Best Steamed Mussels Recipe

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Web1 1/2 lbs. (0.6 kg) mussels 2 tablespoons olive oil 4 cloves garlic, minced 1/2 cup white wine 1 tomato, diced 1 tablespoon lemon …

Estimated Reading Time: 2 mins1. Scrub and clean the mussels and remove the beards on the mussels by pulling them off. Drain and set aside.
2. Heat up a skillet on medium heat. Add the olive oil. Saute the garlic a few times before adding the mussels. Stir and toss the mussels. Add the white wine and diced tomato. Cover the skillet with its lid and steam for 1 minute or until all mussels are open.
3. Add the lemon juice, salt (to taste) and parsley. Stir to combine well. Serve hot.

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WebAdd 3 pounds of cleaned mussels to the pot and stir, then add 1 cup broth and ½ cup dry white wine. Cover and turn the heat back up to medium-high. Allow the …

Rating: 5/5(4)
Calories: 173 per servingCategory: Appetizers, Entree

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WebDirections Heat the oil in a Dutch oven over medium heat. Sweat the shallots until translucent and without any color, 1 to 2 minutes, and then add the garlic and cook 1 …

Author: Bobby FlayDifficulty: Easy

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Web2. In a Dutch oven over medium-high heat, melt the butter until foamy but not browned. Add the shallots, garlic, and thyme and cook for 2 minutes, or until soft and …

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WebNet Carbs 7g Ingredients US Customary Metric 4 tablespoons Butter 2 Shallots (chopped) 10 cloves Garlic (chopped) 2 pounds Mussels (in shell) ½ cup White wine 1 cup Heavy cream ¼ teaspoon Thyme (dried) ⅛ …

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WebMix wine, garlic, parsley and butter in a 5 quart pot with a tight-fitting lid. Bring to a quick simmer, add the mussels and cover tightly. Steam for 10 minutes, or until shells are …

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WebCopycat Maggiano's Tuscan Mussels are a fast and easy seafood recipe. Bring this Italian shellfish home with sun-dried tomatoes, beans, and basil in a white wine sauce. Gluten free and keto low carb. …

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WebFisherman's Stew with Roasted Garlic Crostini. 2. This Fisherman's stew recipe is loaded with cod, shrimp, and mussels and will warm you right up on cold winter days. The …

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WebSteamed Mussels with White Wine and Garlic Steamed mussels infused with white wine and garlic will surely be a crowd-pleaser that you can make in 20 …

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Web1 lime juiced 2 tablespoons unsalted butter 1.5 lbs mussels cleaned 2 tablespoons cilantro minced Salt and pepper to taste Instructions Heat the oil in a large …

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WebTo steam mussels, put 1 cup liquid (water or a mix of water and white wine or beer) in a 4- to 6-quart pot. Bring the liquid to a boil, then add the mussels and cover. …

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WebTurn up the heat and add the mussels. Give it a stir. Add tomatoes, finely chopped scotch bonnet peppers or green chilies, salt and black pepper. Let it simmer for …

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WebFill a large pot with mussels. Sprinkle chopped onions and garlic over the shellfish. Do not add water, as mussels produce all the water needed for steaming! …

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Webdirections. In a large pot combine spaghetti sauce, wine, garlic and bay leaf. Bring the ingredients to a boil. Add the fresh muscles and steam until they have opened- this …

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WebKeto Steamed Clams with Basil Garlic Butter [Low Carb, Gluten Free] Clams steamed with garlic and basil! Print Recipe Pin Recipe Rate Recipe Prep Time: 3 minutes Cook Time: 10 minutes Total Time: …

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