ⅔ cup (150g) non-fat greek yogurt. Pull your flour into your …

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Web ResultPREHEAT oven to 400 °.; COMBINE dry ingredients. CUT in oil with pastry cutter until crumbly texture.; COMBINE honey and lemon juice in glass measuring cup …

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Web ResultSep 4, 2023 · Instructions. Preheat the oven to 400 degrees F. Prepare a 9×13 baking dish with nonstick cooking spray or melted butter, according to your preference. In a large bowl, whisk …

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Web ResultJun 9, 2017 · Choosing the fat for your biscuits. Let's start with the base of any good biscuit — the fat. Our original recipe calls for 4 to 6 tablespoons of butter or …

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Web ResultOct 31, 2022 · Instructions. Preheat the oven to 180C/350F. Line a large baking tray with parchment paper and set aside. In a large mixing bowl, combine the flour and yogurt and mix well until …

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Web ResultPreheat oven to 400 degrees. In a bowl, mix together the flour, baking powder, and the salt. Add the cubed butter and blend in with the flour using a pastry blender or two knives until the mixture is …

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Web ResultQuickly fold dry ingredients into buttermilk with your hands until a sticky dough forms. Turn dough out onto floured surface. Gently fold the dough over itself 3 or 4 times to create layers. Roll

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Web ResultJul 28, 2021 · Step-By-Step Instructions. Step 1: Preheat oven and prepare baking sheet. Preheat the oven to 425 ℉. Line a baking sheet with parchment paper. Set aside. Step 2: Whisk dry …

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Web ResultDec 27, 2017 · Healthy Biscuit Recipe Process. First, sift the dry ingredients together into a large bowl. Cut cold butter into small chunks with a knife and add to the flour mixture. Dad tip: sprinkle …

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