Best Raisin Filled Cookie Recipe

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WEBJul 18, 2012 · Make the Filling: In a small saucepan, whisk together the sugar, cornstarch and ¼ cup of the water to form a paste. Stir in the …

Rating: 4.5/5(49)
Total Time: 1 hr 45 mins
Category: Snack
Calories: 231 per serving

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WEBMar 23, 2019 · Cream butter + sugars: Use a hand or stand mixer to cream the softened butter with both sugars until smooth, about 2 minutes on medium speed. Add eggs, vanilla, + molasses: Add …

Views: 778
Category: Dessert

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WEBJun 30, 2023 · Stir in water until smooth. Add raisins. Bring to a boil over medium heat; cook and stir and cook for 3 minutes or until thickened. …

Rating: 5/5(12)
Total Time: 40 mins
Category: Desserts
Calories: 351 per serving
1. In a large bowl, cream sugars and butter.
2. Add eggs, one at a time, beating well after each addition.
3. Beat in vanilla. Combine the flour, baking powder, baking soda, salt and nutmeg; add to creamed mixture alternately with buttermilk.
4. Cover and refrigerate until easy to handle. , For filling, in a saucepan, combine the cornstarch, flour and brown sugar.

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WEBOct 8, 2018 · Combine the ingredients in a saucepan and stir constantly. Bring the mixture to a boil and then simmer until thick. Remove the pan from the heat and let cool slightly. …

Reviews: 17
Category: Dessert
Cuisine: American
Estimated Reading Time: 4 mins

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WEBSep 13, 2015 · Set raisin mixture aside to cool. For the cookie dough: Preheat oven to 350 degrees F. Lin a large cookie sheet with parchment paper and set aside. In a large bowl, using an electric mixer, mix …

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WEBDec 13, 2023 · Set it aside. For the wet ingredients, in a separate medium bowl, combine the applesauce (or mashed bananas), coconut oil, maple syrup, and unsweetened almond milk. Stir until fully combined. Add the …

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WEBNov 10, 2022 · Place a tablespoon of raisin filling in the center of the cookie. Top with a second cookie and seal the edges with a fork. Bake at 375 for 10 to 12 minutes or until very lightly browned. When cookies are …

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WEBAug 12, 2020 · Bring to a simmer for 10 minutes. Mix together the cinnamon, brown sugar and corn starch until well combined. Add slowly to the boiling raisin mixture, stirring constantly. Cook for another few …

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WEBApr 1, 2024 · In a large bowl of a stand mixer, or a large mixing bowl with an electric mixer, beat the shortening and brown sugar until creamy and light, about 2–3 minutes. Add wet ingredients. Next, add the eggs and …

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WEBAug 9, 2023 · Filling: Mix cornstarch, flour, and water in a cold saucepan. Bring to a boil on medium heat, then add the brown sugar and raisins. Simmer for 3 minutes, then remove from heat and allow to cool. Shape: …

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WEBDec 7, 2021 · Cookies: In a mixer, cream together the butter and brown sugar. Stir in the beaten egg, until blended. Sift, and then measure the flour in a separate bowl. Add the baking powder, salt and baking soda, and …

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WEBNov 23, 2021 · Drop a tablespoon of the filling in the center of the rounds and top with another cookie round. Crimp the edges with a fork by pressing the two rounds together. …

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WEBINSTRUCTIONS. To make the dough: 1. In a medium size mixing bowl, combine the flour, baking powder and salt. Set aside. 2. In a medium mixing bowl, preferably with a hand …

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WEBAug 22, 2023 · Preheat the oven to 350°F. Grease 2 large cookie sheets or line with Silpat or parchment paper. Combine the butter, sugar, and eggs: In a large mixing bowl, beat …

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WEBPreheat oven to 375. Beat together butter, oil, and sugars until creamy. Add eggs and vanilla; beat well. Add baking soda, cinnamon, salt, and flour; beat well. Stir in oats and …

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